67 sirloin strips sauce Recipes

coconut milk, red curry paste or 1/4 cup green curry paste or 1/4 cup yellow curry paste or 1/4 cup panang curry paste, low sodium chicken broth or 1 cup vegetable broth, whole fresh lime leaves (fresh or thawed ), lime , zest of, fresh ginger or 1/2 inch fresh galangal, sliced thinly, stalks lemongrass (trim off spiky top and the base, remove discard outer layers, bruise stalks lightly crushing with si), chicken, cut into 1/4 inch bite-size strips (boneless thighs or legs) or 1 lb pork, cut into 1/4 inch bite-size slices (shoulder , leg or tenderloin) or 1 lb beef, cut into 1/4 inch bite-size strips (flank steak, strip steak or sirloin) or 1 lb large shrimp, peeled deveined or 1 lb tofu, drained cut into bite-size pieces (extra-firm) or 1 lb scallops or 1 lb firm white fish, cut into bite-size pieces (sea bass or halibut) or 1 lb squid, tubes cut into 1/2 inch rings tentacles cut into bite-size pieces, carrots , sliced 1/8 inch thick on an angle or 3 cups onions, sliced 1/2 inch thick or 3 cups japanese eggplants or 3 cups green beans or 3 cups chinese long beans, cut into bite-size pieces or 3 cups kabocha squash, cut into 1/4 inch bite-size slices or 3 cups asparagus, cut into bite-size pieces or 3 cups mushrooms, stemmed cut into slices or 3 cups fresh baby corn, cut into bite-size pieces, cabbage , cut into 1 inch wide bite-size strips or 3 cups bell peppers, cut into bite-size strips (red, orange or yellow) or 3 cups sugar snap peas, strings removed or 3 cups cherry tomatoes, halved or 3 cups bamboo shoots, cut into bite-size strips or 3 cups snow peas, strings removed halved or 3 cups pineapple, cut into bite-size pieces or 3 cups bok choy, cut into 2 inch pieces, light brown sugar or 2 tbsp light palm sugar, more as needed, thai fish sauce or 1 tsp vegan fish sauce, more as needed, fresh basil leaf, whole (italian or thai), fresh cilantro leaves, minced, fresh lime leaves, sliced (fresh or thawed ), fresh cilantro (garnish ), fresh red chili pepper, cut into thin rings (garnish ), coconut milk , small drizzle (garnish), fresh basil leaf, whole (garnish ), lime wedge, squeezed (garnish ), cucumber, strips wedges (garnish )

bacon, cooked, drained and chopped, ground sirloin or 1 lb lean ground beef, onion, finely chopped, garlic cloves, minced, celery ribs, finely chopped, lager beer, beef broth, enchilada sauce, chili sauce, rotel tomatoes & chilies, kidney beans, rinsed and drained, black beans, rinsed and drained, pinto beans, drained, niblet corn, drained, chili powder, garlic powder, onion powder, dried oregano, paprika, cumin, black pepper, cayenne , pinch (optional), bay leaf, salt, fresh baked corn tortilla strips or tortilla chips or corn chips, garnish, shredded cheddar cheese, garnish, sour cream, garnish, green onion, chopped, garnish

canola oil, red curry paste (less for kid-friendly, more for i love heat ), beef, cut into small strips (i use top sirloin and trim the fat, can sub tofu or use extra veggies for vegetarian), coconut milk (can sub regular milk and 1/2 tsp cornstarch for 1 can), fish sauce, sugar, paprika, lime zest from 4 lime (or 6 kaffir leaves, specialty asian market food), potatoes (original recipe calls for 4 and no other veggies), yellow pepper (can use red or orange or green), carrots, onion

lean sirloin steaks, partially frozen, fresh gingerroot, minced, brown sugar, soy sauce, garlic, minced, vegetable oil, baby corn, rinsed and drained, green bell peppers, cored,seeded and cut into 1/2 inch squares, fresh shiitake mushrooms, stemmed and sliced, white onion , cut into slivers, thai red chili peppers, seeded,and sliced into strips or 1 1/2-2 tsp red pepper flakes, to taste (optional), beef stock, cornstarch, mixed with, water, oyster sauce, fish sauce, hot steamed rice

bell peppers, cut into strips (green, red, yellow or a combination), onion , cut into strips, well-trimmed boneless beef top sirloin steak , cut into strips, garlic cloves, minced, black pepper, soy sauce, barbecue sauce, your favorite, hot cooked rice (brown or white )

orange juice, soy sauce, worcestershire sauce, garlic powder, ground ginger powder, beef, cut into thin strips (any kind of cut you desire , sirloin is good), snow peas (fresh or frozen ), onion, cut in wedges, green pepper , julienned, sliced fresh mushrooms, oil, cornstarch

boneless shell steak or 16 oz new york strip steaks or 16 oz sirloin strip steaks or 16 oz filet mignon, salt, fresh ground black pepper, unsalted butter, divided, minced shallots, cognac or 6 tbsp other good brandy, divided, dry white wine or 2 tbsp dry vermouth, dijon mustard (preferably imported ), a-1 steak sauce or 2 tbsp worcestershire sauce, beef broth, heavy cream, snipped chives

beef broth, chunky peanut butter, soy sauce, sirloin steaks, strips (1/4in. thick ), green bell pepper, sliced into strips, cayenne pepper, lemon pepper, cooked white rice

