56021 shu pork roll ups Recipes

pork mince (for vegetarian version, replace with yam grated finely), carrot (peel and grated finely ), onion (grated and finely chopped, drained ), cucumber/zucchini (optional), cooking oil for deep frying, five-spice powder, sugar, salt, chicken stock granule (optional), corn flour or deep fried flour (enough to make the mixture starchy), pepper

pork loin chops, ground cumin, chili powder, cayenne pepper, salt, pepper, sweet potatoes, heavy cream, butter, brown sugar, cinnamon, ginger, maple syrup as needed, cornbread mix, all-purpose flour, eggs, water, milk, carrots steamed and chopped, celery chopped, chicken stock, garlic, pecorino romano cheese shredded

ground sausage (pork, turkey, chicken, your call), frozen spinach, shredded mozzarella cheese, shredded colby-monterey jack cheese, mix, sheet frozen puff pastry, olive oil

white sugar, ground cinnamon, vegetable oil for deep frying, white sugar, ground cinnamon, apples - peeled, cored and diced, cream cheese, at room temperature, caramel ice cream topping, vanilla extract, egg roll wrappers, cornstarch, water

ground beef, tomato sauce, shredded mozzarella cheese, dried oregano, refrigerated crescent dinner rolls

hot dogs, cheddar cheese , cut into 8 strips, bacon, strips cooked and crumbled, refrigerated crescent dinner rolls

cooked chicken, cubed, onion, diced, sour cream, cream cheese, softened, salt, milk, butter, cream of chicken soup, crescent rolls

pillsbury refrigerated crescent dinner rolls (makes 16 rolls-low fat version is just as good), skim milk or 2 cups low-fat milk, shredded kraft sharp 2% cheddar cheese, chicken breasts, cream of chicken soup (reduced fat is just as good)

boneless skinless chicken breasts, your favorite barbecue sauce (i used a spicy-sweet, smoky,honey-habanero sauce), onion, chopped, red bell pepper, in strips, green bell pepper, in strips, reduced-fat monterey jack cheese, shredded, low-fat cheddar cheese, shredded, barbecue sauce, egg roll wraps, water, vegetable oil cooking spray (i used butter-flavored pam)

refrigerated crescent dinner rolls, pepperoni, mozzarella string cheese, cut in half, garlic powder, pizza sauce

hot dogs, cheddar cheese , cut into 8 strips, bacon strips, cooked and crumbled, tube (8 oz) refrigerated crescent rolls

pork tenderloin, sliced thin and pounded lightly, spicy capicola, olive oil, unsalted butter, walnuts, finely chopped, sherry wine, demi-glace, chicken stock, dried apricots, thinly sliced

rhodes bread dough or 8 rhodes texas rhodes frozen rolls, thawed to room temperature, bulk mild pork sausage, bulk spicy pork sausage, chopped button mushrooms, chopped onion, eggs, divided, dried basil, dried rosemary, garlic powder, onion powder, grated mozzarella cheese

meatloaf mixture (ground beef, pork, veal), italian seasoned breadcrumbs, egg, garlic clove, minced, white onion, grated, parmigiano, grated, flat leaf parsley, chopped, arugula leaves or 1 cup baby spinach, prosciutto, provolone cheese , deli sliced, salt and pepper, olive oil, for drizzling

boneless skinless chicken breast, cream of chicken soup, chicken broth , and, milk, shredded cheddar cheese (or more... add to taste), crescent rolls

shredded cooked chicken, cream cheese, diced green chilies, garlic and herb seasoning, red pepper flakes (optional), refrigerated crescent dinner rolls

frozen shrimp thawed - no shells on - tails removed, refrigerated cressent rolls, butter melted, lemon juice, dried dill weed, lemon pepper, garlic powder, cocktail sauce or chili sauce for dipping

crescent rolls, pepperoni, mozzarella string cheese cut in half, garlic powder, pizza sauce