8888 small ultra Recipes

milk, whole (not ultra-pasteurized), lemon juice, fresh (from 4 to 5 large lemons), sea salt, chives, coarsely chopped

heavy cream (not ultra-pasteurized, no extra ingredients), buttermilk , with live cultures

heavy cream (preferably not ultra-pasteurized), fine sea salt

whole milk (not ultra-pasteurized), fresh lemon juice (from 4 to 5 large lemons), sea salt, minced fresh oregano leaves

ripe plantains or 4 medium firm bananas, margarine (unsalted ) or 3 tbsp butter (unsalted), brown sugar, vanilla, ground cinnamon, toasted chopped pecans or 2 tbsp slivered almonds, whipping cream (not ultra-pasteurized), buttermilk

heavy cream (preferably not ultra-pasteurized), smooth peanut butter (commercially prepared), semi-sweet chocolate, melted, pure vanilla extract, powdered sugar, dutch-processed unsweetened cocoa powder, ground cocktail peanuts (optional), mesh sieve, triple mesh sieve or a sifter, food processor to grind nuts, if using (if unavailable, place nuts in a heavy plastic bag and run a rolling pin or wine bottle over them to crush evenly.)

whole cow s milk, milk, heavy cream (preferably not ultra pasteurized), fresh lemon juice

egg whites, room temperature, salt, vanilla, sugar, chocolate chips, pecans, finely chopped

pastry, choux express, warm water, raspberry mousse mix, heavy cream (preferably not ultra-pasteurized), cold water, special or extra-fine sugar, fresh raspberries, mint leaves, you may also use regular granulated sugar , though it may not produce as smooth a filling.

butter or margarine, graham cracker crumbs, or more, lemon jell-o, cream cheese, sugar, evaporated milk, well chilled, boiling water

fresh raspberries, superfine or confectioners sugar, plus 1 tbsp, or more if needed, for the cream, heavy cream , preferably not ultra-pasteurized

savoriardi biscuits (italian lady fingers), about 500 to 600 g total weight, espresso coffee or make a stronger brew of reg. coffee, amaretto , kahlua or rum to taste (or combine), eggs, separated, cool whip light or no fat ultra light, splenda and sugar twin (pourable), or use 3/4 cup of sugar *see note, vanilla, cartons ricotta cheese light (or 3 smaller cartons; around 700 g total), cocoa powder

all-purpose flour, table salt, sugar, unsalted butter , cold, vegetable shortening , cold (crisco ), ice water, all-purpose flour, sugar, heavy cream , non-ultra pasteurized preferred, eggs, fresh grated nutmeg

whole milk (not ultra-pasteurized), fresh lemon juice (from 4 to 5 large lemons), sea salt, coarsely chopped chives

sun-dried tomatoes , packed without oil (about 24), boiling water, vegetable cooking spray, chopped onion, chopped green bell pepper, garlic cloves, crushed, whole-wheat bread , torn into small pieces, low-fat milk, shredded sharp provolone cheese, dried basil, dried oregano, pepper, salt, dried thyme, egg whites, ultra-lean ground beef

skim or 2 percent milk, preferably not ultra-pasteurized, nonfat or 2 percent greek-style plain yogurt with active cultures, at room temperature, or 1/4 tsp powdered yogurt culture (see note)

skim or 2 percent milk, preferably not ultra-pasteurized, nonfat or 2 percent greek-style plain yogurt with active cultures , at room temperature, or 1/4 tsp powdered yogurt culture

vegetable cooking spray, ultra-lean ground beef, sliced fresh mushrooms, sliced zucchini, chopped onion, salt, crushed red pepper, garlic, minced, no-salt-added whole tomatoes, undrained and chopped, water, no-salt-added tomato paste, dried whole oregano, cooked spaghetti (cooked without salt or fat), shredded zucchini, grated parmesan cheese, fresh oregano sprigs (optional)