63794 slow cooker spicy refried bean Recipes

pinto beans, boneless skinless chicken breasts, olive oil, chicken stock, onion, celery ribs, garlic cloves, sun-dried tomato, carrots, fresh basil, thyme, parsley

meaty ham bone, dried navy beans, carrots, chopped, celery & leaves, chopped, white onions, chopped, water, salt and pepper

london broil beef, taco seasoning mix, chopped onion, chopped garlic cloves, white vinegar, chopped green chilies, fat-free refried beans, fat-free flour tortillas, shredded monterey jack cheese, chopped plum tomatoes, nonfat sour cream

chicken thighs, boneless and skinless, ready-to-use baked pizza crust , durkee grill creations chipotle marinade mix, cream of chicken soup, sour cream, dehydrated onion, seasoned salt, refried beans, shredded cheddar cheese, flour tortillas (10 inch), shredded lettuce, tomato, chopped, sour cream (optional)

ground beef, italian sausage, onion, chopped, undrained whole tomatoes, cut up, tomato sauce, sugar, cumin, chili powder, dried oregano, undrained spicy chili beans, ranch style beans

black beans go into the slow cooker with an army of flavorful ingredients. so why is the result so often a dull, muddied mess here s what we discovered, test kitchen discoveries, build assertive flavor , start by sauteing chopped onion, bell pepper, garlic, and jalapenos in a dutch oven; beginning the saute with bacon fat, rather than the usual oil, also helps amplify the meaty richness of the chili., test kitchen likes to saute spices to intensify their flavor. when the vegetables are tender, add 1/4 cup of chili powder, plus cumin and oregano, and let the spices bloom in the hot pan., while ham hocks traditionally add flavor and a few shreds of meat to the chili, we wanted enough meat to chew on. we opted for the salty richness a small smoked ham lent to the chili as it cooked; removing the ham at the end of cooking and chopping it provided plenty of meat., dried beans added to the slow cooker at the outset were still too hard by the time the chili was done. to speed up the cooking, we simmer the beans in the dutch oven for 15 minutes before transferring the contents to the slow cooker.

butter, chopped onion, chopped garlic, spicy fat-free refried beans, cream cheese, shredded cheddar cheese

canola oil, for searing, brisket, kosher salt, parsley , stems reserved and leaves chopped, stalks celery with leaves, chopped, bay leaf, beef broth, red wine, tomato paste, slow cooker pot roast seasoning, onions, chopped, carrots, sliced, mixed wild mushrooms, brown gravy mix, cold water, special equipment : a slow cooker

dried black beans , soaked overnight and drained, chicken broth, garlic cloves, smashed and chopped, petite diced tomatoes, cumin, chili powder

dried pinto beans , sorted and rinsed., pack of bacon, chopped, yellow onion, chopped, jalapenos, seeded and chopped, cilantro, leaves chopped, roma tomatoes chopped, salt , to taste, pepper, garlic powder, cumin, chili powder, oregano

dried beans, water, bouquet garni (2-4in stalks celery tied with fresh rosemary, sage, or thyme), sea salt to taste, shredded cheese of choice

refried beans, cream cheese, softened and cubed, chopped green onion, diced green chilies, shredded cheddar cheese, sliced black olives, drained

canned refried beans, canned black beans, drained and rinsed, canned diced green chiles, undrained, taco seasoning mix, processed cheese with jalapeno peppers, cut into cubes, shredded mexican blend cheese (4 oz), tortilla chips

refried beans, colby-monterey jack cheese, cubed, taco seasoning mix, green onion, chopped, sour cream, cream cheese, cubed

ground beef, bulk hot italian sausage, chopped onion, read -to-serve spanish rice, refried beans, enchilada sauce, velveeta cheese, cubed, tortilla chips (scoops)

dried multi-bean mix or great northern beans, picked over and rinsed, pearl barley, garlic , smashed, carrots, roughly chopped, ribs celery, roughly chopped, onion, roughly chopped, bay leaf, kosher salt, dried italian herb blend, freshly ground black pepper, dried porcini mushrooms, crumbled if large, optional, whole tomatoes , with juice, cleaned baby spinach leaves (about 3 oz), freshly grated parmesan balsamic vinegar, for drizzling, extra-virgin olive oil, for drizzling, special equipment : slow cooker

eye of round roast, sweet onions, sliced, salt, pepper, spicy sauce, garnish: chopped fresh parsley