3890 simplest fizzy bath kitchen Recipes

baking soda, citric acid, cornstarch, epsom salts (or sea salts), powdered milk, borax (optional), butter (mango), water, essential oil

butter, softened, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, rolled oats, semisweet chocolate chips, vanilla baking chips, butterscotch chips, chopped pecans

chicken broth, potatoes, cubed, carrots, sliced, stalks celery, diced, fresh mushrooms, sliced, green bell pepper, chopped, fresh broccoli, chopped, cauliflower florets, parsnip, sliced, onion, chopped, green peas, cut green beans, drained, wax beans, drained, cooked chickpeas, cooked navy beans, salt and pepper to taste, dried parsley

egg, lightly beaten, ketchup, barbeque sauce, steak sauce, worcestershire sauce, brown sugar, onion, finely chopped, garlic, minced, dried parsley (optional), seasoned salt, salt and pepper to taste, ground beef, dry bread crumbs, shredded cheddar cheese

butter, olive oil, diced onions, minced garlic, ground allspice, chopped fresh dill, chicken broth, tomatoes, sugar, salt and pepper, sour cream, for garnish

pasta (curly or tube ), smoked mozzarella cheese, artichoke hearts, sun-dried tomatoes with italian herbs, in oil (reserve the oil for sauce), grape tomatoes or 12 oz cherry tomatoes, halved, fresh spinach, diced up, chipotle garnishing sauce (use some of the sauce too) or 2 chipotle chiles in adobo, to taste (use some of the sauce too), coarse salt , to taste, fresh ground pepper , to taste, mayonnaise , to taste (optional)

kitchen basics chicken stock, lemon juice, flour, sliced mushrooms, boneless skinless chicken breast halves, broccoli florets, hot cooked noodles

tortilla chips, shredded cheese (your choice ), olive oil, diced vegetables (bell peppers, mushrooms, onion, squash, tomato, ect.), cooked chicken (or whatever you have left over- steak, taco meat, roast, shrimp, bbq), cumin, red pepper flakes, sour cream (optional), black olives (optional), diced tomato (optional), sliced green onion (optional), salsa (optional), jalapeno (optional)

baguette, salami, herbed goat cheese, roasted red pepper and eggplant spread, provolone cheese, roasted red and yellow peppers

ground beef, ground turkey, bacon, cooked and crumbed (or diced), red onion, minced, green pepper, diced (i used 1/2 red and 1/2 green), pasta sauce (i used prego), brown sugar, prepared mustard, sweet pickle relish, garlic powder, salt, black pepper, flour (optional)

apples (sliced to just under 1/4-inch), oranges (sliced to just under 1/4-inch), limes (sliced to just under 1/4-inch), lemons (sliced to just under 1/4-inch), cranberries, handful bay leaf, cinnamon sticks, broken in half, whole allspice, vanilla extract

light sour cream, spicy mustard, orange juice, cooked shrimp (i use boiled shrimp for salads boiled shrimp (for salads) to prepare the shrimp), spinach leaves , trimed and torn in pieces, red bell pepper, cut in strips, kiwi, sliced, green onions, sliced, grapes, sliced cauliflower, sliced almonds, strawberry, for garnish (optional)

baking soda, citric acid, cornstarch, borax, essential oils (or favorite scent), cocoa butter, melted

aloe vera gel, powdered milk, epsom salts (or any other salt), honey, jojoba oil, essential oil

butter, brown sugar, egg, vanilla, flour, unsweetened cocoa powder, baking powder, salt, cinnamon, toffee pieces, sweetened flaked coconut, chopped pecans or 3/4 cup nuts, semi-sweet chocolate chips

juice , five different s (try choosing different colors.), gelatin, granulated sugar , for each juice