87491 simple yummy vegan pie both sweet Recipes

sweet potatoes, margarine, marshmallows (more or less to taste), orange juice, brown sugar, cinnamon, nutmeg

eggs, sugar, milk, bittersweet chocolate, melted (cooled ), butter, melted (cooled ), vanilla, pie crust (9 inch)

refrigerated pie crusts, cream of mushroom soup or 1 (10 1/2 oz) can chicken soup, chicken broth or 1/2 cup water, boiled chicken breasts, cubed, frozen vegetables (thawed )

diced apples, sugar, divided, whole milk, cinnamon, to taste (i use about 2tsp.), all-purpose flour , plus, all-purpose flour, margarine or 1/3 cup butter, plus, margarine or 2 tbsp butter, unbaked 9-inch pie shell

baked 8 inch pie shell, lemon juice, lemon rind, grated, eagle brand sweetened condensed milk, eggs, separated, cream of tartar, sugar

graham cracker pie crust, all-purpose flour, pumpkin pie spice, sweet potatoes, cooked mashed and cooled, cream cheese, softened, light brown sugar, granulated sugar, eggs, semi-sweet chocolate chips, pecans, toasted and chopped, caramel topping

unbaked pie shells, sweet potatoes (1-1/2 lbs. or can use 1 17 oz. can ) or 3 medium yams (1-1/2 lbs. or can use 1 17 oz. can ), brown sugar , firmly packed, molasses, ground cinnamon, ground ginger, ground nutmeg, salt, eggs, slightly beaten, milk, sweetened whipped cream, to garnish (optional)

unbaked 9-inch deep dish pie pastry, sweet potatoes, eggs, beaten, white sugar, nutmeg, cinnamon, brown sugar, flour, butter, melted, milk, light corn syrup, vanilla extract, honey

frozen unbaked pie shell, sweet potatoes, mashed, light brown sugar, egg yolks, unsalted butter, softened, whipping cream, vanilla extract, divided, ground cinnamon, kosher salt, ground nutmeg, pecans, chopped, pecans, halved, granulated sugar, eggs, light corn syrup, unsalted butter, melted

recipe prepared perfect pie dough, sweet potatoes, baked and mashed, eggs, egg whites, maple syrup, ground ginger, grated whole nutmeg, salt, turbinado or raw sugar, pumpkinseeds

sheet refrigerated pie pastry, sweet potatoes, drained, eggs, brown sugar, divided, ground cinnamon, ground ginger, light corn syrup, butter, melted, vanilla extract, pecan halves

sweet potatoes peeled and chopped, soft, non-hydrogenated margarine, fresh ground pepper, canola oil, yves veggie original ground round, green pepper chopped, garlic minced, all-purpose flour, low sodium vegetable broth, combined , sweet peas, corn and carrots

pie crusts , for a 9-inch double crust pie, sweet cherries, pitted, blueberries (fresh or frozen ), sugar, all-purpose flour, ground nutmeg, butter, sugar

dark brown sugar, flour, cream, maple syrup, nutmeg or 1 pinch pumpkin pie spice, unbaked pie shells, pecan halves, butter, cut in small chunks, whipping cream , whipped

flour, plus extra for dusting, salt, butter, cut into small cubes and frozen, ice water, fresh blueberries, golden delicious apples, cored, peeled and cut into 1/2-inch dice, sugar, cornstarch, ground cinnamon, fresh lemon juice, salt, butter, cut into small cubes, egg, turbinado sugar, special equipment : 9-inch pie pan

prepared sweet pie crust , recipe follows, sweet potatoes , baked until fork tender, peeled and mashed, pure cane syrup (recommended : steen s), ground cinnamon, ground ginger, freshly grated nutmeg, eggs, pure vanilla extract, pecan pieces, granulated sugar, light brown sugar, light corn syrup, salt, chocolate curls, sweetened whipped cream, accompaniment, sugar, garnish, all-purpose flour , about 1 1/2 cups plus 2 tbsp, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water

pie shells, sweet potatoes, eggs, sugar, lemon juice, pet milk, butter, melted, vanilla, cinnamon, nutmeg

unbaked fluted pie shell, sweet potatoes, diced, unsalted butter, sugar, eggs, beaten, buttermilk, vanilla extract