167630 simple orange fish chicken Recipes

boneless skinless chicken breast halves (1-1/4 lb), canola oil, water, divided, orange juice, chopped onion, chicken broth, ground ginger, cornstarch, oranges, peeled and sectioned

skinless, boneless chicken breast halves, eggs, milk, all-purpose flour, salt and pepper to taste, bread crumbs, sliced almonds (optional), butter, white sugar, salt, cornstarch, all-purpose flour, orange juice, lemon juice, water, butter, grated orange zest, grated lemon zest

all-purpose flour, ground black pepper, skinless, boneless chicken breast halves, butter, vegetable oil, orange juice, orange zest, capers, chopped flat leaf parsley

butter, skinless, boneless chicken breast halves, all-purpose flour, salt to taste, ground cinnamon, orange juice, orange, sliced

barbecue sauce, grated orange zest, fresh orange juice, boneless skinless chicken breast halves (about 1/2 lb.), zucchini , cut lengthwise in half, yellow squash , cut lengthwise in half, red pepper, cut into quarters, italian dressing

boneless skinless chicken breasts, butter, melted, frozen orange juice, thawed, honey, breadcrumbs , unseasoned, paprika, dried rosemary leaves, salt and pepper, mandarin oranges

boneless skinless chicken breasts, turmeric, whole grain mustard, orange juice, honey, sunflower oil, grain rice, orange, chopped fresh mint, salt and pepper, fresh mint, to garnish

curry powder, butter, minced orange zest, orange , juice and pulp of, plain yogurt, boneless skinless chicken breast halves, crushed crackers , pieces about 16 crackers, salt, chopped dried cranberries or 1/2 cup raisins, minced fresh ginger, chopped pecans, melted butter

boneless skinless chicken breasts, cornstarch, divided, fresh broccoli florets, olive oil, divided, orange juice, light soy sauce, honey, grated fresh ginger, chopped fresh basil, grated orange rind, hot cooked rice

chicken breasts, skinless and boneless, oil, scallion, chopped, garlic clove, minced, clear honey, fresh orange juice, orange, peeled and segmented, soy sauce

roasting chicken, cut-up, fresh orange juice, orange zest, finely grated, balsamic vinegar, salt, pepper, cinnamon, nutmeg, finely grated, honey

eggs, orange juice, seasoned bread crumbs, paprika, salt, grated orange peel, broiler/fryer chicken (3-1/2 to 4 lb), cut up, butter, melted, orange slices, minced fresh parsley

chicken wings or 36 chicken drummettes, orange marmalade, teriyaki sauce, crushed red pepper flakes (to taste), salt (optional), ground black pepper (optional)

olive oil, boneless skinless chicken breasts, garlic cloves, crushed, onion, thinly sliced, ground cumin, fresh orange juice, lemon juice, grated orange zest, black pepper, capers, drained

sesame seeds, boneless skinless chicken breast halves, cut in chunks, cornstarch, vegetable oil, bok choy, stalks and leaves cut in half lengthwise,then in pieces crosswise,leaves and stalks separated, bell peppers, cut in strips, stir-fry sauce, orange juice, water, orange zest

chicken pieces, fresh rosemary, orange (or two medium s), onion (vidalia is a good choice), olive oil, dry white wine, salt, black pepper, fresh ground

orange zest, garlic powder, ground ginger, hot chili powder, toasted sesame oil, orange juice, chicken breasts, boneless, skinless, pounded to an even thickness, kosher salt, black pepper

boneless skinless chicken breast halves, olive oil, garlic cloves, minced, salt, ground black pepper, fresh coarse ground black pepper, shredded orange peel (optional), fresh herb (optional), thawed frozen orange juice concentrate, dijon-style mustard, water, balsamic vinegar, if you like, olive oil, snipped fresh basil, snipped fresh mint, snipped fresh rosemary