266792 slow basil infused oil Recipes

extra virgin olive oil, garlic cloves, thinly sliced, balsamic vinegar, red pepper flakes, salt, fresh ground black pepper, grated parmesan cheese or romano cheese

extra virgin olive oil, ground oregano, onion powder, ground black pepper, curry powder, salt, garlic powder, red pepper flakes, ground cumin, cayenne pepper

popcorn, salt, olive oil, fresh rosemary (each about 5 inches long)

slow cooker pot roast, prep time : 15 minutes cood time: 8 hours makes 6 to 8 (3 oz.) servings, reynolds slow cooker liner, water, red potatoes, cut in quarters, onion, cut in quarters, peeled baby carrots, onion soup mix, divided, salt , pepper and dried thyme leaves, boneless beef chuck pot roast

oil, boneless beef stew meat, cut into 1 1/2 inch cubes, barbecue sauce, divided, instant coffee granules, carrots , scrubbed, cut into 1 inch pieces, onion, cut into chunks, red potatoes , scrubbed, quartered, frozen peas, thawed

oil, boneless beef top round steaks , trimmed of fat, salt, pepper, onion , halved lengthwise, thinly sliced, carrot, shredded, mushroom stems and pieces, drained, condensed cream of mushroom soup, tomato sauce

oil, beef round steak, cut into 1-inch cubes, onions, chopped, garlic cloves, minced, water, divided, celery, chopped, kidney beans, drained and rinsed, diced tomatoes, salsa, tomato sauce, chili powder, ground cumin, dried oregano, pepper, all-purpose flour, cornmeal, diced tomatoes , sour cream, crushed tortilla chips or shredded cheddar cheese

extra virgin olive oil, canola oil, fresh garlic cloves, peeled and smashed, fresh thyme, fresh bay leaves, lemon , zest only (no white part), fresh rosemary, dried red pepper flakes

canola oil, dark sesame oil, grated orange rind, crushed red pepper, garlic clove, crushed

baby red potatoes, garlic, chopped, olive oil, kosher salt, mint, chopped (or rosemary), chives, to garnish, wooden skewer

garlic, peeled and smashed, fennel, tops and bruised outer leaves removed, cored and chopped, olive oil

extra virgin olive oil, garlic, thinly sliced, balsamic vinegar, red pepper flakes, salt, freshly ground black pepper, grated parmesan or romano cheese, hot crusty loaf italian or french bread, sliced

pimento berries, peanut oil, bay leaves, scotch bonnet pepper, whole

oil (i always use greek olive ), braising steak or 2 lbs stewing beef, cubed, onions, cut into wedges, garlic cloves, chopped, ground cinnamon, ground allspice, red wine vinegar, tomato sauce, sugar, bay leaf, crumbled feta cheese