1900 skins vegetables Recipes

  • Roasted Root Vegetables
    turnips, peeled, halved, sliced, parsnips, peeled, sliced and
    4 More
    turnips, peeled, halved, sliced, parsnips, peeled, sliced, rutabagas, peeled, quartered, sliced, red-skinned sweet potatoes), peeled, sliced, acorn squash, peeled quartered, seeded cut into 1/3-inch-thick slices, olive oil
    6 ingredients
  • Garden Vegetable Chowder
    unsalted butter, frozen corn kernels and
    9 More
    unsalted butter, frozen corn kernels, red-skinned sweet potatoes (yams), peeled, diced, celery stalks, diced, zucchini, diced, carrot, diced, onion, diced, dried thyme, bay leaves, canned low-salt chicken broth, fresh spinach leaves (about 5 oz)
    11 ingredients
  • Lumpia -  Simple and Easy
    ground pork (very lean), garlic cloves, crushed and
    7 More
    ground pork (very lean), garlic cloves, crushed, chopped onion, minced carrot, chopped green onion, ground black pepper, salt, lumpia skins (substitute egg roll wrappers if you can tsp get ), vegetable oil (for frying )
    40 min, 9 ingredients
  • Grilled Vegetable Sandwich
    japanese eggplant , sliced on an angle in 1/2 inch thick ... and
    15 More
    japanese eggplant , sliced on an angle in 1/2 inch thick slices, zucchini , sliced on an angle in 1/2 thick slices, red pepper , cut in quarter lengthwise, red onion , cut into 4 slices, portabella mushroom caps, extra virgin olive oil, salt and pepper, crusty sourdough bread, cut 1/2 inch thick, red leaf lettuce, mayonnaise, lemon, juiced, drops hot sauce, garlic, skin removed and crushed, thyme leaves, fresh parsley leaves (flat leaved has most flavor), chopped chives or 2 tbsp scallions
    16 min, 16 ingredients
  • Crispy Skin Baked Potatoes
    russet baking potatoes (as many as you want to cook) and
    1 More
    russet baking potatoes (as many as you want to cook), vegetable oil
    1 hour 5 min, 2 ingredients
  • Chicken-and-Vegetable Stew
    fat-free chicken broth and
    13 More
    fat-free chicken broth, skinned, bone-in chicken breast halves (about 2 1/4 lb), onion, chopped, celery ribs, chopped, frozen white corn, frozen baby lima beans, crushed tomatoes, ketchup, chopped country ham, sugar, red wine vinegar, worcestershire sauce, hot sauce, dried marjoram
    1 hour 10 min, 14 ingredients
  • Sweet-and-Sour Chicken Sweet-and-Sour Chicken
    pineapple-orange marmalade, orange-honey mustard and
    9 More
    pineapple-orange marmalade, orange-honey mustard, low-sodium soy sauce, salt, minced garlic, chicken thighs (about 1 1/2 lb), skinned, vegetable cooking spray, cooked long-grain rice (cooked without salt or fat), grated orange rind, kiwifruit slices (optional), orange slices (optional)
    1 hour 10 min, 11 ingredients
  • Chicken-Vegetable Slaw Chicken-Vegetable Slaw
    nonfat mayonnaise, rice wine vinegar, sugar, salt and
    8 More
    nonfat mayonnaise, rice wine vinegar, sugar, salt, freshly ground pepper, shredded cabbage, chopped cooked chicken breast (skinned before cooking and cooked without salt), seeded, chopped tomato, coarsely shredded carrot, chopped cucumber, chopped green onions, chopped unsalted cashews
    12 ingredients
  • Roasted Root Vegetables Roasted Root Vegetables
    parsnips, peeled and cut into rough 1 inch chunks and
    9 More
    parsnips, peeled and cut into rough 1 inch chunks, celery root, peeled and cut into rough 1 inch chunks, beets, boiled, skin removed , and cut into rough 1 inch chunks, rutabaga, peeled and cut into rough 1 inch chunks, butternut or other firm squash, peeled and cut into rough 1 inch chunks, onion, coarsely chopped, garlic, finely chopped, fresh oregano, leaves only, coarsely chopped, salt, freshly ground black pepper
