176339 shrimp ravioli saffron cream Recipes

all-purpose flour, egg yolks , reserve whites in a cup, sea salt, olive oil, water, flour , for dusting, ricotta cheese (homemade rich fresh ), lump crabmeat, shrimp, raw , deshelled, butter, garlic cloves, minced, fresh parmesan cheese, salt & pepper, thyme, butter, flour, saffron , soak in 1 tsp water for 2 hours, shallots or 1/4 medium onion, finely chopped, chicken stock, garlic cloves, minced, dry white wine, heavy cream, salt & pepper, lump crabmeat, fresh parmesan cheese (to garnish ), parsley (to garnish )

ravioli, heavy cream, gorgonzola, parmesan cheese, fresh spinach, chopped, tomato, diced, salt and pepper

shrimp, peeled and deveined (21-25 shrimp or lb.), mayonnaise, sour cream, minced fresh tarragon, fresh lemon juice, tarragon vinegar, diced celery, minced scallion, coarse salt, fresh ground white pepper

cream cheese, softened, lemon juice, worcestershire sauce, salt, white pepper, shrimp, rinsed and drained, chopped onion, assorted crackers

saffron thread, crumbled, extra virgin olive oil, divided, boneless skinless chicken breast halves, salt, fresh ground black pepper, ground coriander, butter, shallot, finely minced, gingerroot, peeled and grated (about 1 tsp), garlic clove, minced, freshly grated nutmeg, heavy cream, european style plain yogurt (whole or 2% fat), cilantro leaf, chopped, garam masala

olive oil, pancetta or slab bacon, diced, scallions, white and green parts, sliced, garlic cloves, minced, shrimp, peeled and deveined, creme fraiche or heavy cream, fresh lemon juice, salt and freshly ground black pepper, freshly shredded parmesan cheese, to garnish, baby spinach leaves, to garnish

pasta , cooked as directed al dente, drained (linguine, penne, etc), olive oil, onion, chopped, garlic cloves, minced, butter, all-purpose flour, half-and-half, salt and cayenne, grated romano cheese, prepared basil pesto, cooked shrimp, peeled and deveined, roma tomatoes, diced (plum), mushrooms, sliced (optional)

peeled garlic clove, extra virgin olive oil, cooked deveined, peeled, chopped shrimp, fresh goat cheese, egg yolk, whipping cream, shallot, chopped, fresh packed basil leaves, wonton wrappers

reduced-sodium chicken broth, saffron thread, orzo pasta, extra virgin olive oil, fresh flat-leaf parsley, chopped, salt, black pepper, shrimp, lemon

shrimp, shelled, heavy cream, scotch whisky, onion, finely chopped, cheddar cheese, shredded, butter, salt and pepper, parsley, chopped, to garnish

saffron threads, dry white wine, spinach leaves--washed thoroughly but not dried, unsalted butter, shrimp, shelled and deveined, salt and freshly ground pepper, olive oil, shallots, minced, garlic clove, minced, heavy cream, shrimp stock or water, tomato or large plum , seeded and cut into 1/2 -inch dice, fresh lemon juice

cream of shrimp soup, cream of mushroom soup, water (i usually use shrimp stock), margarine, coarsely chopped bell pepper, diced carrots, chopped white onion, stalk celery, coarsely chopped, green peas, button mushroom, garlic powder, sherry wine, dry mustard, salt and pepper, chopped medium shrimp, flaked crabmeat

shrimp mixture, softened cream cheese, chili sauce, creamy horseradish, cooked and chopped baby shrimp, tart cups, refrigerated biscuits

cream of shrimp soup, sour cream, cream cheese, horseradish, worchestershire sauce

shrimp (38 to 40), chilled heavy cream, sour cream, drained bottled horseradish, firm-ripe california avocados, fresh lemon juice, unsalted butter, softened, rye bread, leaves boston lettuce, red onion, thinly sliced, drained bottled capers

kosher salt, brown sugar, cold water, white shrimp, butter, olive oil, minced shallots or green onion, fruit vinegar , such as pear, rich chicken stock, heavy cream or creme fraiche, diced fresh fruit such as pears (or whatever the vinegar is made of), optional, chopped fresh herbs , of your choice, salt and freshly ground pepper, garnish: fresh chervil or tarragon sprigs

wonton wrappers (you want approximately 40-48 wrappers), shrimp (cooked and diced fine ), ricotta cheese (1 cup, if you like it a bit creamier, you can add more ricotta), parmesan cheese, eggs (medium sized, or 2 large or extra large ), minced garlic, fresh parsley, chopped fine, nutmeg, salt, pepper, butter (to saute the shrimp), crushed tomatoes (i happen to like san marzano, or any good quality crushed or pureed tomatoes), vodka, heavy cream, onion, fine chopped, roasted red peppers, fine chopped, minced garlic, red pepper flakes, fresh parsley, fine chopped, butter, salt, pepper, basil, chopped, parmesan cheese, grated

saffron, white wine, olive oil, garlic, finely chopped, dried tagliatelle pasta noodles, mixed seafood , i used shrimp,scallops,littlenecks,and lobster tails and claws (some other options are mussels, squid, cod, or red mullett), heavy cream, salt & freshly ground black pepper, flat leaf parsley, chopped