131563 slow cook cocktail beef Recipes

olive oil flavored cooking spray, beef blade steak, fat trimmed, cut in 3cm cubes, onion, thinly sliced, garlic cloves, thinly sliced, fresh ginger, grated, red curry paste, chopped tomatoes , no added salt, water, fish sauce (optional) or 1 tbsp soy sauce (optional), sweet potatoes (i prefer the orange 1), brown sugar

beef broth, soy sauce, sesame oil, granulated sugar, garlic cloves, minced, onion, thinly sliced, fresh ground black pepper, beef blade roast , 2-1/2 lb (or even slightly larger), dozen kaiser roll

water, oregano, thyme, bay leaves, garlic cloves or 1/4 tsp powder, onion, cut up, basil, salt and pepper, beef bouillon cubes, hard rolls

red potatoes, quartered, carrots, cut into chunks, onion, sliced, corned beef briskets with spice packets (3 lb each), brown sugar, sugar, coriander seeds, whole peppercorns, water

carrots, sliced, potatoes, peeled and cut into quarters, onions, cut in quarters, smashed garlic, boneless fresh corn beef brisket, salt, black pepper, thyme, beef broth (can also use water), cabbage, cut in wedges

corned beef briskets with spice packets, beer, bay leaves, peppercorns, garlic cloves, separated and peeled

pace picante sauce, molasses, cider vinegar, reduced sodium worcestershire sauce, onion, sliced, beef brisket

boneless beef chuck roast, onion, sliced, water, taco seasoning mix, taco sauce, diced green chilies, taco shell, shredded lettuce, chopped tomato, shredded cheddar cheese, sour cream

corned beef brisket, with seasoning packet, potatoes, peeled and cut into eighths, beer, head of cabbage , cut into 1/3 inch slices

boneless beef roast (3 lb), onion, chopped, white vinegar, bay leaves, salt , optional, garlic powder, hamburger buns, split

stewing beef, carrots, stalks celery, shallots or 2 big onions, green pepper, vegetable cocktail (v8), tapioca, potatoes, chopped into small cubes

beef chuck roast, fat trimmed, yellow onion, diced, minced garlic, ketchup, balsamic vinegar, dijon mustard, brown sugar, worcestershire sauce, liquid smoke flavoring, kosher salt, black pepper

beef short ribs, green onion, chopped (with tops ), soy sauce (or tamari sauce), beef broth (or water), brown sugar, fresh ginger, minced, garlic, minced, black pepper, dark sesame oil, hot cooked rice (or linguine pasta), sesame seeds, toasted

need a crockpot that s at least 4 quart capacity ., beef stew meat (or a nice cut of meat that you ve, chunked into stew meat ), cinnamon sticks (mine were about 3-4 long), bay leaves (i used 1 big and 1 small), ground cumin, allspice (i added a couple more pinches later on), red pepper flakes (no......i swear stew won tsp be spicy serving time), kosher salt (i m not a salt eater so i started with 1 tbsp, then added more later), beef stock (can use broth, bouillon cubes & water, etc), baby carrots (or pared/chopped grown-up carrots, or grated carrots-you pick), sized potatoes (washed &) chunked into bite size pieces-peeled if you wish, sweet potatoes (washed &) chunked into bite size pieces-peeled if you wish, chopped green onions or 1 large onion chopped, baby tomatoes cut in 1/2 s , or 2 large chopped tomatoes, more peeled, smashed cloves of garlic (we re garlic fiends, so i used the whole bulb), add-ins i plan to try : quinoa, parsnips, mushrooms, zucchini, cabbage & maybe a little turnip)

corned beef brisket , with spice packets, peppercorn, beer, bay leaves, head garlic, bulbs separated and peeled

beef chuck roast, onion, water, taco seasoning, diced green chilies

stewing beef, onion, red pepper, garlic cloves, red chilies, potatoes, carrots, button mushrooms, oxtail soup (condensed ), stock, bay leaves, olive oil

ortega grande taco dinner kit, beef chuck roast, whole medium onion sliced, water, ortega diced green chiles