39 simple spaghetti sauce Recipes

penne rigate, ground beef, ragu parmesan and romano spaghetti sauce, ragu italian sausage spaghetti sauce, velveeta cheese, sliced, pepperoni slices, onion, chopped, minced garlic cloves, parmesan cheese

extra virgin olive oil, frozen chopped spinach, onion, chopped, dried oregano, dried basil, garlic, crushed, spaghetti sauce, water, non-fat cottage cheese, part skim mozzarella cheese, shredded, grated parmesan cheese, chopped fresh parsley, salt, black pepper, egg, lasagna noodles

penne pasta, frozen chopped spinach, shredded mozzarella cheese (3 cups), spaghetti sauce (amount is flexible depending on how much sauce you like), ground turkey (optional, i never use it ) or 1 lb sausage (optional, i never use it) or 1 lb beef, browned and seasoned (optional, i never use it)

bulk pork sausage, spaghetti sauce, water, eggs, lightly beaten, cottage cheese, grated parmesan cheese, dried parsley flakes, garlic powder , pepper, dried basil and oregano, uncooked lasagna noodles, shredded part-skim mozzarella cheese

dried ziti pasta, ricotta cheese (part skim), shredded mozzarella cheese, spaghetti sauce, fresh oregano (or 1 tsp dried ), sweet paprika, parmesan cheese

tomatoes (about 8 medium) or 1 (28-oz) can whole in juice, olive oil, garlic cloves, smashed, crushed red pepper, fresh basil leaves , plus more for garnish, sugar, salt, fresh grated parmigiano-reggiano cheese (optional), uncooked spaghetti

chopped green onions, seasoned bread crumbs, grated parmesan cheese, ground turkey or beef, italian bread , cut into 1-inch slices, cream cheese, softened, mayonnaise, pepper, shredded part-skim mozzarella cheese, spaghetti sauce, water, garlic cloves, minced

extra-virgin olive oil, diced onion, sea salt, plus 1/2 tsp and more to taste, sliced mushrooms , about 4 oz, garlic, roughly chopped, red pepper flakes, extra firm tofu, drained and crumbled, egg, dry bread crumbs, chopped parsley leaves, freshly ground black pepper, all-purpose flour, simple and quick tomato sauce, to serve, recipe follows, spaghetti, to serve, organic plum tomatoes with juice, kosher salt, dried oregano, freshly ground black pepper, garlic, peeled and crushed, basil leaves

ground beef, drain off fat, onion, chopped, garlic, minced, olive oil, crushed tomatoes, tomato sauce, dried oregano, dried basil, dried parsley, italian salad dressing (sounds weird, but it really makes the dish), salt & pepper, spaghetti, cook to box instructions

ground beef, mild chili seasoning mix, ground cinnamon, tomato sauce, kidney beans, drained and rinsed, cooked spaghetti, cooked, shredded cheddar cheese, chopped onion

your favorite spaghetti sauce (size can vary, larger size), hot chili powder or mild chili powder, to taste, baked beans (size may vary, use larger size, sounds weird, but very good), red kidney beans (again size usually varies from brand to brand use larger size again), ground beef (i usually brown mine ahead, but you don tsp have to)

boneless skinless chicken breasts, spaghetti sauce, italian seasoned breadcrumbs, parmesan cheese

crushed tomatoes or 106 oz tomato puree, olive oil, onion, minced, garlic cloves, peeled, dried oregano, ground black pepper, sea salt, leaves fresh basil (see notes ), sugar

english muffins or 2 pieces bread, lightly toasted, pizza sauce (spaghetti sauce would work too) or 4 tbsp tomato sauce (spaghetti sauce would work too), shredded cheese (or 2 slices of cheese, whichever you have on hand), pepperoni

ground meat, spaghetti sauce (whatever your favorite brand and variety), alfredo sauce (i use the 4 cheese variety), uncooked lasagna noodle, shredded italian cheese blend (may use 2 if you want a cheesier lasagna)

hamburger meat, spaghetti sauce with meat, sour cream, cottage cheese, lasagna noodles, shredded cheddar cheese

ground beef, italian sausage, casings removed, onion, chopped, garlic cloves, grated, contadina crushed tomatoes with herbs, salt, pepper