335469 shrimp watermelon salad peppered zesty citrus Recipes

seedless watermelon, cut into 1-inch chunks (from a 6-lb melon), fresh lime juice, cayenne pepper (not more or it will overpower), mint leaf , torn, sea salt

watermelon, cubed 3/4 inch pieces, ripe tomatoes, cubed 3/4 inch pieces, sugar, salt, red onion, quartered and sliced, red wine vinegar, olive oil, cracked black pepper , to taste

chopped pecans, seeded and cubed watermelon, mache , thoroughly washed, pepper jelly vinaigrette, crumbled gorgonzola cheese

extra-virgin olive oil, fresh lemon juice, kosher salt, tabasco, freshly ground pepper, seedless watermelon , scooped into balls with a melon baller or cut into 1 1/2-inch chunks 10 cups chilled, feta cheese, crumbled (2 cups), pitted kalamata olives, coarsely chopped optional, sweet onion, cut into 1/2-inch dice, coarsely chopped mint leaves

a 2-lb piece watermelon (preferably seedless ), lime, chopped fresh cilantro leaves, light rum , or to taste

watermelon, peeled , cut into 1-inch pieces (about 16 cups), fresh lemon juice, sugar, vodka, creme de cassis, chopped fresh mint

watermelon, seeded and cut into 1-inch cubes, cheshire cheese or 6 oz feta cheese, cut into 1-inch cubes, fresh parsley, coarsely chopped, olive oil, red wine vinegar, orange juice

rice vinegar, sugar, watermelon, diced and seeded, cucumbers, diced, cilantro, chopped, dry-roasted unsalted peanuts

watermelon, white onions, parsley (chopped ) or mint (chopped)

seedless watermelon, cut in chunks, red onion, jicama , sliced in slivers, extra virgin olive oil, salt, chili powder, lime juice

arugula, stems removed , roughlly torn, watermelon, cubed, feta cheese, crumbled, olive oil

champagne vinegar, lemon juice, chopped fresh mint leaves , from about 3 or 4 sprigs, salt, freshly ground black pepper, grapeseed oil, head arugula, soaked to remove all grit, stiff spines of leaves removed, dried in a salad spinner, and torn into bite-sized pieces, red onion, sliced thin, seedless watermelon , such as crimson sweet (or your choice, as long as the seeds are removed) cut into 1-inch cubes or into 1-inch spheres with a melon baller, feta cheese, cubed

vertically sliced red onion, red wine vinegar, kosher salt, white balsamic vinegar, extra-virgin olive oil, freshly ground black pepper, cubed seedless watermelon, cucumber , halved lengthwise and thinly sliced (about 1 cup), crumbled feta cheese, chopped fresh mint, chopped fresh basil

vidalia onion finely chopped, champagne vinegar, honey, sea salt, canola oil, watermelon, sea salt, black pepper freshly ground, ripe avocados halved, pitted, and peeled, chevre, basil leaves

seedless watermelon cut into 1 inch cubes, fresh lime juice, fresh basil cut into thin strips, course salt and pepper, feta cheese (about 1 cup)

olive oil, fresh lime juice, champagne vinegar, chopped shallot (1 large), fresh serrano chile , thinly sliced crosswise (1 tbsp), chopped fresh thyme, salt, seedless watermelon, rice vinegar (not seasoned ), sugar, arugula (6 cups), feta, crumbled (2 cups), fresh serrano chile , thinly sliced crosswise (1 tbsp)

watermelon, melon or 1 mango, lychees, sugar, white wine, maraschino cherry

watermelon, cut into 1-inch chunks, raspberries, blueberries, strawberry, hulled and halved, seedless grapes, halved, sugar, water, chopped fresh mint, ground ginger, fresh mint leaves, to garnish if desired