251 skillet eggs oil Recipes

canola oil, cooking spray, when needed, jimmy dean sausage, eggs, milk, cubed and boiled potatoes, shredded cheddar cheese

potatoes, peeled and cubed, green pepper, chopped, onion, chopped, olive oil or 2 tbsp vegetable oil, onion powder, garlic powder, seasoning salt, eggs, lightly beaten, ham, cubed, water, salsa, salt, pepper, cheddar cheese, shredded

cornmeal, flour, sugar, chili powder, baking powder, baking soda, salt, low-fat buttermilk, olive oil or 3 tbsp canola oil, egg, frozen corn kernels

potatoes, baked and cubed, chopped green pepper, onion, chopped, olive oil, onion powder , garlic powder and seasoned salt, eggs, lightly beaten, cubed fully cooked ham, water, salsa, salt, pepper, shredded cheddar cheese

bacon drippings or 2 -3 tsp vegetable oil, buttermilk, egg, white cornmeal, baking powder, baking soda, salt, butter

olive oil, onion, diced, russet potato, peeled and diced, red pepper flakes, bell pepper, diced, cooked bacon , cut into bite-sized pieces, monterey jack cheese, grated, sour cream, eggs, dried oregano, salt & pepper

bacon drippings or vegetable oil, buttermilk, egg, white cornmeal, baking powder, baking soda, salt, butter

bacon drippings or vegetable oil, buttermilk, egg, white cornmeal, baking powder, baking soda, salt, butter

chopped green onion tops, extra-virgin olive oil, minced fresh italian parsley, coarse salt, thick slices country-style sourdough bread , each about 4x6 inches, arugula leaves (about 4 cups), prosciutto (about 4 oz), eggs, fresh italian parsley sprigs

all-purpose flour, sugar, baking powder, cinnamon, salt, lemon , zest of, milk, egg, canola oil or 2 tbsp vegetable oil, vanilla extract, fresh blueberries, brown sugar, cinnamon

beef strip steaks, about 1/2 inch thick and trimmed of fat, salt, pepper, olive oil, onion, halved and sliced thin, red bell pepper, seeded and chopped, sweet paprika (don tsp use hot or smoked paprika for this dish), tomato paste, beef broth, egg noodles, sour cream

ground beef, onion, finely chopped, egg, condensed tomato soup, divided, salt, vegetable oil, water

vegetable oil, cornmeal (yellow and ground ), flour (i used spelt), sugar (i used z-sweet powdered substitute), baking powder, sea salt, baking soda, buttermilk, eggs (i used nu-laid egg substitute), butter (melted and i used earth balance margarine), corn kernels (fresh, or frozen, thawed and drained )

bacon, diced into 1/2 inch cubes, self-rising flour, self-rising corn meal, sugar, kosher salt, garlic powder, cayenne pepper (or to taste), eggs, vegetable oil, buttermilk

self-rising cornmeal mix, buttermilk, vegetable oil, eggs, lightly beaten, shortening

canola oil, self-rising white cornmeal mix, nonfat buttermilk, all-purpose flour, egg, lightly beaten, butter, melted, sugar

yellow cornmeal, baking powder, baking soda, salt, eggs, lightly beaten, buttermilk, vegetable oil