86321 simple summer fried okra salad Recipes

sliced fresh okra (slices are about 1/4-inch thick), egg, grated parmesan cheese, salt and pepper, oil (for frying )

cornmeal, all-purpose flour, salt, black pepper, cayenne pepper, buttermilk, fresh okra, sliced, oil, for frying

green bell pepper, chopped, yellow bell pepper, chopped, chopped celery, chopped red onions or 1/2 cup vidalia onion, shredded cheddar cheese, hard-cooked eggs , coarsly chopped, frozen baby peas, slightly thawed, water chestnut, chopped (optional), bacon , fried crisp and crumbled (optional), light chunk tuna in water, well drained and flaked into bite sized pieces (can use cooked chicken or ham also), tri-color spiral pasta, cooked 10 to 12 minutes, drain off and rinse in cold water, drain off again & add to bowl, salad dressing (not mayonnaise), caesar salad dressing , and dip (comes in a jar, and is quite thick), milk (try 3 tbsp. first, if still too thick, add 1 additional tbsp.)

onion, sliced, fresh chili peppers, minced (hot or not opt.), winter savory (or other herb), fresh parsley, summer squash, cubed (mix it up for color), butter, oil, seasoning salt

frozen cut-up okra, flour, cornmeal, eggs, beaten, olive oil

okra, self-rising cornmeal, self-rising flour, beer, hot sauce, salt and pepper, oil (for frying )

okra (cut in half lengthwise), vegetable oil (for frying ), cornmeal (medium-grind), flour (all purpose), salt (kosher), mayonnaise, creme fraiche, buttermilk, garlic clove (pounded into paste), salt, pepper

ritz crackers, all-purpose flour, egg, chilled monterey jack pepper cheese, okra, corn oil or 2 cups vegetable oil (for frying), prepared salsa

okra, flour, cornmeal, biscuit mix, salt , to taste, pepper , to taste, egg, milk, oil, to fry

okra, eggs, beaten, milk , plus, milk, cornmeal, vegetable oil (for frying ), salt

oil, for frying, cornmeal, all-purpose flour, house seasoning , recipe follows, cayenne pepper, fresh okra, sliced 1/2-inch thick, buttermilk, salt, black pepper, garlic powder

buttermilk, hot sauce, eggs, okra pods, washed and cut in 1/2 lengthwise, salt, all-purpose flour, cornmeal, essence , recipe follows, vegetable oil, for frying, recipe tomato marmalade , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, minced garlic, julienned yellow onion, italian roma tomatoes, quartered, tomato paste, brown sugar, red wine vinegar, balsamic vinegar, orange zest, fresh orange juice , from 1 to 2 oranges, red pepper flakes, ground cinnamon, bay leaf, salt and fresh ground black pepper

okra, stems removed, cornmeal, vegetable oil, for frying, kosher salt

okra, in 1/4-1/2 inch slices, buttermilk, egg, louisiana hot sauce, panko (japanese bread crumbs), flour, paprika, garlic powder, sea salt and freshly ground pepper, canola oil, for frying

okra , sliced across (1 cup sliced is about one serving), salt, black pepper, cornmeal, vegetable oil for frying

cut frozen breaded okra, salad greens (i use romaine), red onion , coarsley chopped or thinly sliced, chopped walnuts, toasted, spinach salad dressing or 1 (15 oz) bottle vinaigrette (tsp-marzetti s works well)

buttermilk fried okra, crisp green salad or greek salad, favorite soup

frozen breaded cut okra, salad greens, red onion, thinly sliced, chopped walnuts, toasted, spinach salad dressing