128473 simple pot chicken gravy Recipes

boneless skinless chicken breast halves, soy sauce, mayonnaise, distilled white vinegar, garlic clove, pressed, ground black pepper , to taste

boneless skinless chicken breast halves (5 oz each), salt (i omitted it), salsa, taco sauce, reduced-fat mexican cheese blend, shredded (or any other cheese you like)

olive oil, frying chickens, cut up, fresh minced parsley, stalk celery, chopped, garlic, crushed, salt, pepper, bay leaves, dry white wine, water

head cabbage, head iceberg lettuce, red pepper, thinly sliced, green pepper, thinly sliced, scallion, chopped, cilantro, minced, bean sprouts, rinsed and trimmed, chicken breasts, grilled or poached ,then shredded, olive oil, red pepper flakes, no-sugar-added peanut butter, sesame oil, sugar, rice vinegar, soy sauce, fresh ginger, minced (i used a microplane zester), fresh garlic, minced (i just smash mine with the broad edge of my chef s knife), salt and pepper, to taste

boneless skinless chicken breasts, italian salad dressing, minced garlic clove, blackening seasoning , to taste

boneless skinless chicken thighs, water, barbecue sauce, pepsi (regular or diet )

boneless skinless chicken breasts (4 oz each), taco seasoning, picante sauce (a), picante sauce (a), picante sauce (b), picante sauce (b), shredded cheddar cheese

chicken, cut up (roast chicken is most flavourful), chicken broth, vegetable broth, water, instant chicken instant oxo, packages (or 2 cubes ), cream of celery soup (or potato or mushroom or combination of any two), onion, cut up, stalks celery, carrots, cut up, frozen peas, salt, pepper, egg noodles

lime juice, extra virgin olive oil, minced ginger, sugar, minced garlic, chicken, quartered, salt, fresh ground pepper

boneless skinless chicken breasts, cucumber, red onion, tomato, feta cheese (more or less ), italian dressing

whole chicken , cut into pieces, turmeric powder, salt, cooking oil, onion (optional), red chili pepper (optional), garlic clove (optional)

butter or 2 tbsp margarine, flour, milk, chicken meat, cooked and chopped (depending on how meaty you like your gravy), salt, pepper

chicken tenderloins, chopped onion, grain white rice, petite diced tomatoes with chipotle peppers, drained, reserved tomato juice, water, to make 2 cups liquid

boneless skinless chicken breasts, pounded to 1/2-inch thickness, flour, salt, black pepper, freshly ground, olive oil, scallion, sliced thin, garlic clove, minced, white wine, lemon juice, diced tomatoes (with olive oil and garlic if available)

count) package burrito-size flour tortillas, louis rich southwestern chicken strips, pre-cooked chicken strips, hormel pre-cooked bacon (microwave), pre-shredded lettuce, sargento shredded 6-cheese italian cheese blend, roma tomato, sliced black olives, hidden valley ranch salad dressing

olive oil, chili powder, garlic powder, cayenne pepper, boneless chicken breast halves (4 oz. each), colby-monterey jack cheese, sourdough bread (thick sliced ), salsa (optional), sour cream (optional), guacamole (optional)