134362 slow savory stuffed chicken breast Recipes

sliced fresh mushrooms, uncooked minute ® white rice, chopped onion, chopped celery leaves, butter, water, salt, dried oregano, rubbed sage, dried thyme, pepper, chopped pecans, toasted, bone-in chicken breast halves (8 oz each)

chopped peeled apple, shredded cheddar cheese, dry bread crumbs, salt, pepper, boneless skinless chicken breast halves (5 oz each), unsweetened apple juice, water, butter, melted, cornstarch, cold water, paprika

simply potatoes traditional mashed potatoes, seasoned stuffing mix (any flavor i used chicken ), boneless skinless chicken breasts, chicken bouillon granules, chicken gravy (turkey flavor will work)

diced tomatoes with garlic and olive oil, undrained, kraft mozzarella shredded cheese, divided, chopped fresh basil, stove top stuffing mix for chicken, boneless skinless chicken breasts, kraft signature roasted red pepper with parmesan dressing

pesto salad dressing (kraft), parmesan cheese, stove top herb stuffing mix, fresh basil (finely chopped ), olive oil, minced garlic, chicken stock, mozzarella cheese (shredded ), boneless skinless chicken breasts

crushed pineapple, boneless skinless chicken breast halves, butter, red bell pepper, chopped fine, green onions, chopped, parsley, chopped, water, chicken flavor stuffing mix, brown sugar, cider vinegar, fresh ginger, grated, butter, salt and pepper, water

water, fat-free italian salad dressing, divided, chopped fresh spinach leaves, stove top low-sodium chicken stuffing mix, coarsely chopped roasted red pepper, boneless skinless chicken breast halves, pounded to 1/4 inch thickness, shredded reduced-fat mozzarella cheese

crushed pineapple, skinned and boned chicken breast halves, margarine, green bell pepper, chopped, red bell pepper, chopped, water, chicken-flavored stuffing mix, brown sugar, white vinegar, grated fresh ginger

chopped fresh mushrooms, chopped celery, chopped green onions, dried marjoram, butter, divided, chicken-flavored stuffing mix, coarsely crushed, divided, boneless skinless chicken breast halves (6 oz each), egg, milk, paprika

water, margarine, stove top stuffing mix, green pepper, chopped, crushed pineapple in juice, divided, boneless skinless chicken breasts, pounded 1 4-inch thick, brown sugar, vinegar, ginger

chicken breasts, fresh pineapple or 1 (10 oz) can pineapple, salt, black pepper

chicken broth, converted long-grain white rice, white onion, sliced, salsa, chopped green chilies, dry taco seasoning mix, divided, skinless, boneless chicken breast halves, black beans, drained

less-fat cream cheese, softened, chopped sun-dried tomatoes, chopped fresh basil, salt, black pepper, skinless, boneless chicken breast halves, whole wheat bread, dijon mustard

feta stuffed chicken, crumbled basil and tomato feta cheese, cream cheese, skinless boneless chicken breast halves, black pepper, salt, olive oil, chicken broth, prewashed fresh spinach trimmed, pecan pieces toasted, lemon juice, lemon slices halved

italian-style diced tomatoes, undrained, shredded mozzarella cheese, divided, chopped fresh basil, chicken flavor stuffing mix, boneless skinless chicken breast halves (2 lb.), kraft roasted red pepper italian parmesan dressing

boneless skinless chicken breasts (perdue preferred), stove top stuffing mix, water, unsalted butter, onion, chopped, cream of chicken soup (98% fat free works, too), low-fat milk (1/2 soup can), lime juice, garlic, minced

water, kraft roasted red pepper italian parmesan dressing, divided, chopped spinach leaves, stems removed, chicken stuffing mix, coarsely chopped roasted red pepper, boneless skinless chicken breast halves, pounded to 1/4-inch thickness (1-1/2 lb.), kraft shredded mozzarella cheese

chicken breast halves, with bone and skin removed, frozen unsweetened concentrate orange juice, undiluted (thawed ), dried marjoram, water, cornstarch