18256 slow applesauce pot Recipes

applesauce, unsweetened, apple cider, honey, ground cinnamon, ground allspice

unsalted butter, softened, granulated sugar, light brown sugar, pink applesauce or bottled applesauce, mcintosh apples (about 8), cored and quartered, fresh lemon juice, sugar, egg, all-purpose flour, baking soda, cinnamon, freshly grated nutmeg, vanilla extract, old-fashioned rolled oats, raisins, chopped and tossed in all-purpose flour to coat them, light brown sugar, unsalted butter, milk

ground beef, soft breadcrumbs, egg, chopped onions, applesauce, dijon mustard, pepper, applesauce, brown sugar, vinegar, dijon mustard

unbleached flour, rolled oats, baking powder, salt, white sugar, butter, softened, cinnamon applesauce, egg, vanilla, chunky applesauce, raisins, brown sugar, ground cinnamon

flour, sugar, baking powder, salt, allspice, unsweetened applesauce, butter or 1/2 cup margarine, softened, eggs, grated carrots, chopped walnuts, cream cheese, softened, powdered sugar, unsweetened applesauce

boneless pork shoulder, well trimmed, mccormick slow cookers bbq pulled pork seasoning, ketchup, brown sugar, cider vinegar

mccormick slow cookers bbq pulled pork seasoning mix, boneless pork shoulder, trimmed, ketchup (hunt s has no high-fructose corn syrup), brown sugar , firmly packed, cider vinegar

butter, softened, sugar, eggs, applesauce , plus an additional, applesauce, milk, flour, rolled oats, salt, baking powder, cinnamon, nutmeg, raisins, walnuts, chopped

italian rope sausage, cut into 1-inch chunks, bell peppers , cut into strips, yellow onion, sliced 1/2-inch thick, stewed tomatoes, tomato paste, oregano , and, parsley , or, mccormick slow cookers italian herb chicken seasoning

applesauce, cherry pie filling, pineapple chunks, undrained, peach slices, undrained, apricot halves, undrained, mandarin oranges, undrained, brown sugar , packed, ground cinnamon

applesauce, cinnamon sticks, left whole, lemon , juice of, sugar, apple pie spice

cinnamon, nutmeg, coarse sugar , i use sugar in the raw crystals, refrigerated sugar cookie dough, cut in half, unsweetened applesauce , i use 2 200ml applesauce fruit cups

all-purpose flour, baking soda, ground cinnamon, ground nutmeg, salt, butter, softened, brown sugar, unsweetened applesauce, warm, raisins, chopped nuts, unsweetened applesauce, sugar, cinnamon, ginger or 1 pinch clove

water, dried chickpeas , sorted and rinsed, baking soda, special equipment : a 2 1/2-quart slow cooker

center-cut pork chops, essence , plus 1 tbsp, recipe follows, all-purpose flour, cornstarch, salt and freshly ground black pepper, slow-cooked white beans , recipe follows, caramelized onions , recipe follows, fresh thyme, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, dried great northern beans , picked over to remove any broken beans and stones, bacon, diced, chopped yellow onions, cayenne pepper, essence, salt, ground black pepper, minced garlic, chopped tomatoes , with their juices, lager or ale, syrup or molasses, light brown sugar, chicken stock, canadian whiskey, whole grain mustard, worcestershire sauce, bay leaves, unsalted butter, yellow onions, peeled and very thinly sliced, chopped fresh thyme, salt

dried multi-bean mix or great northern beans, picked over and rinsed, pearl barley, garlic , smashed, carrots, roughly chopped, ribs celery, roughly chopped, onion, roughly chopped, bay leaf, kosher salt, dried italian herb blend, freshly ground black pepper, dried porcini mushrooms, crumbled if large, optional, whole tomatoes , with juice, cleaned baby spinach leaves (about 3 oz), freshly grated parmesan balsamic vinegar, for drizzling, extra-virgin olive oil, for drizzling, special equipment : slow cooker

just about every barbecue joint we have ever been to serves some form of baked beans. each is a little different--according to the pitmaster s whims--though they all share a pretty similar sweet, smoky flavor. we wanted to make our own version of barbecued beans at home in a slow cooker. here s what we discovered, choose small white beans and soak them overnight for the creamiest, most tender texture., add smoky flavor via fine-chopped bacon. there s no need to saute it; it will dissolve into the beans during the long, slow simmer., add lots of onions and garlic and saute them before assembling all the ingredients in the slow cooker. many slow cooker recipes skip this step for convenience s sake, but we think the rich flavor the step generates is well worth the extra effort., blend barbecue sauce and an unexpected ingredient, coffee, for a deep, resonant flavor. reserve the coffee until the beans have cooked; otherwise it will make the beans taste bitter., add a little barbecue sauce and mustard (along with the coffee) to the beans just before serving for an accent.