199853 simple pasta cheese veggies Recipes

pasta, eggs, ricotta cheese, mozzarella cheese, grated parmesan cheese, tomato sauce, olive oil, zucchini, mushrooms, asparagus, spinach, carrots, bell pepper

veggie crumbles, breadcrumbs, soymilk, unsweetened (or our favorite unsweetened non-dairy milk), onions, minced, salt, vegetarian worcestershire sauce or 2 tsp braggs liquid aminos, flax seed, ground plus, water, garlic powder

pasta spirals, diced sweet onion, green bell pepper, seeded and minced, fresh hot chile pepper, seeded and minced, tomatoes, seeded and chopped, cucumber, seeded and chopped, olive oil, tomato sauce, lime juice, red wine vinegar, garlic powder, salt, ground black pepper to taste

whole wheat pasta, red bell pepper, green bell pepper, chopped vidalia onion, yellow squash, zucchini, portobella mushrooms, olive oil, minced garlic

pasta, cooked and drained (elbow or small shells work fine ), broccoli florets, cauliflower florets, red radish, diced, cucumbers, sliced thin, mayonnaise, hidden valley ranch dressing mix, salt and pepper

pasta, spaghetti sauce (with beef), mushrooms, sliced, green capsicum, sliced, onion, sliced, crushed tomatoes, garlic cloves, crushed, mixed italian herbs, cream, parmesan cheese, grated

pasta, onion, minced, celery, chopped, shrimp, cooked,peeled,and deveined, mayonnaise, salt and pepper

pasta (2 boxes kraft dinner white cheddar penne 200 g.each), flaked tuna, chopped onion

veggie crumbles , hamburger style, oil, taco seasoning mix (or use your home made), water, tomato, diced (can use more if you like ), sliced green onion, head green leaf lettuce, shredded (can also use red leaf or romaine lettuce), low-fat cheddar cheese, shredded, salsa , to taste, taco shells (or 8 inch whole wheat tortillas if you wish to wrap them)

simple syrup, water, sugar, fresh squeezed lemon juice, simple syrup, water

condensed cheddar cheese soup, milk, dijon-style mustard, frozen sugar snap peas, green or red pepper, diced, elbow pasta, cooked and drained, water, butter, melted, pepperidge farm corn bread stuffing

whole wheat penne, onion, diced, garlic cloves, minced, olive oil, frozen broccoli, italian tomatoes, diced, part-skim ricotta cheese, salt, parmesan cheese, grated, crushed red pepper flakes

extra virgin olive oil, grape tomatoes, halved, coarse salt and black pepper, garlic cloves, minced, white wine, chicken stock, kalamata olive, capers, torn fresh basil, freshly minced italian parsley, lemon , juice of, unsalted butter, angel hair pasta or 1 lb linguine, cooked

pasta , dry pappardelle, baby spinach, parmesan cheese, shredded, butter, salt & pepper

noodles, head garlic, minced, onions , chopped into course pieces, extra virgin olive oil, diced tomatoes, frozen peas , broccoli, and green bean mix (fresh, of course, also works), fresh spinach , to taste, dried basil (or to taste), salt and pepper, to taste, parmesan cheese , to taste

pasta (of your choice, or whatever is around), tuna, cream of mushroom soup (with milk, if condensed)

refrigerator crescent rolls, cream cheese, sour cream, hidden valley original ranch dressing mix, assorted chopped vegetables, shredded cheddar cheese, veggie ideas : broccoli, carrots, red, green, yellow pepper, red onion , cauliflower, radishes, firm tomatoes, olives, zucchini , broccoli, mushrooms, green onions...

chopped walnuts, canola oil cooking spray, onion, diced, red pepper, diced, yellow pepper, diced, celery, diced, carrot, diced, minced garlic, curry powder, salt, pepper, apple cider vinegar, canned chick-peas, rinsed, canned kidney beans, rinsed, banana, cinnamon, mozzarella cheese , veggie shreds, wheat bread, smart balance butter, olive oil, balsamic vinegar