46 simple sangria Recipes

red spanish table wine, brandy, triple sec, simple syrup (to taste), oranges, sliced, peaches, sliced

pineapple, peeled and cut into 1-inch chunks, white wine, simple syrup, white rum or 2 oz each of light and aged rum, coconut water, freshly squeezed lime juice, lime, thinly sliced, cold sparkling water, maraschino liqueur (optional)

cubed watermelon, dry white wine, vodka, triple sec, simple syrup, cubed seeded watermelon, lime, quartered, orange, cut into wedges, fresh blueberries

fruity red wine , ie.beaujolais, pomegranate juice, brandy, triple sec, simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled), pomegranate seeds, orange, halved and thinly sliced, green apple, cored, halved and thinly sliced, red grapes, sliced in 1/2, frozen cranberries , do not eat, ice

dry white wine, brandy, triple sec, simple syrup (equal parts of sugar and water, heat until sugar dissolves and cool), passion fruit puree, oranges, sliced into thin rounds, green apples, cored and sliced thin, lemons, sliced into thin rounds

chilled dry red wine, chilled orange juice, good brandy , like e&j, triple sec, white corn syrup (a better choice simple syrup , ), red grapes or 1 bunch white grapes, you can freeze them, sliced orange, sliced lemon, sliced lime

blueberries, simple syrup (1 part sugar, 1 part water), red wine, pomegranate juice, cognac, triple sec, orange, cut into half-wheels (or thin wedges)

white wine (spanish table wine), brandy, triple sec, orange juice, pineapple juice, simple syrup (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan) and cooled (leftover syrup can be stored in a tightly sealed container in the refrigerator for 1 month), white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water), fresh peaches , oranges, and apples sliced

gallo burgundy wine, brandy, triple sec, simple syrup (you can add more or less depending on your taste), apples, cored and cut into 1-inch pieces, pear, cored and cut into 1-inch pieces, orange , cut into 1 1/2 inch pieces

white wine (spanish table wine, i used sauvignon blanc or white zinfandel), peach schnapps or 1/2 cup brandy, triple sec, fresh orange juice, pineapple juice, simple syrup, and cooled (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan, leftover syrup can ), white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water) or 6 oz peach nectar, can be used (much less work), fresh peach , oranges (i also added fresh pineapple and cherries), club soda

spanish cava, chilled, white grape juice, brandy, simple syrup, ice cubes , for serving, sliced strawberries, mint leaves

white wine , chardonay, brandy, triple sec, orange juice, pineapple juice, simple syrup, peach schnapps, fresh peach , oranges, and apples sliced

rioja (spanish red wine), white wine, brandy, orange, sliced, frozen cherries, frozen peaches, cinnamon sticks, plus 1 for each glass for garnish, simple syrup

red spanish table wine, brandy, triple sec, orange juice, pomegranate juice, simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled), orange slices, apple slices, blackberries, pomegranate seeds

chardonnay wine or 1 (750 ml) bottle pinot grigio wine, chilled, frozen lemonade, light rum, triple sec or 1/2 cup cointreau liqueur, simple syrup, pineapple chunks or 1 (20 oz) can tidbits with juice, apple, unpeeled cored quartered and cut into chunks, orange, halved and sliced thin, lemon, halved and sliced thin, strawberries, sliced, carbonated lemon-lime beverage (like 7-up , sprite, sierra mist), strawberries (optional) or red grapes, for garnish (optional), maraschino cherry, for garnish (optional), ice

rioja (spanish red wine), brandy, frozen cherries, frozen peaches, orange, sliced, cinnamon sticks, simple syrup , recipe follows, orange peel, for garnish

fruity red wine, pomegranate juice, brandy, triple sec, simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled), pomegranate seeds, orange, halved and thinly sliced, green apple, cored, halved and thinly sliced, red grapes, sliced in 1/2

hibiscus tea bags, such as republic of tea, sauvignon blanc (make sure the description is full of grapefruit and citrus scents), ruby red grapefruit juice, pisco, simple syrup (or more to taste), mango, peeled, pitted and cut into small dice, orange, halved and thinly sliced, raspberries or blackberries, or a mixture of both, ice , for serving