26504 simple creamy crock pot Recipes

pot roast, cheddar cheese soup, condensed golden mushroom soup, french onion soup

pot roast, kraft original barbecue sauce, brown sugar, worcestershire sauce, hamburger bun

red potatoes, quartered, cream cheese, softened, cream of potato soup, undiluted, buttermilk ranch salad dressing mix

shell macaroni, margarine, melted, eggs, beaten, fat-free half-and-half, condensed cheddar cheese soup, undiluted, shredded sharp cheddar cheese (16 oz), dry mustard

macaroni (uncooked ), cheddar cheese soup, sharp cheddar cheese, grated, milk, powdered milk

boneless skinless chicken breasts, fresh or frozen, cream cheese, condensed cream of mushroom soup, italian salad dressing mix

onion, chopped, sliced fresh mushrooms, chopped cooked turkey, condensed cream of chicken soup, poultry seasoning, black pepper, frozen peas and carrots, thawed, milk

boneless skinless chicken breasts, fat free chicken broth, sliced mushrooms (drained ), dry onion soup mix, fat free sour cream

cream of mushroom soup, cream of chicken soup, cooked chicken, frozen mixed vegetables, ground black pepper, rosemary, thyme, celery salt, egg noodles, water

milk (plus extra near end of cooking to achieve desired moistness), light cream or 1/2 cup half-and-half, flour, butter, softened, cream cheese, cubed, worcestershire sauce, mustard, minced onions, monterey jack and cheddar cheese blend (or just cheddar), salt (to taste), white pepper, paprika, garlic powder, uncooked elbow macaroni noodles

macaroni, butter, shredded cheddar cheese (i use combination of freshly shredded medium cheddar and extra sharp cheddar), cheddar cheese soup, undiluted, evaporated milk, sour cream, eggs, beaten (optional), salt, white pepper, mustard powder (optional)

boneless skinless chicken breast halves, lipton onion soup mix, nonfat sour cream, fat-free cream of mushroom soup, mushrooms

pot roast (or similar stewing beef), mushroom, halved, onion, coarsely chopped, beef stock, balsamic vinegar, apple juice, worcestershire sauce, sugar, black pepper (optional)

pot roast, oil, salt, pepper, onion, chopped, tomato paste, prepared horseradish

beef brisket , cross rib or 2 lbs short rib pot roast, cut in 1 inch cubes or 2 lbs beef stew meat, onion soup mix, paprika, caraway seed, quick-cooking tapioca, whole mushrooms (do not drain), vegetables, cut in small chunks (carrots, potatoes, rutabaga or turnip, parsnip and or green pepper)

frozen boneless chicken thighs, salsa, black beans (rinsed or drained ), corn (drained ), rice (i use minute , more or less depending how thick you want it), cream cheese (can substitute sour cream, just not as creamy)

your favorite spaghetti sauce (size can vary, larger size), hot chili powder or mild chili powder, to taste, baked beans (size may vary, use larger size, sounds weird, but very good), red kidney beans (again size usually varies from brand to brand use larger size again), ground beef (i usually brown mine ahead, but you don tsp have to)