24021 simple pumpkin filling Recipes
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pumpkin puree and6 Morepumpkin puree, instant butterscotch pudding and pie filling, prepared according to the manufacturer s directions, cool whip or four cups of freshly whipped heavy cream, gingersnap cookies broken into large pieces or 1 package of spice cake mix, prepared and cut into small cubes, cinnamon, pumpkin pie spice mix, reserve 1/4-1/2 cups of gingersnap cookies crushed finely for sprinkling over the final layer of whipped cream or cool whip7 ingredients
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butter, sugar, whole graham crackers, pure pumpkin puree and10 Morebutter, sugar, whole graham crackers, pure pumpkin puree, dark brown sugar, ground ginger, cinnamon, ground nutmeg, ground allspice, eggs, cream cheese, at room temperature, sour cream, vanilla extract, optional garnish: toasted or candied pecans (optional)14 ingredients
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eggs, sugar, canned pumpkin, self-rising flour , sifted and8 Moreeggs, sugar, canned pumpkin, self-rising flour , sifted, cinnamon, nutmeg, salt, powdered sugar , sifted, cream cheese, softened, margarine, softened, vanilla, powdered sugar, sifted, for rolling and for decoration30 min, 12 ingredients
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Pumpkin Peanut Butter Puppie Bones
pumpkin puree (not pumpkin pie filling!) and9 Morepumpkin puree (not pumpkin pie filling!), natural chunky peanut butter, egg, honey, light olive oil or 2 tbsp canola oil, cinnamon, ground ginger, wheat germ, yeast (optional), whole wheat flour55 min, 10 ingredients -
Pumpkin Dip In A Pumpkin
pumpkin ( not pie filling ), cream cheese, softened and5 Morepumpkin ( not pie filling ), cream cheese, softened, white or brown sugar or to taste, pumpkin pie spice, salt, hallowed out pumkin ( optional ), gingersnap cookis , gingerbread, fresh fruit, graham crackers etc.7 ingredients -
Pumpkin Dessert
pumpkin (real not pie filling, eggs slightly beaten, sugar and8 Morepumpkin (real not pie filling, eggs slightly beaten, sugar, evaporated milk, cinnamon, nutmeg, vanilla, salt, duncan heines yellow cake mix no pudding in mix, pecans chopped, butter melted11 ingredients -
Creamy Pumpkin-filled Biscuits
cream cheese,softened, canned pumpkin, cold milk and5 Morecream cheese,softened, canned pumpkin, cold milk, instant vanilla pdding, pumpkin pie spice, tube(17.3 oz) large refrigerated flakey biscuits, oil for frying, conf. sugar ,optional9 ingredients -
Deep-dish Pumpkin Pie With Cranberry Marmalade
recipe sugar dough, cranberry marmalade, pumpkin filling and37 Morerecipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.2 hour 20 min, 40 ingredients -
Pumpkin Pie Cake
pumpkin (not pie filling), sugar, evaporated milk, eggs and4 Morepumpkin (not pie filling), sugar, evaporated milk, eggs, pumpkin pie spice, yellow cake mix (duncan hines moist is good), melted butter, chopped walnuts1 hour 15 min, 8 ingredients -
Super Simple Pumpkin-Ginger Barley Pilaf (Vegan)
pearled barley (can use trad. or quick-cook), water and6 Morepearled barley (can use trad. or quick-cook), water, pumpkin puree, olive oil, celery salt, ginger powder, nutmeg, ground white pepper35 min, 8 ingredients -
Pumpkin Pie Filling No Wheat No Dairy
pumpkin, honey, eggs, cinnamon, ground ginger, allspice and1 Morepumpkin, honey, eggs, cinnamon, ground ginger, allspice, rice milk8 ingredients -
Cilantro Ravioli with Pumpkin Filling
bread flour, eggbeaters, salt, cilantro, chopped and6 Morebread flour, eggbeaters, salt, cilantro, chopped, garlic, in their skins, pumpkin, peeled and seeds removed, ricotta cheese, sun-dried tomatoes, drained and finely chopped, olive oil, black pepper10 ingredients -
Pumpkin Pie Filling
pumpkin puree, cooled, cream, milk, eggs, slightly beaten and6 Morepumpkin puree, cooled, cream, milk, eggs, slightly beaten, sugar, cinnamon, ginger, salt, nutmeg50 min, 10 ingredients
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