55 skillet tomato beef pasta Recipes

lean ground beef, tomatoes, diced undrained (with basil, garlic & oregano), tomato sauce, water, frozen mixed vegetables, shell pasta, uncooked, mozzarella cheese, shredded

lean ground beef (90% lean), onion, chopped, four-cheese corkscrew pasta mix, salsa, water, chili powder, salt, cayenne pepper, diced tomatoes, undrained, sliced ripe olives, drained, shredded cheddar cheese, sour cream , optional

lean ground beef, dry onion soup mix, dried oregano, whole peeled tomatoes, undrained and chopped, water, macaroni, grated parmesan cheese, shredded mozzarella cheese

lipton onion soup mix, ground beef, oregano, tomatoes, undrained (i use the diced ones ), water, elbow macaroni, grated parmesan cheese, mozzarella cheese

penne pasta, uncooked, extra virgin olive oil, extra lean ground beef, garlic, minced, onion, chopped, green pepper, chopped, zucchini, sliced or cubed, tomatoes, peeled and cubed, corn, black beans, washed and drained, salt, black pepper, chili powder, chili pepper flakes (optional, to taste), cold water, cornstarch, cream cheese

ground beef, spaghetti sauce mix, tomato paste, onion, chopped, green pepper, chopped, ziti pasta or 2 cups elbow macaroni, water, cheese, shredded

ground beef, onion, chopped, condensed tomato soup, water, worcestershire sauce, cheddar cheese, shredded, fusilli or 2 cups elbow macaroni, cooked

penne pasta, chopped sweet red pepper, chopped onion, butter, olive oil, garlic cloves, minced, carton (18 oz) refrigerated fully cooked barbecued shredded pork, diced tomatoes with mild green chilies, undrained, beef broth, ground cumin, pepper, salt, shredded cheddar cheese, chopped green onions

hamburger, chopped onion, oregano leaaves, ground cinnamon, garlic powder, beef broth, diced tomato, undrained, tomato paste, penne pasta, spinach or green beans, feta cheese,divided

ground beef chuck, garlic, minced, zucchini, cubed, tomato sauce, dried oregano, dried basil, salt and ground black pepper to taste, seashell pasta, whole peeled tomatoes, grated parmesan cheese , or to taste

lean ground beef, green pepper, chopped, red pepper, chopped, white onion, chopped, garlic cloves, minced, pasta sauce (i use chunky tomato with herbs), water, italian dressing (i use kraft zesty italian), oven-ready lasagna noodles (220 g), ricotta cheese, italian cheese blend (i use 4 cheese italiano)

whole wheat pasta (gemelli ), extra virgin olive oil, divided, pancetta, chopped, ground sirloin, bay leaf, ground black pepper, salt, ground allspice, carrot, peeled and grated, onion, peeled and grated, garlic cloves, peeled and grated, fresh rosemary, leaves finely chopped, beef stock, italian tomatoes, ricotta cheese, fresh smoked mozzarella cheese ball, thinly sliced

extra lean ground beef (at least 93%), muir glen organic mild salsa, muir glen organic tomato sauce (from 15-oz can), water, uncooked multigrain elbow macaroni, green giant valley fresh steamers niblets frozen corn, shredded reduced-fat sharp cheddar cheese (2 oz)