70220 skillet tarragon country potatoes Recipes
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country hushpuppies, self-rising flour, egg beaten and8 Morecountry hushpuppies, self-rising flour, egg beaten, self-rising cornmeal, chopped green onion, buttermilk, sugar, salt, note: watch your grease temp very closely, if too hot, they will be too brown on outside, may not be done enough inside..thanks !)5 min, 11 ingredients
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country club salad, prep time : 20 minutes and7 Morecountry club salad, prep time : 20 minutes, cook time : not available, ready in: 20 minutes, a dish for your christmas dinner., lemon jello 1 1/4 cup boiling water, fruit cocktail reserve the liquid 2 packages 3 oz cream cheese, whipping cream whipped 2 bananas, marshmallows10 ingredients
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Country Style Hash Brown Casserolecountry or southern style hash browns, thawed and10 Morecountry or southern style hash browns, thawed, colby jack or pepper jack cheese, shredded, condensed cream of chicken soup, undiluted, light or regular sour cream, onions, chopped, bottled roasted red peppers, drained and diced, chopped pimientos, drained, salt, fresh french or italian bread crumbs, butter or margarine, melted30 min, 11 ingredients
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Country Ham And Red-eye Gravycountry ham, coffee (not grounds , actual prepared coffee)20 min, 2 ingredients
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Country Cabbagecountry cabbage, a paula deen recipe ), bacon and4 Morecountry cabbage, a paula deen recipe ), bacon, cabbage, chopped, salt and pepper to taste, butter30 min, 7 ingredients
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Tarragon Vinaigrettetarragon vinegar, dijon mustard, honey, salt, pepper and2 Moretarragon vinegar, dijon mustard, honey, salt, pepper, vegetable oil, fresh tarragon, chopped7 ingredients
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Country Ham Cooked In A Blanketcountry ham, all-purpose flour, brown sugar, dry mustard and8 Morecountry ham, all-purpose flour, brown sugar, dry mustard, ground nutmeg, ground cinnamon, pepper, water, vinegar, burgundy or other red wine12 ingredients
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Country Ribs & Collard Greenscountry ribs, collard greens, arizona seasoning (penzeys) and6 Morecountry ribs, collard greens, arizona seasoning (penzeys), granulated garlic, creole seasoning (tsp. chacheres ), smoked paprika, mesquite seasoning, salt, shallot & pepper (penzeys)9 ingredients
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Country-Style Ribscountry-style ribs, cut into 6 serving-size pieces and12 Morecountry-style ribs, cut into 6 serving-size pieces, onion, peeled and sliced, chopped onion, garlic, minced, butter or margarine, catsup, cider vinegar, worcestershire sauce, sugar, prepared mustard, salt, pepper, juice of 1/2 lemon13 ingredients
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Country Ham With Grits Stuffingcountry ham half, bone removed, unbaked grits stuffing and1 Morecountry ham half, bone removed, unbaked grits stuffing, apple cider3 ingredients
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Tarragon Chicken Marinadetarragon vinegar (no substitutions), garlic cloves, sugar and4 Moretarragon vinegar (no substitutions), garlic cloves, sugar, oil, worcestershire sauce, dry mustard or 4 tsp dijon mustard, salt4 hour 15 min, 7 ingredients
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Tarragon & Mustard Roast Chickentarragon, leaves chopped and stalks reserved and12 Moretarragon, leaves chopped and stalks reserved, onions, cut into large chunks, carrots, cut into large chunks, celery, roughly chopped, head fennel, roughly chopped, olive oil, plus more for drizzling, garlic, roughly chopped (skin and all ), chicken, lemon, quartered, dijon mustard, plus 1 extra tsp, red wine, chicken stock, salt and pepper31 min, 13 ingredients
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Tarragon Bubble Flingtarragon-flavored simple syrup and2 Moretarragon-flavored simple syrup, chilled blanc de blancs sparkling wine, tarragon sprig3 ingredients
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