80562 skinnygirl chocolate peanut glaze Recipes

chocolate , kind you make lollipops out of, crunchy peanut butter or 1 (18 oz) jar smooth peanut butter, softened butter or 1/2 cup margarine, sugar

peanut butter cookie mix, butter, melted, chopped salted peanuts, cream cheese, softened, sugar, eggs, beaten, vanilla extract, semisweet chocolate, chopped, heavy whipping cream

peanut butter chips, eagle brand sweetened condensed milk, butter or margarine, salt, vanilla extract, semi-sweet chocolate chips

chocolate whey protein powder, flour, rolled oats, egg, beaten, milk, applesauce, peanut butter, raisins

peanut butter, butter (2 sticks), powdered sugar, brown sugar, chocolate chips

peanut butter morsels, semisweet chocolate morsel, sugar, marshmallow creme, evaporated milk, butter or 1/4 cup margarine, vanilla extract

chocolate cake mix, eggs, butter, room temp, creamy peanut butter

chocolate fudge frosting, egg, chunky peanut butter, all-purpose flour, granulated sugar

peanut butter (reduced fat or generic not recommended ), butter, softened (no substitutes), sugar, dozen miniature pretzel twists, milk chocolate chips, vegetable oil

peanut butter, butter flavored cracker, milk chocolate chips, shortening

peanut butter, margarine, softened, sugar, eggs, vanilla extract, flour, salt, chocolate chips

dry roasted peanuts, chopped, divided, butter, granulated sugar, brown sugar, light corn syrup, nestle milk chocolate and peanut butter swirled morsels

chocolate sandwich style cookies (crushed ), butter (melted ), peanut butter, milk, instant chocolate pudding mix

peanut butter, butter or margarine, melted, graham cracker crumbs, sugar, instant chocolate pudding mix, cold milk, carton (12 oz) cool whip, thawed, peanuts, chopped

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

chocolate morsels, peanut butter morsels, salted spanish peanuts

chocolate instant pudding mix, milk, creamy peanut butter, peanut butter cream-filled chocolate sandwich cookies, crushed (about 2 cups), chopped dry roasted peanuts

crushed graham crackers or 1 3/4 cups vanilla wafers, butter, melted, unsweetened cocoa powder, semisweet chocolate pieces, peanut butter, butter, vanilla, powdered sugar, butter