    10 ingredients
  • Roasted Root Vegetables Roasted Root Vegetables
    butternut squash, skin on, cut into 1 inch wedges and
    10 More
    butternut squash, skin on, cut into 1 inch wedges, carrots , scrubbed and dried, parsnips , scrubbed and dried, turnip, cut in half and then into 3/4 inch slices, red onions , quartered through the root, garlic clove, minced, olive oil, thyme and rosemary, chopped, balsamic vinegar, brown sugar, salt and freshly ground black pepper
    1 hour 35 min, 11 ingredients
  • Roasted Vegetable Stock Roasted Vegetable Stock
    onions; peeled and halved and
    9 More
    onions; peeled and halved, celery stalks; cut in large pieces, carrots; cut in thirds, leeks; split and washed, garlic head ; outer skin removed, water, salt, whole black peppercorns, dried bay leaves, dried thyme leaves
    1 hour , 10 ingredients
  • Twice Baked Potato Skins Twice Baked Potato Skins
    baking potatoes, seasoning salt and pepper and
    5 More
    baking potatoes, seasoning salt and pepper, garlic powder , to taste, vegetable oil , for deep frying, mozzarella cheese, shredded, cheddar cheese, shredded, bacon bits
    7 ingredients
  • Duck and Vegetable Parcel Duck and Vegetable Parcel
    duck breasts (skin on ), potatoes (peeled, boiled, diced ) and
    11 More
    duck breasts (skin on ), potatoes (peeled, boiled, diced ), onion, chopped and cooked in butter, light french style mustard, chopped parsley, cream, salt, fresh ground pepper, sheets puff pastry, egg, thyme, olive oil, hoisin sauce
    1 hour 10 min, 13 ingredients
  • Deep-fried Wonton Cookies Deep-fried Wonton Cookies
    chopped prunes , , or substitute chopped dried apples and
    6 More
    chopped prunes , , or substitute chopped dried apples, chopped dried apricot, brown sugar, flaked coconut, chopped almonds, wonton skins, vegetable oil (for frying )
    45 min, 7 ingredients
  • Low Cal Vegetable Siew Mai Low Cal Vegetable Siew Mai
    broccoli or 4 tbsp cauliflower, chopped and
    10 More
    broccoli or 4 tbsp cauliflower, chopped, carrots, boiled and chopped, cabbage, chopped, panir, grated, potatoes, boiled and grated, white pepper powder, red chili powder, salt, drop sesame oil, tomato, cut in small pieces,for garnishing, wonton skins (if you dont get these in the market, you can prepare these at home- read on)
    20 min, 11 ingredients
  • Peking Glazed Chicken Legs Peking Glazed Chicken Legs
    chicken legs (with or without skin ), vegetable oil and
    7 More
    chicken legs (with or without skin ), vegetable oil, rice wine vinegar, garlic cloves, crushed, ground ginger, brown sugar, soy sauce, ketchup, hoisin sauce (store bought or see hoisin sauce recipe)
    24 hour 45 min, 9 ingredients
  • Ethopian Ginger Vegetables Ethopian Ginger Vegetables
    green chilies skinned seeded and chopped and
    10 More
    green chilies skinned seeded and chopped, fresh ginger grated, potatoes cubed, fresh green beans, carrots cut into strips, water, white onions quartered and separated, olive oil, garlic, salt, freshly ground black pepper
    20 min, 11 ingredients
  • Chicken Vegetable Stir-Fry Chicken Vegetable Stir-Fry
    dried black mushrooms, water and
    12 More
    dried black mushrooms, water, skinned and boned chicken breast halves, cut into 1/2-inch-thick strips, cornstarch, divided, lite soy sauce, divided, fermented black beans or soybean miso, oyster sauce, dry sherry, sugar, dark sesame oil, divided, onion, chopped, garlic cloves, minced, shredded napa cabbage, water
    14 ingredients




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