87794 simple carrots celery dish Recipes

carrots, washed and not peeled, cut in slices, stalks celery, sliced with leaves, dried cranberry beans , soaked overnight in water to cover or, cranberry beans (any red bean or pinto bean), water, baking soda, water , additions during cooking, margarine, dried cilantro, bay leaves, sysco ham soup base, pepper (optional), chili powder, tomato juice or 15 oz tomato sauce, sugar or 1 tsp substitute, shredded cheddar cheese

plain yogurt, olive oil, dijon mustard, garlic clove, minced, kosher salt, carrots, shredded (2 cups), celery stalks, thinly sliced (1 cup), fresh chives, chopped

onions, water, carrots , cut into 1-inch pieces, celery salt, pepper, diced zucchini (3 to 4 medium), olive oil, butter, chopped seeded tomatoes, evaporated milk, minced fresh parsley

carrots , cut into 1/4-inch slices, celery ribs, chopped, onion, chopped, reduced-fat mayonnaise, white vinegar, sugar, garlic salt, pepper

carrots, sliced, onions, sliced, leeks, see note, celery ribs, chopped, unsalted butter, cold water, parsley sprigs, bay leaves, savory, chervil, basil, tarragon

frozen bratwursts (generally 5 in a package - 1 lb.) or 1 (500 g) package italian sausage (generally 5 in a package - 1 lb.), red potatoes, cut in half , then quartered (bite sized chunks), carrots (baby or sliced ), oil or 1 dash cooking spray, water, lemon juice, ground pepper

butter or margarine, onion, chopped, carrots, peeled and chopped, water, cubes (vegetarian) chicken stock/boullion, pepper to taste, salt if desired, water as necessary

all-purpose flour, granulated sugar, baking powder, salt, baking soda, ground cinnamon, carrots finely shredded, eggs, vegetable oil

plain yogurt, olive oil, dijon mustard, garlic, minced, kosher salt, carrots, shredded (2 cups), celery ribs, thinly sliced (1 cup), fresh chives, chopped

carrot, peeled and diced, onion, finely chopped, red potatoes, diced, stalk celery, diced, vegetable stock, paprika, ground cumin, turmeric powder, salt and pepper, vegetable oil, dried italian herb seasoning, milk, cilantro, finely chopped

unsalted butter, shallots, peeled and chopped, extra-large or 4 medium carrots, peeled and cut into 1-inch chunks, celery roots, 1 lb each, peeled and cut into 1/2-inch chunks, kosher salt and freshly cracked black pepper, good quality vegetable stock

carrot, celery root, peeled, zucchini, washed, minced or grated garlic, dijon mustard, tarragon vinegar, fresh lemon juice, olive oil, salt, fresh ground pepper, chopped fresh basil

potatoes, diced, carrots, diced, onion, chopped, ground beef, salt & pepper, cream of mushroom soup, water

beef roast, yukon gold potatoes, cut in 2 inch pieces, white onion, quartered, baby carrots, celery ribs, cut in 2 inch pieces, dry vermouth, water, lipton french onion soup mix, garlic cloves, butter, flour, stock , from the pot

fresh carrot, peeled, butter, sugar, hot vegetable broth, heavy cream, salt , to taste, white pepper , to taste, fresh parsley, finely chopped

celery root , about, fresh lemon juice, sea salt, tomato sauce (preferably homemade ), heavy cream, butter , for preparing the gratin dish, freshly grated parmigiano-reggiano cheese