sliced shallot (4 to 6 large), canola oil, olive oil, ny strip steaks (cut into 3/4-inch chunks ) or 1 1/2 lbs top sirloin steaks (cut into 3/4-in. chunks), garlic cloves, minced, bay leaf, fresh ground black pepper, soy sauce, coconut vinegar or 4 tsp cider vinegar, crushed red pepper flakes (optional)

beef top sirloin steaks , (about 1 lb each), bacon strips, diced, onion, chopped, unseasoned stuffing cubes, minced fresh parsley, salt, celery salt, rubbed sage, pepper, beef broth, tomato sauce, cornstarch, cold water

beef top sirloin steak, cut into 1-1/2 inch cubes, french or russian salad dressing, worcestershire sauce, lemon juice, garlic powder, pepper, bacon strips, cut in half, sweet red pepper, cut into chunks, green pepper, cut into chunks, zucchini squash, cut into chunks, fresh mushrooms, onion, quartered , optional

rump steak (i prefer organic rib or top sirloin from whole foods) or 4 lbs chuck (i prefer organic rib or top sirloin from whole foods) or 4 lbs arm roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs rib roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs top sirloin steaks (i prefer organic rib or top sirloin from whole foods), potatoes, halved, baby potatoes (i prefer organic amandine), white pearl onion, shiitake mushroom, thinly sliced, baby carrots, green chili peppers, sliced in 1/4 in. strips . (use medium or hot roasted new mexico chilies. if you have access to roasted hatch green chilies-use the), yellow bell pepper, coarsely chopped, orange bell peppers or 1 red bell pepper, coarsely chopped, garlic cloves, finely minced, water, beef stock, cream of mushroom soup, cream of broccoli soup, roasted tomato salsa (medium or hot roasted corn salsa), dry onion soup mix, dry mushroom gravy mix, red burgundy wine (highly recommend the 2002 joseph drouhin, bourgogne vero-remainder serve chilled with the meal), mild horseradish, worcestershire sauce, cracked pepper, salt, habanero salt or 1/2 tsp seasoning salt, thyme, paprika, blue cheese, crumbled (maytag blue cheese if available)

ground new york strip steaks or 1 lb ground sirloin, cheddar cheese, cut thick, egg, kosher salt, fresh ground black pepper, gourmet hamburger buns (or whatever you have), butter, worcestershire sauce, heavy cream, breadcrumbs

canola oil, minced garlic, minced ginger, red pepper flakes (to taste), top sirloin steak, slightly frozen , then cut into 1/4-inch slices (cut against the grain), carrots, peeled and cut on the bias into 1/4-inch pieces (approximately 1 cup), celery ribs, cut on the bias into 1/4-inch pieces (approximately 1 cup), red bell pepper, cut into 1/2-inch strips (approximately 1 cup), red onion, cut into 1/4-inch pieces (approximately 1 cup), sake, soy sauce, hoisin sauce, cornstarch , slurry (mix 1/2 tsp with 1/2 tsp water), bean sprouts, water chestnut, chopped, sesame oil, hawaiian sweet dinner roll (12 to 16 rolls), green onion , julienned for garnish

canola oil, minced garlic, minced ginger, top sirloin, slightly frozen , then cut into 1/4-inch slices, cut against the grain, carrots, peeled and cut on the bias into 1/4-inch pieces, approximately 1 cup, celery stalks , cut on the bias into 1/4-inch pieces, approximately 1 cup, red bell pepper, cut into 1/2-inch strips, approximately 1 cup, red onion, cut into 1/4-inch pieces, approximately 1 cup, sake, soy sauce, hoisin sauce, cornstarch slurry (mix 1/2 tsp cornstarch with 1/2 tsp water), bean sprouts, sesame oil, hawaiian sweet dinner rolls (12 to 16 rolls), green onions , julienned for garnish

steaks, cut into strips (you can also use rump steak , or sirloin), rotini pasta, carrot, peeled and sliced, new potatoes, green beans, trimmed, sunflower oil (i have used canola oil and it tasted fine), garlic clove, crushed, onion, thinly sliced, low sodium soy sauce, sake or 1 tbsp sherry wine, sesame oil (i have used canola oil and added a tsp sesame seeds), cornstarch, chicken stock cube , dissolved in 6 tbsp boiling water, rice wine vinegar, low sodium soy sauce, sugar, cornstarch, sweet red pepper , cut into strips, salt & freshly ground black pepper

sugar, kosher salt, rice vinegar (unseasoned), asian cucumber, peeled , halved lengthwise, seeded and thinly sliced, hot red or green chile, thinly sliced, sliced red onion, chopped cilantro leaves, soy sauce, rice vinegar (unseasoned), toasted sesame oil, fish sauce, mirin, garlic, finely chopped, minced peeled fresh ginger, light brown sugar, sesame seeds, toasted, red pepper flakes or thai chili paste, juice of 1 lime, sirloin , rib-eye or new york strip steak, cut into 1-inch cubes, scallions (white and light green parts), cut into 1-inch lengths, plus additional, sliced for garnish

olive or vegetable oil, fajita cut beef , or slice your own out of sirloin, round or rump roast, dry onion soup mix, water, soy sauce, broccoli florets, thawed, green beans, thawed, green pepper cut in strips and seeded