4511 single serving fix Recipes

crunchy peanut butter, sugar , plus extra for topping, egg beaters egg substitute

salmon fillet, chopped fresh coriander (cilantro), lime juice, tartar sauce, olive oil

brown rice salad with grilled chicken, taste of home magazine, this delightful dish is nutritious , simple to fix and brightens up any table. it s a terrific way to use up leftover chicken, and you can add veggies according to your liking., cooked brown rice, cubed grilled chicken breast, tart apples, diced, sweet red pepper, diced, celery ribs, finely chopped, chopped green onions, chopped pecans, minced fresh parsley, cider vinegar, canola oil, lemon juice, salt, pepper, lettuce leaves , optional, in a large bowl, combine the first eight ingredients., in a jar with a tight-fitting lid, combine the vinegar, oil, lemon juice, salt and pepper; shake well., pour over the rice mixture and toss to coat. serve immediately or refrigerate., serve in a lettuce-lined bowl if desired.

spanish tortillas are often served warm or at room temperature with olives, pickles, and garlic mayonnaise (see related recipe) as an appetizer. they may also be served with a salad as a light entree. for the most traditional tortilla, omit the chorizo and scallions. we recommend using our winning brand of extra-virgin olive oil, columela. use a cured, spanish-style chorizo for this recipe. portuguese linguica is a suitable substitute., spanish chorizo , cut into medium dice, extra virgin olive oil, yukon gold potatoes (3 to 4 medium), peeled , quartered lengthwise, and cut crosswise into 1/8-inch-thick slices, onion , halved and sliced thin, table salt, ground black pepper, eggs, sliced scallions (green and white parts ), garlic mayonnaise (see note ) (optional), how to flip a spanish tortilla, slide after browning first side , loosen tortilla with rubber spatula and slide onto large plate., flip place second plate face-down over tortilla ; invert browned-site up on second plate., slide slide tortilla back into pan, browned side-up , and tuck edges into pan with rubber spatula.

grands buttermilk bisquits or flakey bisquits (however many you wish to fix), powder sugar , regular sugar mixed with cinnamon, or you can take can chocolate frosting and glaze them with it., oil for deep frying

butter, eggs, white sugar, white flour, heavy whipping cream, vanilla or 1 tab. of any of the following: almond or orange or lemon or rum..(your choice)

boneless skinless chicken breast halves, carton sour cream, soy sauce, french onion soup

boneless skinless chicken breasts, plain cooked white rice, cooked plain carrot, fat-free cottage cheese or 1 cup low fat cottage cheese

kaiser rolls , sliced open, shredded cooked pork loin, thick slices swiss cheese, ketchup, light sour cream, chopped gherkin pickles

all-purpose flour, sugar, baking powder, baking soda, salt, lager beer, olive oil

white beans, drained, garlic, chopped or 2 tsp pre-minced garlic, ground cumin, salt and pepper, chopped fresh basil leaves, melba toast squares or rounds

light cream cheese, sugar, vanilla extract, cream, divided, ladyfingers, prepared espresso , strong coffee, or coffee-flavored liqueur, unsweetened cocoa powder, semisweet chocolate, grated, for garnish

vegetable oil, pre-chopped garlic , recipe follows, onion, chopped, red bell peppers, seeded and diced, canned jalapeno peppers, diced, chili seasoning, ground cinnamon, diced tomatoes, pinto beans, drained, shredded rotisserie chicken, beer, unsweetened chocolate, shaved, scallions, chopped, for garnish, cheddar, for garnish, head garlic, peeled, olive oil, to cover

taco seasonings or chicken taco seasoning, olive oil, cracked black pepper to taste, pork tenderloin, (diced into small bite size pieces), pico de gallo, ripe tomatoes, diced and seeded, white onion, diced, red onion, diced, fresh cilantro, chopped, jalapeno, seeded and chopped, garlic, minced, cracked black pepper, salt, juice of 1 lime, fixings, corn tortillas, fresh guacamole (if desired), shredded mexican blend cheese, shredded lettuce, sour cream, lime wedges (allow at least 1/2 per serving)

jello , what ever flavor you can stomach, water total , this can be 1 cup boiling and 2 cups cold