52498 skins creamy herbed dip Recipes

oil, boneless skinless chicken breasts, mushroom, sliced, celery, diagonally sliced, carrots, thinly sliced, water, knorrs herb and lemon soup mix, milk, butter

herbes de provence, mixed italian herbs, garlic clove, minced, chili pepper flakes, salt, pepper, extra virgin olive oil, balsamic vinegar

mayonnaise, sour cream, whipping cream (or more ), fresh mixed herbs, scallion, whites and green tops, celery seed, garlic clove, lemon juice or 1 1/2 tbsp red wine vinegar, dijon mustard (colmans) or 1 tsp mustard powder (colmans), tabasco sauce, salt and pepper

creamy caesar salad dressing , jar marie s all natural brand found in the refrigerated section, crumbled blue cheese , i prefer treasure cave brand, milk , used to thin the dressing, real hellmann s mayonnaise, lite works , used to stretch the amount of dressing (optional), pepper , as needed

creamy peanut butter, vanilla yogurt, cream, cinnamon, flavored yogurt (like strawberry, and omit the cinnamom, its like peanut butter and jelly dip)

cream cheese, creamy peanut butter (crunchy is good also), caramel ice cream topping, marshmallow cream, vanilla, cinnamon

skim milk, fat-free sugar-free instant vanilla pudding mix, plain fat-free yogurt, creamy peanut butter, sliced apple, banana, peach, fresh fruit

olive oil, boneless skinless chicken breasts, condensed cream of chicken with herbs soup, water, grated parmesan cheese, garlic powder, onion powder, fresh broccoli or 2 cups frozen broccoli florets, thawed, hot cooked mafalda pasta or 4 cups corkscrew macaroni

cream cheese, softened, creamy peanut butter, caramel ice cream topping, vanilla, apples or fruit

white bread, sliced, lemon , zest of, chives, chopped, salmon fillets, philadelphia light spreadable cheese with garlic and herbs, mixed salad greens, new potatoes

mayonnaise, sour cream, fines herbes, crushed, salt, curry powder, parsley, snipped, grated onion, lemon juice, worcestershire sauce, capers, drained

cream cheese, softened, sugar, creamy peanut butter, cool whip, thawed

chopped fresh tomatoes (read recipe intro), shallot, finely chopped, salt, fresh ground pepper, carolina gold rice grits, grated parmesan cheese (i think you could make a reasonable substitution-asiago, fontina, romano, etc.), unsalted butter (*real* butter !), fresh lemon juice, extra-virgin olive oil, olive oil, fresh herb (i minced fresh basil and italian flat leaf parsley together)

cream cheese, softened, heavy cream, sour cream, mixed chopped fresh herbs , such as chives, parsley and dill, garlic, minced, kosher salt and freshly ground black pepper, walnut halves, very finely chopped, assorted crackers , for serving, copyright 2012 television food network , g.p. all rights reserved.

sour cream, philadelphia cream cheese, softened, blue cheese (or crumbles), fresh chives or scallions, minced, fresh parsley, minced, fresh herbs (thyme, rosemary, basil, oregano), fresh garlic, finely minced, mrs . dash (optional), red pepper flakes, cracked black pepper, allow cream cheese to sit at room temperature for 20-30 minutes before using.

butter, mixed fresh herbs , such as tarragon, thyme, and/or parsley (minced)

skinned and boned chicken breast halves, milk, salt, pepper, lemon pepper, all-purpose flour, vegetable oil or shortening, come back dipping sauce

butter, sliced fresh mushrooms, asparagus, cut in 1 inch pieces, onions, diced, carrots, sliced, zucchini, halved and sliced, sweet red pepper, cut in strips, chicken broth, sour cream (regular or light ), french onion dip or 1/2 cup ranch dip, grated parmesan cheese, chopped fresh parsley, chopped fresh tarragon, spaghetti, cooked