184518 slow bean olive magazine apr Recipes

  • Slow Roasted Paper Wrapped Leg of Lamb from Olive Magazine April
    leg of lamb, garlic cloves (thinly sliced ), olive oil and
    5 More
    leg of lamb, garlic cloves (thinly sliced ), olive oil, lemons , juice of, dill (finely chopped ), ground cinnamon, ground cumin, oregano (or 1 tsp dried )
    4 hour 10 min, 8 ingredients
  • Bean Salad
    cp corn, cp chickpeas, cp kidney beans, cp onion and
    3 More
    cp corn, cp chickpeas, cp kidney beans, cp onion, cp string beans, olive oil, cp vinegar
    7 ingredients
  • Bean Dip
    light red kidney beans, olive oil, garlic, black pepper and
    3 More
    light red kidney beans, olive oil, garlic, black pepper, sea salt, onion, oregano
    7 ingredients
  • Bean Burritos
    red kidney beans, olive oil, tomatoes, chopped and
    3 More
    red kidney beans, olive oil, tomatoes, chopped, onion, diced, cumin, oregano
    6 ingredients
  • Bean and Barley Soup
    dried borlotti or pinto beans, olive oil and
    13 More
    dried borlotti or pinto beans, olive oil, chopped red onion, chopped fresh flat-leaf parsley, chopped celery, chopped carrot, chopped fresh basil, water, organic vegetable broth (such as swanson certified organic), bay leaves, uncooked pearl barley, salt, freshly ground black pepper, hot sauce, grated fresh parmesan cheese
    15 ingredients
  • Braised Butterbeans With Tomatoes from Olive Magazine April 10
    butter beans (dried ), olive oil, onion (finely chopped ) and
    6 More
    butter beans (dried ), olive oil, onion (finely chopped ), garlic cloves (finely chopped ), tomato puree, tomatoes (tinned and roughly chopped ), sugar, parsley (chopped ), oregano (chopped or 2 tsp dried )
    2 hour 20 min, 9 ingredients
  • Slow-Cooked Habanero Chili
    olive oil, lean ground turkey, red bell pepper, chopped and
    12 More
    olive oil, lean ground turkey, red bell pepper, chopped, garlic, minced, kidney beans, rinsed and drained, black beans, rinsed and drained, rinsed and drained canned black-eyed peas, low sodium tomato sauce, dried habanero pepper, chopped, frozen corn kernels, brown sugar, worcestershire sauce, dried basil, dried sage, salt to taste
    8 hour 20 min, 15 ingredients
  • Slow Cooker Black Bean Chili
    olive oil, onion, chopped, red pepper, seeded and chopped and
    7 More
    olive oil, onion, chopped, red pepper, seeded and chopped, garlic, minced, chili powder, crushed tomatoes, black beans, canned, water, diced green chilies, drained, salt and pepper to taste
    10 ingredients
  • Slow Cooker Turkey Chili
    olive oil, ground turkey, diced tomatoes and
    13 More
    olive oil, ground turkey, diced tomatoes, kidney beans, drained and rinsed, black beans, drained and rinsed, corn, drained and rinsed, red bell pepper, chopped, green bell pepper, chopped, onion, chopped, chili powder, red pepper flakes, garlic powder, ground cumin, black pepper, ground allspice, salt
    4 hour , 16 ingredients
  • Slow Roasted Lamb With Broad Bean Pilaff from Olive Magazine Apr Slow Roasted Lamb With Broad Bean Pilaff from Olive Magazine Apr
    lamb shanks, yogurt, turmeric, ground cumin and
    8 More
    lamb shanks, yogurt, turmeric, ground cumin, ground coriander, cinnamon, basmati rice, vegetable stock, dill (fresh chopped ), parsley (fresh chopped ), mint (fresh chopped ), broad beans (cooked )
    3 hour , 12 ingredients
  • Slow-Roasted Olives with Fennel and Orange Slow-Roasted Olives with Fennel and Orange
    green olives , with pits and
    8 More
