104 smashed yukon gold potatoes Recipes

red potatoes or 2 1/2 lbs yukon gold potatoes, half-and-half, cream cheese, plain or veggie, cut into pieces, chives, chopped (or 2 scallions), salt & pepper

yukon gold or other yellow-fleshed potatoes, chopped mixed herbs such as parsley , chives, rosemary, and oregano, garlic cloves, smashed, extra-virgin olive oil, lemon wedge plus additional for serving

potatoes (recommended -- yukon gold), head broccoli, whole milk, butter, shredded sharp cheddar cheese, salt & freshly ground black pepper

potatoes (yukon gold recommended), head broccoli, whole milk, butter, grated sharp cheddar cheese, salt and pepper

yukon gold potatoes, coconut , dried unsweetened flaked, jalapenos, coarsely chopped, ginger, peeled, coarsely chopped, garlic cloves, smashed, curry powder, cinnamon, turmeric, vegetable oil, water, divided, salt, spanish onion, chopped (about 3 cups), chickpeas, frozen peas, cilantro, chopped

yukon gold potatoes, peeled and cut into 1/2 inch cubes (about 4 medium), red bell pepper, cut into 1/2 inch dice, zucchini , cut into 1/4 inch thick half moons, yellow onion, cut into 1/2 inch dice, extra virgin olive oil, salt & fresh ground pepper, roma tomatoes or 1 lb plum tomato, seeded and chopped, garlic cloves, smashed, chopped fresh thyme, eggs, freshly grated parmesan cheese

yukon gold potatoes, peeled , and smashed, eggs, curry powder, salt, black pepper, cilantro & green onion, chopped, crispy onion (see recipe below ), flour, cornstarch, oil, onion, thinly sliced, flour, oil, egg, sour cream, sriracha sauce (a.k.a rooster sauce)

yukon gold potato, olive oil, butter (plus more to butter the casserole dish), chicken thighs (4 each), kosher salt & freshly ground black pepper, garlic cloves, smashed with the side of your knife, dry white wine, chicken broth, fresh tarragon leaves, chopped, bay leaf, onions, cut into 1/2-inch rounds (i use texas sweets or vidalia or white), drizzle heavy cream (optional), lemon juice (optional)

unsalted butter, plus more for baking dish, garlic, peeled and smashed, chopped rosemary leaves, freshly cracked black pepper, yukon gold potatoes, peeled and cut into chunks, kosher salt, crumbled blue cheese (recommended : shropshire blue)

extra virgin olive oil, onion, chopped (about 1/2 small onion), carrot, chopped (1 small), garlic cloves, smashed and peeled, dry white wine, smoked paprika or 1/4 tsp regular paprika, ground cumin, canned tomatoes, coarsely chopped (with juices), fresh thyme, granulated sugar, tabasco sauce (more to taste), kosher salt & freshly ground black pepper, sherry wine vinegar, yukon gold potatoes, white (about 8 medium, no need to peel) or 2 1/2 lbs red potatoes, scrubbed and cut into 1-inch pieces (about 8 medium, no need to peel), extra virgin olive oil, kosher salt, fresh rosemary, chopped

whiskey , such as jack daniels, brown sugar, kosher salt and freshly ground black pepper, olive oil, garlic , smashed, four 8-oz flat iron steaks or filet mignon steaks, yukon gold potatoes, chopped fresh chives, white wine vinegar

potatoes , preferably yukon gold or yellow finn, salt and pepper, bay leaf, thyme , sprig, garlic cloves, smashed to a paste with a little salt, chopped anchovy, chopped capers, dijon mustard, white wine vinegar, extra virgin olive oil, french beans or 1 small romano cheese or 1 small wax bean, eggs, hard-cooked, sliced chives, roughly chopped parsley, roughly chopped basil, anchovy fillets, for garnish (optional)

red potatoes or baby yukon gold potatoes, half-and-half or whole milk, plain cream cheese or veggie cream cheese, cut into pieces, chives or 2 scallions, chopped or snipped with kitchen scissors, salt and pepper

yellow-fleshed potatoes such as yukon gold, milk, unsalted butter, kalamata olives, scallions, garlic clove, fresh parsley leaves, fresh bread crumbs, freshly grated parmesan (about 1 1/2 oz), vine-ripened red or yellow tomatoes (about 7 medium)

potatoes (recommended : yukon gold), head broccoli, whole milk, butter, shredded sharp cheddar, salt and freshly ground black pepper

yukon gold potato, peeled and cut into 1-inch dice, thick slices stale , homemade-style white bread, garlic, peeled and smashed, salt, red wine vinegar, fresh lemon juice, olive oil, fried calamari , recipe follows, fresh cleaned squid, or thawed if frozen, buttermilk, essence , recipe follows, masa harina, all-purpose flour, vegetable oil, for frying, salt, ground black pepper, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

yukon gold potato, peeled and cut into 1/2-inch chunks, extra-virgin olive oil, heads) garlic, peeled and smashed with back of knife, loosely packed fresh flat-leaf parsley leaves, chopped (from 1 bunch), loosely packed fresh thyme leaves, chopped (from 1/2 bunch), racks of lamb , trimmed of all but a 1/4-inch layer fat and frenched (each rack should have 8 ribs), sea salt, freshly ground black pepper, canola oil, raw corn kernels (cut from 2 cobs), celery stalk, minced, garlic clove, minced, loosely packed fresh flat-leaf parsley leaves (from 8 sprigs), fresh black-eyed peas, dry white wine, vegetable broth, unsalted butter, fresh lemon juice (from 1 medium lemon), sea salt, freshly ground black pepper, olive oil, loosely packed baby spinach leaves (about 7 oz)

yukon gold potatoes, white wine vinegar, garlic , smashed, kosher salt, eggs, olive oil, for frying, lamb loins, kosher salt, whole-grain mustard, plus more for brushing the lamb, olive oil, for coating pan, mayonnaise, chopped chives, chopped parsley