137067 slow cooker french soup cook country Recipes

cooked elbow macaroni, evaporated milk, whole milk, butter, melted, salt, pepper, eggs, beaten, two 10-oz bricks sharp cheddar cheese, grated (about 5 cups), paprika

cooking apples, peeled and sliced, apple cider vinegar, sugar, brown sugar, ground nutmeg

bone-in skin-on chicken thighs (about 3 lb), salt and pepper, unsalted butter, carrots, peeled and sliced into 1/2-inch rounds, celery ribs, sliced, onions, chopped, garlic cloves, minced, dried thyme, red pepper flakes, low sodium chicken broth, bay leaves, bone-in skin-on chicken breast halves (about 3 lb), egg noodles, cooked, frozen peas, thawed, fresh parsley, minced

pork tenderloin or 2 -3 lbs pork loin roast, cream of mushroom soup, french onion soup, beef consomme soup, creole seasoning (tony s or something similar)

rump roast, condensed golden mushroom soup, french onion soup, cheddar cheese soup, cornstarch (optional)

country-style pork ribs, your favorite barbecue sauce (i used brown sugar flavor), onion, chopped, salt and pepper, to taste

onion, finely chopped (about 1/2 cup), ketchup, cider vinegar, brown sugar, kosher salt (to taste, i use about 1/2 tbsp), worcestershire sauce, ground dried chipotle powder, dried oregano, country-style pork ribs

chili powder, ground cumin, ground coriander, dried oregano, cayenne pepper, red pepper flakes, bacon, chopped fine, onions, chopped medium, red bell pepper, chopped medium, garlic cloves, minced, ground chuck , 85 percent lean, tomato puree, diced tomatoes, dark red kidney beans, drained and rinsed

boneless country-style pork ribs, salt, ground black pepper, light brown sugar , packed, garlic cloves, minced, onion, halved, thinly sliced, apple juice, barbecue sauce , about 1 1/2 cups

onion, sliced into 1/4-inch-thick rings, soy sauce, brown sugar , packed, bratwursts (10 sausages), beer, dijon mustard, plus extra for serving, caraway seed, sauerkraut, hoagie rolls

country crockpot pulled pork, delicious pork shoulder, cooked with barbecue sauce and onion, then shredded., pork shoulder roast , about 4 lb, onions, thinly sliced, water, barbecue sauce , or 2 cups homemade sauce, chopped onion, hot sauce (if desired, place half of the thinly sliced onions in bottom of slow cooker ; add pork and water, along with remaining onion slices., cover and cook on low for 8 to 10 hours or 4 to 5 hours on high heat setting., drain liquid from slow cooker ; chop the meat coarsely and discard excess fat., put the pork back in the slow cooker. add barbecue sauce , chopped onion, and hot sauce (if desired)., cover and cook on low for 4 to 6 hours longer ., stir occasionally ., we serve on buns , with colesalw, chips, and best baked beans.

onion, finely chopped (1/2 cup), ketchup, cider vinegar, brown sugar, kosher salt, worcestershire sauce, ground chipotle chili powder, dried oregano, pork country ribs

cooked meatloaf mixture or 1 1/2 lbs ground beef, browned, onion, diced, your favorite spaghetti sauce, tomato sauce, chopped tomatoes, undrained, part-skim ricotta cheese, parmesan cheese, mozzarella cheese, divided, lasagna noodles, uncooked

cooking apples, peeled and chopped, frozen unsweetened pitted dark sweet cherries, sugar or to taste, teasp. cinnamon, teasp. nutmeg, teasp. almond extract

italian-style stewed tomatoes, water, kale, washed and chopped, condensed french onion soup, mild italian sausage, casings removed, refrigerated cheese tortellini, grated parmesan cheese

lean ground beef, minced onion, seasoned bread crumbs, all-purpose flour, vegetable oil, condensed healthy request cream of mushroom soup, dry reduced-sodium brown gravy mix, french onion soup, water (this is how much i use b or cup i like a thicker gravy)

country-style pork ribs (meatier than spareribs!), ketchup, seasoning salt, liquid smoke, brown sugar, white vinegar

stew meat, cut in 1 1/2-inch cubes, flour, salt, pepper, butter or 2 tbsp margarine, onions, chopped, garlic cloves, crushed, red wine, beef broth, dried thyme, dried basil, baby onions, peeled, fresh mushrooms, sliced, dijon mustard , country style