    green olives , with pits, orange, unpeeled , sliced into 1/8-inch circles, whole almonds, with skin, fennel bulb, quartered, bay leaves, handful fresh thyme sprigs, red chile pepper , halved lengthwise, red wine vinegar, extra-virgin olive oil
    9 ingredients
  • Risotto With Black Beans & Olives Risotto With Black Beans & Olives
    olive oil, coarsely chopped onion and
    9 More
    olive oil, coarsely chopped onion, garlic cloves, peeled and finely chopped, arborio rice, chicken stock or 3 1/2 cups vegetable stock, divided, dried oregano, salt , less if using ed stock, pimento stuffed olive, coarsely chopped, cooked black beans, chopped fresh coriander, fresh ground black pepper
    30 min, 11 ingredients
  • Beans and Greens With Sherry-Shallot Vinaigrette Beans and Greens With Sherry-Shallot Vinaigrette
    fresh green beans, fresh wax beans, olive oil and
    6 More
    fresh green beans, fresh wax beans, olive oil, sherry wine vinegar, dijon mustard, salt, pepper, shallot, finely diced, lettuce, roughly chopped
    14 min, 9 ingredients
  • Beans With Mint Beans With Mint
    marinate for several hours, extra virgin olive oil and
    8 More
    marinate for several hours, extra virgin olive oil, red wine vinegar, garlic, fresh mint, minced, fresh oregano, chopped , or 1/2 tsp dried oregano, salt and freshly ground pepper, to taste, tender green beans, olive oil
    10 min, 11 ingredients
  • Beans and rice Beans and rice
    diced tomatoes, dried cilantro, garlic, instant brown rice and
    6 More
    diced tomatoes, dried cilantro, garlic, instant brown rice, kidney beans, olive oil, yellow onion, diced, tobasco sauce, water, whole yellow pepper, diced
    30 min, 10 ingredients
  • Olive Harvest Ribolita (Michael Chiarello) Olive Harvest Ribolita (Michael Chiarello)
    cannellini beans, olive oil, divided and
    16 More
    cannellini beans, olive oil, divided, ham hock (or 1/2 lb. chunk prosciutto), garlic cloves (chopped ), garlic clove (whole ), water (divided ), thyme, rosemary, leek (white and light green only minced ), onion (chopped ), carrot (diced ), celery rib (diced ), bay leaves, cavolo nero (chopped-if available use italian black cabbage), napa cabbage (chopped ), tomato puree, italian bread (sliced 1/2-inch thick ), parmesan cheese
    1 hour 20 min, 18 ingredients
  • Braised Italian Lamb With Mushrooms from Olive Magazine April 10 Braised Italian Lamb With Mushrooms from Olive Magazine April 10
    lamb shanks, olive oil, chopped tomatoes (tinned ) and
    6 More
    lamb shanks, olive oil, chopped tomatoes (tinned ), red wine, lamb stock (to just cover ), thyme, sliced mixed mushrooms, butter, garlic clove, crushed
    2 hour 10 min, 9 ingredients
  • Slow-Grilled Pork Ribs Basted with Dried Apricot and Fresh Mint Bbq Glaze with Succotash Salad Slow-Grilled Pork Ribs Basted with Dried Apricot and Fresh Mint Bbq Glaze with Succotash Salad
    olive oil, yellow onion, finely chopped and
    20 More
    olive oil, yellow onion, finely chopped, garlic, coarsely chopped, ancho chile powder, red wine, red wine vinegar, sugar, dried unsulfured apricots, coarsely chopped, tamarind pulp, mint , chiffonade, salt and freshy ground pepper, racks pork ribs (3 lb each), olive oil, salt and freshly ground pepper, cooked baby lima beans, fresh corn kernels, cooked thin green beans, ripe plum tomatoes, seeded and diced, red bell pepper, seeded and diced, scallions , thinly sliced on diagonal, red onion finely sliced, combine all vegetables in a large bowl.
    4 hour , 22 ingredients




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