61766 skillet bbq bread Recipes

bacon, onion, chopped, garlic, finely chopped, or more to taste, lean ground beef, barbeque sauce, soft bread crumbs, eggs, beaten, worcestershire sauce, dijon mustard, dried oregano, chili powder (optional), barbeque sauce

bratwursts, lager beer, onion, chopped, whole black peppercorns, garlic cloves (optional), italian bread, sweet dark mustard (or your choice ), pickled hot peppers (or other relish or chutney)

ground beef or 2 lbs turkey, bread stuffing mix (including spice packet), eggs, milk, barbecue sauce (divided ), cheese (optional)

dried lentils , sorted and rinsed, water, chopped celery, chopped carrots, chopped onion, ketchup, dark brown sugar, worcestershire sauce, cider vinegar, salt and pepper, pita breads, cut in half to form pockets (6-inch diameter), lettuce leaf

white bread, lightly toasted, creamy peanut butter, barbecue sauce (your choice of brand), cooked bacon, crumbled, banana, sliced

whole wheat pita bread, split, chopped cooked chicken, grated carrot, frozen corn kernels , defrosted, barbecue sauce, shredded reduced-fat cheddar cheese

olive oil, yellow onion, sliced (about 1 1/2 cups), shredded carrot, red bell pepper, chopped (about 1 1/2 cups), garlic cloves, crushed, cayenne pepper, ground cumin, paprika, chili powder, dried oregano, white pepper, skinless turkey drumsticks, chicken broth, whole wheat pita bread, apple cider vinegar, honey, spicy mustard, crushed red pepper flakes

olive oil, butter, onions, sliced, french bread, sliced on into 1/2-inch slices, garlic cloves, smashed, salt & freshly ground black pepper, pulled barbecued pork, barbecue sauce, chives, sliced for garnish

yeast, bread flour, salt, sugar, olive oil, water , plus, water, fresh rosemary, fresh thyme, boneless skinless chicken breasts, onion, sliced thin, garlic cloves, crushed pineapple, olive oil, cheese, grated, barbecue sauce

chicken breast, barbecue sauce, red onion, scallions, whole wheat bread

grainy mustard, garlic clove, smashed, pepper, red wine vinegar or 1/4 cup fresh lemon juice, olive oil, dried basil, hot creamed horseradish, flank steaks, sour cream (we use no fat) or 1/4 cup plain yogurt (we use no fat), mayonnaise (we use light ), prepared horseradish (we like hot creamed), grainy mustard, salt & freshly ground black pepper, roasted red peppers , rough chopped (we used bottled), garlic clove, smashed, fresh basil leaves , rough chopped, watercress or 1 bunch fresh cilantro, tough stems trimmed, fresh lemon juice, extra virgin olive oil, bread, thick sliced and toasted

barbecue sauce, bottled, boneless chicken breast , fillets, bread dough , i also use pre-made empanada discs, onion, chopped, green pepper, chopped, dill pickles, egg, beaten for egg wash

sourdough bread, barbecue sauce, deli smoked turkey breast, sharp cheddar cheese, red onion, baby spinach leaves

vegetable oil, shallots, peeled and sliced (5 large), dry white wine, champagne vinegar, heavy cream, unsalted butter, cut into small pieces, lemon , juice of, salt, white pepper, vegetable oil, peeled and deveined shrimp (about 20 medium), mayonnaise, sourdough bread (thin slices), baby lettuce (or 8 nice pieces romaine or iceberg lettuce), tomato , cut into 12 thin slices, thick bacon, cooked and drained (12 slices), salt and pepper

lemons, olive oil, garlic, crushed, mushrooms, thickly sliced, lamb tenderloins or 500 g lamb backstraps, mixed salad greens, turkish bread, thickly sliced

bread (i prefer some hearty whole wheat), peanut butter, kc masterpiece barbecue potato chips (i seriously recommend these chips for this sandwich)

whole wheat pita bread, barbecue sauce, shredded low-fat cheddar cheese, purple onions, chicken breast, garlic powder, dried thyme or 1/8 tsp rosemary

whole wheat pita bread, barbecue sauce, chopped cooked turkey, tomato, mild cheddar cheese or 1/4 cup monterey jack and cheddar cheese blend