20113 skillet pierogies kielbasa casserole Recipes

oil, kielbasa, cubed, water, frozen chinese vegetables, soy sauce, cornstarch, water, hot cooked white rice, chow mein noodles

olive oil, onions, chopped, stalks celery, chopped, pasilla chiles , roasted, skins scrapped off, seeded, chopped, crushed red pepper flakes, kielbasa , quartered lengthwise, thickly sliced, button mushroom, quartered, cream of mushroom soup, undiluted, milk (i use 2%), lemon juice, dried basil, dried thyme

olive oil, kielbasa, garlic cloves, minced, onion, thinly sliced, water, head cabbage, thinly sliced, red potatoes , cut into 3/4-inch pieces, lager beer or 12 oz ale, salt, black pepper

beef kielbasa, red potatoes, baby carrots, head cabbage, caraway seed, garlic powder, celery seeds, water, butter or 2 tbsp margarine

smoked sausage or 1 (16 oz) package kielbasa, count) package crescent rolls, unbaked, dijon mustard or 1/4 cup honey mustard, bacon, cooked (optional), swiss cheese or cheddar cheese, thinly sliced

red potatoes, quartered, kielbasa , cut into 1 inch pieces, sauerkraut, drained and rinsed, granny smith apples, peeled cored and sliced into rings, onion, sliced into rings, chicken broth, apple juice, caraway seed (optional), shredded swiss cheese

polish kielbasa, frozen brussels sprouts, baby carrots, head red cabbage, sauerkraut, garlic cloves, chicken broth, angel hair pasta

fully cooked kielbasa or 1/2 lb polish sausage, chopped, onion, chopped, green pepper, chopped, garlic clove, minced, butter or 1 tbsp margarine, barbecue sauce, tubes refrigerated crescent dinner rolls, american cheese, halved, egg white (optional), water (optional), sesame seeds (optional)

gruyere, carrot, cucumbers, mayonnaise, salt , to taste, pepper , to taste, baguette, sliced into 8 -3/4-inch rounds, butter, kielbasa , slices, cheddar cheese slices

dozen frozen meatballs, kielbasa, jellied cranberry sauce, chili sauce

kielbasa, sliced into 1/4 inch rounds, prepared german sauerkraut, prepared chicken stock, onion, diced very fine, minced garlic, fresh ground black pepper, dried parsley, hot sauce (optional), fennel seed, dried oregano, dried sage, dried thyme, peeled and cubed red potatoes, sea salt (or to taste)

kielbasa (cut into chunks , you can use hillshire, smoked or fresh), olive oil, zucchini (cut into 1/4 inch slices), yellow squash (cut into 1/4 inch slices), red peppers (cut into slices or cubed ), yellow peppers (cut into slices or cubed ), green peppers (cut into slices or cubed ), onion (chopped large), frozen corn (leave frozen ), shrimp (pre-cooked is fine more if you like), tomato sauce, tomatoes (bits), garlic, oregano, red pepper flakes (or what ever you like), salt (to taste), pepper (to taste), horseradish

fat-free chicken broth, four 14 . 5 oz cans, low- fat sausage , turkey, smoked or 16 oz low-fat kielbasa, cut in half lengthwise and then sliced, cannned pinto beans, rinsed and drained, canned black beans, rinsed and drained, carrots, chopped, celery, stalks, chopped, onion, chopped, thyme, canned diced tomatoes, undrained i like to use rotelle with green chili s

pineapple chunks (undrained ), cannellini beans (undrained ), kielbasa, sliced, brown sugar, apple cider vinegar, flour

carrot, potatoes, polska kielbasa, onion, salt and pepper, onion soup mix (use both packages)

kielbasa, honeycup mustard (no substitutes), sheets pastry dough (2 sheets in box) or 2 sheets puff pastry, egg, beaten

kielbasa, cut to fit into a bun, onion, thinly sliced, green pepper , cut into strips, salt, thyme, black pepper, chicken broth, hoagie rolls