94313 slow carrot soup vegan Recipes
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olive oil, onion, finely chopped, carrot, thinly sliced and4 Moreolive oil, onion, finely chopped, carrot, thinly sliced, arborio rice or 1/3 cup short-grain rice, chicken stock or 4 cups vegetable broth, sea salt & fresh black pepper, green onion tops or 2 tbsp chives, chopped55 min, 7 ingredients
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extra virgin olive oil, carrots, thinly sliced and12 Moreextra virgin olive oil, carrots, thinly sliced, onion, diced, pure wildflower honey, grated fresh ginger, ground cinnamon, chili powder, ground nutmeg, allspice, carton fat free chicken broth, salt and pepper, vanilla yogurt, fresh chives, wheat & honey pretzel twists40 min, 14 ingredients
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carrots, peeled and chopped, sweet onion, chopped and8 Morecarrots, peeled and chopped, sweet onion, chopped, stalks celery, chopped, garlic cloves, crushed, dried brown lentils, vegetable stock, water, cumin, buttermilk (may substitute sour cream or cream for gluten-free version), black pepper or white pepper50 min, 10 ingredients
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olive oil, onion, finely chopped, garlic cloves, minced and8 Moreolive oil, onion, finely chopped, garlic cloves, minced, diced carrots, diced butternut squash or 3 cups acorn squash or 3 cups hubbard squash or 3 cups winter squash, skin and seeds removed, fresh gingerroot, grated, chicken broth, half-and-half, salt, white pepper, freshly ground nutmeg30 min, 11 ingredients
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potatoes, peeled and diced, carrots, peeled and diced and7 Morepotatoes, peeled and diced, carrots, peeled and diced, butter, leek, white and half of the green, washed and diced, flour, chicken stock, instant mashed potatoes, half-and-half, crumbled bacon or cheddar cheese or green onion, if desired40 min, 9 ingredients
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Cold or Hot Sweet Potato and Carrot Soupvegetable stock, strong dark, spring onions , garden fresh and10 Morevegetable stock, strong dark, spring onions , garden fresh, fresh ginger, sliced very fine, ground mexican cinnamon, ground nutmeg or 1/8 tsp mace, sweet potato, peeled and diced fine, carrots, sliced, fresh, cooked, maple pecan syrup or 1 1/2 tbsp pure maple syrup, soymilk , to consistency, fat free parmesan or romano cheese (your choice) (optional) or soy cheese (optional), orange zest10 min, 12 ingredients
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Roasted Two Squash, Parsnip, Sweet Potato, Celery, Carrot Soupripe butternut squash, ripe buttercup squash, parsnip and13 Moreripe butternut squash, ripe buttercup squash, parsnip, sweet potato, celery root, carrot, garlic cloves, onion, red pepper, olive oil, ground coriander, ground cumin, nutmeg, cinnamon, chicken stock, milk2 hour , 16 ingredients
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