145496 shrimply potato browns pesto Recipes
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pesto sauce, frozen baby sweet peas or equal in fresh peas and4 Morepesto sauce, frozen baby sweet peas or equal in fresh peas, farfalle (bow tie) or fusilli (cork screw) pasta, cooked to al dente, shaved parmessan cheese, salt and pepper to taste, fresh basil leaves , cut in slivers10 min, 6 ingredients
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sweet potatoes or 4 medium yams, about 2 lbs, brown sugar and11 Moresweet potatoes or 4 medium yams, about 2 lbs, brown sugar, margarine or 1/4 cup butter, salt, orange juice, crushed pineapple, brown sugar, margarine or 1 tbsp butter, water, ground cinnamon, ground nutmeg, marshmallows, chopped pecans1 hour , 13 ingredients
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sweet potatoes, brown sugar (use more if desired) and9 Moresweet potatoes, brown sugar (use more if desired), butter, room temperature (not melted !), egg yolk, fresh lemon juice, orange zest, cinnamon, allspice, nutmeg, salt and pepper, toasted pecans (can use more or less pecans)1 hour , 11 ingredients
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Pesto And Goat Cheese Bombepesto, loosely packed fresh spinach and9 Morepesto, loosely packed fresh spinach, loosely packed fresh basil leaves, minced garlic, olive oil, freshly grated parmesan cheese, cheese mixture, cream cheese, room temperature, soft fresh goat cheese, room temperature, chopped walnuts, oil packed sun dried tomatoes, thinly sliced11 ingredients
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Pesto Cheesecakepesto sauce, butter, dry bread crumbs and8 Morepesto sauce, butter, dry bread crumbs, parmesan cheese, grated, cream cheese, ricotta cheese, parmesan cheese, grated, salt, cayenne pepper, eggs, pine nuts45 min, 11 ingredients
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