181301 slow roasted tomatoes spinach pesto dressing Recipes
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tomatoes, halved, olive oil, sea salt, chopped fresh thyme and19 Moretomatoes, halved, olive oil, sea salt, chopped fresh thyme, freshly ground black pepper, garlic cloves, minced, fat free , less-sodium chicken broth, olive oil, thick) sliced leek, uncooked arborio rice, dry white wine, torn arugula or spinach, half-and-half, grated fresh parmesan cheese, sea salt, freshly ground black pepper, olive oil, salmon fillets, skinned, sea salt, chopped fresh thyme, freshly ground black pepper, thyme sprigs (optional)24 ingredients
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tomatoes, salt and black pepper to taste, olive oil and11 Moretomatoes, salt and black pepper to taste, olive oil, bay leaf, crumbled, pine nuts, green beans, trimmed, arugula leaves, fresh basil leaves , torn into pieces, red wine vinegar, whole-grain mustard, garlic, minced, honey, olive oil, crumbled feta cheese2 hour 20 min, 14 ingredients
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ripe tomatoes, extra virgin olive oil or normal will do and7 Moreripe tomatoes, extra virgin olive oil or normal will do, oregano or thyme leaves stripped from the stalk, a few leaves of fresh basil, garlic ,finley sliced, caster sugar, salt flakes, fresh ground pepper, you also need a 500g jar to store them45 min, 9 ingredients
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sugar, extra-virgin olive oil, dried basil, dried oregano and12 Moresugar, extra-virgin olive oil, dried basil, dried oregano, tomatoes , halved lengthwise, water, extra-virgin olive oil, chopped onion, dried basil, dried oregano, garlic cloves, minced, dry red wine, water, salt, freshly ground black pepper16 ingredients
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Slow-Roasted Tomatoestomatoes , halved lengthwise and seeded and6 Moretomatoes , halved lengthwise and seeded, grated parmesan cheese, dried oregano, sugar, salt, pepper, olive oil10 min, 7 ingredients
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Spinach Pesto (Aka Spanakopita Pesto) Pasta With Paprika Grilledpasta (whole wheat penne), chicken breasts (pounded thin) and13 Morepasta (whole wheat penne), chicken breasts (pounded thin), paprika (hot and smoky), salt and pepper, spinach , pesto (aka spanakopita pesto, see below), handful walnuts (toasted ), handful feta (crumbled ), baby spinach (packed), fresh herb (chopped , i used a combination of parsley, dill and mint), garlic, walnuts (toasted ), feta, olive oil, lemon juice, salt and pepper25 min, 15 ingredients
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Spinach Pesto Scrambled Eggs on Garlic Brioche with Country Ham (Sunny Anderson)butter, garlic, minced, thick) slices brioche and12 Morebutter, garlic, minced, thick) slices brioche, thick) slices bone-in boiled ham, eggs, heavy cream, shallot, finely chopped, salt and freshly ground black pepper, spinach pesto , recipe follows, baby spinach, walnuts, garlic , smashed, asiago cheese, cut into chunks, extra-virgin olive oil, freshly ground black pepper35 min, 15 ingredients
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Slow-Cooked Pork Tacos with Fire-Roasted Tomatoes and Pickled Onionsyellow onion, roughly chopped, garlic cloves, crushed and19 Moreyellow onion, roughly chopped, garlic cloves, crushed, fire roasted tomatoes, chipotle peppers, roughly chopped, worcestershire sauce, chopped cilantro leaves, pork shoulder, salt, freshly ground black pepper, white vinegar, sugar, red pepper flakes, kosher salt, red onion, thinly sliced, dried oregano, corn tortillas, green cabbage, shredded, avocados, peeled and thinly sliced, pickled red onions, sour cream, chopped cilantro leaves, for garnish4 hour 30 min, 21 ingredients
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Slow-Roasted Tomatoes With Capers and Olivesroma tomatoes , halved lengthways, baby red capsicums and4 Moreroma tomatoes , halved lengthways, baby red capsicums, mixed olive, olive oil, fresh rosemary leaf, baby capers, drained, rinsed45 min, 6 ingredients
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Slow Roasted Tomatoesshaped tomatoes, halved and seeded and6 Moreshaped tomatoes, halved and seeded, olive oil , plus 3 tablespoons, salt and freshly ground pepper, balsamic vinegar, dried ancho chiles (1 1/2 to 2 oz), loose lapsang souchong tea or 20 tea bags, dried wild mushrooms , such as porcinis or morels1 hour 40 min, 7 ingredients
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Slow Roasted Tomatoeswhole plum tomatoes, salt and fresh pepper, to taste and1 Morewhole plum tomatoes, salt and fresh pepper, to taste, olive oil3 ingredients
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