31249 slow cooker rum butterscotch bananas Recipes

water, steel-cut oats, ripe bananas, mashed, unsweetened cocoa powder, granular no-calorie sucralose sweetener (such as splenda ) (optional)

chicken drumsticks (about 2 lb, skin removed ), caribbean jerk seasoning, barbecue sauce, dark rum (optional), scallion, sliced

all-purpose flour, baking powder, baking soda, salt, quick-cooking oatmeal, uncooked, sugar or 1/3 cup splenda substitute, ripe banana, mashed, egg, milk, vegetable oil, banana flavoring, butterscotch chips

butter or 1/2 cup margarine, eggs, sugar, ripe bananas, mashed, flour, baking powder, salt, baking soda, cinnamon, nutmeg, butterscotch chips (good quality ), heaping chocolate chips (optional)

sugar, shortening, salt, eggs, flour, ripe bananas, baking soda, nuts , chopped (optional, i actually use pecan halves!), butterscotch chips

vanilla wafers (1 package), divided, chopped toasted pecans, butter, melted, chocolate-covered toffee candy bars, finely chopped, ripe bananas, sliced, butterscotch filling, egg whites, sugar

raisins, water, sugar, unsalted butter, salt, rum, scoops of vanilla ice cream, banana

raisins, soaked in, water, sugar, butter, salt, rum (or more ), scoops vanilla ice cream, firm banana

instant butterscotch pudding mix, corn muffin mix, milk, eggs, lightly beaten, dark molasses, cinnamon, ground ginger

original bisquick baking mix, mashed very ripe bananas, granulated sugar, butter, melted, bourbon, vanilla, eggs, ground cinnamon, semi-sweet chocolate chips, chopped toasted pecans, butter, melted, powdered sugar, bourbon, water

pecans, unsalted butter , cut into pieces, dark brown sugar, ground cinnamon, bananas, peeled and sliced on the diagonal, dark rum, vanilla ice cream

russian banana fingerling potatoes, sliced mushrooms, a white onion, sliced, beef shanks, olive oil, dry red wine, stone ground dijon mustard, balsamic vinegar, salt, black pepper, chopped rosemary, chopped parsley, garlic cloves, finely minced

dark brown sugar, rolled oats, all-purpose flour, baking powder, freshly ground allspice, freshly grated nutmeg, kosher salt, unsalted butter, at room temperature, plus extra for the cooker, frozen peach slices

just about every barbecue joint we have ever been to serves some form of baked beans. each is a little different--according to the pitmaster s whims--though they all share a pretty similar sweet, smoky flavor. we wanted to make our own version of barbecued beans at home in a slow cooker. here s what we discovered, choose small white beans and soak them overnight for the creamiest, most tender texture., add smoky flavor via fine-chopped bacon. there s no need to saute it; it will dissolve into the beans during the long, slow simmer., add lots of onions and garlic and saute them before assembling all the ingredients in the slow cooker. many slow cooker recipes skip this step for convenience s sake, but we think the rich flavor the step generates is well worth the extra effort., blend barbecue sauce and an unexpected ingredient, coffee, for a deep, resonant flavor. reserve the coffee until the beans have cooked; otherwise it will make the beans taste bitter., add a little barbecue sauce and mustard (along with the coffee) to the beans just before serving for an accent.

pecan halves, honey maid graham wafers, brown sugar, butter, melted, jell-o butterscotch cooked pudding and pie filling (6 serving size), brown sugar, milk, philadelphia brick cream cheese, softened, eggs, mashed ripe banana, vanilla extract, sour cream, icing sugar

flour, sugar, cold unsalted butter , cut into pea sized bits, egg beaten with 1 cup ice water, butterscotch filling , recipe follows, bananas, sugar, cornstarch, milk, eggs, egg yolks, vanilla extract, lightly packed dark brown sugar, unsalted butter, bourbon

butter,softened, firm packed brown sugar, egg, vanilla extract, banana,mashed, baking powder, flour, salt, chopped nuts (i use pecans), butterscotch chips

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, salt, baking soda, ground nutmeg, mashed ripe bananas (about 2 medium), quick-cooking oats, chopped pecans, butterscotch chips, chopped dates