95300 shrimp pie corn crust Recipes
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butter, chopped green onion, chopped red bell pepper and11 Morebutter, chopped green onion, chopped red bell pepper, serrano chilies, finely chopped (about 1 small), chopped green chilies, undrained, all-purpose flour, low-fat milk, reduced-sodium fat-free chicken broth, frozen southern style hash brown potatoes, diced, thawed, salt, ground cumin, whole mexicorn whole kernel corn, drained, shrimp, peeled and deveined, chopped fresh cilantro30 min, 14 ingredients
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corn tortillas, refried beans and7 Morecorn tortillas, refried beans, shrimp (i use cooked frozen , defrosted), enchilada sauce, green chilies, mushroom (chopped ) (optional), red peppers (half green half red, sliced, you can use frozen ), cheddar cheese (shredded ), green onion (sperated in half)45 min, 9 ingredients
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corn, well drained, limes and8 Morecorn, well drained, limes, shrimp, cleaned,cooked and peeled,cut bite size (use large ones ), green peas, mayonnaise (i used light), red onions, finely diced, salt, black pepper, ripe tomatoes, garlic bread (already sliced, ready to pop into the oven)15 min, 10 ingredients
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shrimp, paprika, cayenne pepper, black pepper and15 Moreshrimp, paprika, cayenne pepper, black pepper, ground oregano, salt, garlic powder, sugar, scallion , finely chopped including green, onions, chopped, cilantro, chopped, jalapenos, finely chopped (remove seeds & veins for less heat), chopped tomatoes, tomato juice, water, corn tortillas, canola oil or 2 tbsp olive oil, monterey jack cheese, grated, to garnish, lime, cut into wedges, to garnish45 min, 19 ingredients
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shrimps, shelled and deveined, quail eggs, hard boiled and8 Moreshrimps, shelled and deveined, quail eggs, hard boiled, pack of mixed vegetables (corn, carrots and green peas), sized onion, diced, chicken broth, butter, toasted cashews (optional), cornstarch (diluted in 3 tbsp of water), salt, ground black pepper30 min, 10 ingredients
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Marinated Tomatoes Stuffed With Rock Shrimptomatoes, large creole, salt , to taste and14 Moretomatoes, large creole, salt , to taste, black pepper , to taste, olive oil, dijon mustard, honey, garlic, minced, crab boil, liquid, lemons, halved, rock shrimp , medium, sweet corn, tomato, diced, vidalia onion, diced, black olives, pitted and halved, chervil, chopped, chervil, fresh35 min, 16 ingredients
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Shrimp & Crab Quesadillashrimp, cooked, crab, flaked, corn, salsa , chunky and5 Moreshrimp, cooked, crab, flaked, corn, salsa , chunky, sour cream, jalapeno peppers, seeded, chopped fine, cheddar cheese, shredded, monterey jack pepper cheese, shredded, tortillas , 8-inch flour20 min, 9 ingredients
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Shrimp Nacho Bitescorn tortilla chips, black bean dip, thick & chunky salsa and4 Morecorn tortilla chips, black bean dip, thick & chunky salsa, cooked peeled deveined medium shrimp, avocado, pitted,peeled and cut into 24 slices, shredded colby-monterey jack cheese, fresh cilantro leaves15 min, 7 ingredients
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Creamy Chicken or Shrimp Enchiladasbutter, flour, milk, shredded cheddar cheese and13 Morebutter, flour, milk, shredded cheddar cheese, shredded cheddar cheese, vegetable oil, onion, diced, jalapeno pepper, diced, poblano pepper, diced, shrimp or 3/4 lb chicken, corn tortillas, warmed, tomato sauce, cilantro, cumin, chili powder, garlic powder, salt and pepper45 min, 17 ingredients
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Blue Corn Crusted Black Bass (Paula Deen)vegetable oil, for frying, black bass fillets and11 Morevegetable oil, for frying, black bass fillets, house seasoning , recipe follows, all-purpose flour, buttermilk, ground blue corn tortilla chips, salt, black pepper, garlic powder, butter, granulated sugar, red wine vinegar, thawed, frozen blueberries and their juice45 min, 13 ingredients
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Blue Corn Crusted Rainbow Trout with a Roasted Pepper and Potato Hash and Cilantro Lime Cream Saucered bell pepper, yellow bell pepper, poblano pepper and25 Morered bell pepper, yellow bell pepper, poblano pepper, olive oil, yellow onion, diced, russet potatoes, cut into 3/4-inch dice, salt and freshly ground black pepper, sliced green onions, freshly chopped cilantro leaves, lime juice, cayenne pepper, creme fraiche, rainbow trout fillets, southwest essence , recipe follows, blue corn flour, vegetable oil, divided, butter, divided, lime wedges, for serving, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano1 hour 10 min, 28 ingredients
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Shrimp tacocorn, fresh oj, fresh lime, sour cream, cole slaw and4 Morecorn, fresh oj, fresh lime, sour cream, cole slaw, olive oil, shrimp, jalapeno peppers, tortillas35 min, 9 ingredients
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Shrimp and Avocado Salad with Crispy Tortillascorn tortillas sliced into strips, olive oil and10 Morecorn tortillas sliced into strips, olive oil, salt (divided ), pepper, shrimp peeled and deveined, cumin ground, orange juice fresh, lime juice fresh, romaine hearts (about 2) thinly sliced, cabbage thinly sliced, avocado sliced, pepitas (hulled pumpkin seeds) roasted12 ingredients
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Shrimp Tacosshrimp peeled and deveined and7 Moreshrimp peeled and deveined, cumin , chili powder, oregano mix with garlic powder, garlic powder, olive oil, shredded mexican cheese, flour or corn tortillas, toppings- sliced avocado , bagged shredded cabbage, and brianna s, chipolte cheddar dressing8 ingredients
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