2985 sliced tomatoes corn Recipes
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red wine vinegar, dijon mustard, shallots, finely chopped and11 Morered wine vinegar, dijon mustard, shallots, finely chopped, olive oil, ears of corn, husked and kernels removed, olive oil, salt, pepper, orange bell pepper, diced small, green onion, sliced, tomatoes, halved, chopped marjoram, orzo pasta, feta cheese40 min, 14 ingredients
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onion, beef broth, chicken broth and8 Moreonion, beef broth, chicken broth, chicken breast halves, skinned, baking potatoes, peeled and diced, anaheim chilies, fresh cut corn, about 4 ears, avocado, sliced, tomatoes, chopped, salt and pepper, sour cream , fresh cilantro sprigs45 min, 12 ingredients
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stewed tomatoes, tomato sauce and17 Morestewed tomatoes, tomato sauce, whole tomatoes (cut tomatoes in half), vegetable juice, crushed garlic (optional), instant chicken bouillon granules or 2 -3 tbsp beef bouillon granules, water, red kidney beans (or beans of your liking), creamed corn or 1 (10 3/4 oz) can canned corn niblets, peas (or handful of frozen ), french style green beans (or yellow or whole or cut ), head broccoli , cut into short spears and cut all heavy stems into slices, head cauliflower , cut in chunky spears, bite size, rutabaga (cubed or julienne), carrots , thin bias-sliced, head celery , cut into 1/2 inch slices including leaves, spanish onion, cut in half, slice each half into 1/2 inch slices, break up, whole cabbage, shredded into 1/2 inch strips, pepper1 hour 1 min, 19 ingredients
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Country Corn Relish
whole kernel corn, drained, green onions, thinly sliced and8 Morewhole kernel corn, drained, green onions, thinly sliced, tomatoes, diced, green bell pepper, diced, vegetable oil, apple cider vinegar, sugar, dried basil, dried parsley flakes, dried crushed red pepper10 ingredients -
Sweet Corn Biryani !
basmati rice (soaked in water for 1 hour), oil and25 Morebasmati rice (soaked in water for 1 hour), oil, ghee (or oil), sweet corn (frozen ), low-fat yogurt, nonfat milk, water, onions, sliced, tomato (skinned and pureed ), lemon juice, bay leaf, turmeric powder, cumin seed, salt, sugar, ginger, garlic, cinnamon stick, cardamom (small), mint leaves, coriander leaves, chopped, coconut, grated, green chilies, cashews , roasted in ghee, raisins , roasted in ghee, mint leaves40 min, 27 ingredients -
Crockpot Tomato Stew
ground chuck, salt, smoked sausage, sliced, tomato sauce and4 Moreground chuck, salt, smoked sausage, sliced, tomato sauce, tomato soup, black-eyed peas with jalapenos, mexicorn , or whole-kernel corn with red and green bell pepper, greek seasoning8 ingredients -
Corned Beef Sandwiches
corned beef brisket, thick) slices dark rye bread, tomato and5 Morecorned beef brisket, thick) slices dark rye bread, tomato, lettuce leaves, swiss cheese, mayonnaise, divided, mustard, divided, prepared horseradish, divided8 ingredients -
Bernice Herb's Corn Fritters
bacon slices, ears corn, egg, all-purpose flour, sugar and4 Morebacon slices, ears corn, egg, all-purpose flour, sugar, baking powder, salt, freshly ground black pepper to taste, pure maple syrup or sliced tomatoes9 ingredients -
Italian Lamb With Corn Salad
lamb backstraps, olive oil, four-bean mix, drained and7 Morelamb backstraps, olive oil, four-bean mix, drained, corn kernels, drained, red onion, thinly sliced, tomatoes, halved, snow-pea mixed sprouts, trimmed, balsamic vinegar, salt, pepper16 min, 11 ingredients -
Crab and Corn Salad with Cilantro Dressing
crabmeat, ripe tomatoes, seeded and chopped and8 Morecrabmeat, ripe tomatoes, seeded and chopped, bermuda onion, diced, cilantro, trimmed and minced, limes , juice of, green onion, sliced (white and small bit of green), corn, white vinegar, cumin, salt and pepper20 min, 10 ingredients -
Corned Beef With a Plum Glaze (Slow Cooker)
corned beef, rinsed (silverside), onion, quartered and7 Morecorned beef, rinsed (silverside), onion, quartered, carrot, sliced thickly, red wine vinegar, brown sugar, bottled plum sauce (i used barkers), red wine vinegar, worcestershire sauce, tomato ketchup4 hour 20 min, 9 ingredients -
Smoked Pork Chops With Corn and Okra (Food Network Kitchens)
bone-in smoked pork chops (3/4 inch thick ), or 1 1/4 lb ... and8 Morebone-in smoked pork chops (3/4 inch thick ), or 1 1/4 lb ham steak, cut into 4 pieces, freshly ground pepper, vegetable oil, onion, chopped, ears corn, shucked and kernels cut off, okra, thinly sliced, tomato, chopped, honey30 min, 9 ingredients -
Tomato Choka
tomatoes, washed, salt , to taste, garlic and4 Moretomatoes, washed, salt , to taste, garlic, jalapeno or scotch bonnet pepper, cilantro/culantro, corn oil, sliced onion35 min, 7 ingredients -
Tomato Choka
tomatoes, washed, salt , to taste, garlic and4 Moretomatoes, washed, salt , to taste, garlic, jalapeno or scotch bonnet pepper, cilantro/culantro, corn oil, sliced onion7 ingredients -
Fried Green Tomatoes
green tomatoes, cored and sliced, flour, corn meal, salt and4 Moregreen tomatoes, cored and sliced, flour, corn meal, salt, sugar, pepper, egg, vegetable oil15 min, 8 ingredients -
Camp Fire Lunch
bacon, cut fine, onions, sliced, tomatoes, corn, drained and3 Morebacon, cut fine, onions, sliced, tomatoes, corn, drained, sharp cheddar cheese, salt, pepper25 min, 7 ingredients -
Poblano Chile Casserole With Corn And Cheese
poblano chile casserole with corn and cheese and24 Morepoblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.20 min, 25 ingredients
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