361 shrimp peppered dressing Recipes

butter, melted, italian salad dressing, worcestershire sauce, barbecue sauce, of your choice (we like sweet baby rays ), lemon pepper seasoning, crushed garlic cloves, bay leaves, lemons, sliced, onion, sliced, raw shrimp

butter (i used salted back in the day), italian dressing, lemons , juice of, fresh ground black pepper (i use more than this, just keep grinding until it looks right), shrimp, peeled, deveined, with tails on

peeled large raw shrimp, bottled caesar salad dressing, chopped fresh parsley, fresh lime juice, garlic cloves, pressed, fresh ground black pepper

unpeeled, cooked jumbo shrimp, capers, drained, white onions, sliced, red bell pepper, sliced, celery seed, lemons, thinly sliced, italian dressing mix, vegetable oil, cider vinegar, prepared horseradish

cream cheese, softened, sour cream, green onion, chopped, drops hot sauce, paprika, ranch dressing mix, salt & freshly ground black pepper, to taste (optional), shrimp, drained and chopped (can use up to 8 ounces)

fresh asparagus, trimmed and cut into bite-sized pieces, chopped red onion, shrimp, cooked, peeled and deveined, hard-cooked eggs, chopped, artichoke hearts, drained and hearts coarsley chopped, mayonnaise, can use low fat, lemon juice, prepared french dressing , to desired moistness of salad, chopped fresh tarragon, chopped fresh parsley, pepper, salt , to taste, hard-cooked egg, sliced for garnish, salad greens

italian salad dressing, butter, beer, salt, pepper, tabasco sauce, shrimp, peeled and deveined

low-fat plain yogurt, dijon mustard, honey, orange juice, tablepsoons white wine vinegar or 2 cider vinegar, fat-free italian salad dressing, pepper, chopped green onions, cooked shrimp, peeled and deveined, torn romaine lettuce, pink grapefruit sections (about 2 large), navel orange sections (3 to 4 large)

reduced-fat plain yogurt, dijon mustard, honey, orange juice, white wine vinegar, fat-free italian salad dressing, pepper, chopped green onions, cooked medium shrimp, peeled and deveined, torn romaine, pink grapefruit sections (about 2 large), navel orange sections (3 to 4 large)

garlic powder, ground black pepper, worcestershire sauce, dry white wine, italian-style salad dressing, shrimp, peeled and deveined with tails attached, honey, butter, melted, worcestershire sauce

garlic powder, fresh ground black pepper, worcestershire sauce, white wine, italian salad dressing, shrimp, peeled and deveined, honey, butter, melted, worcestershire sauce

olive oil, lime , zested and grated, ground cumin, shrimp, peeled and deveined, salt , to taste, ground black pepper , to taste, flour tortillas , heated according to package directions, mixed salad greens, ranch dressing, sour cream, fiesta blend cheese

coarsely chopped dry-roasted peanuts, canola oil, sugar, pepper, morton salt, fully cooked, frozen , shelled edamame (green soybeans), thawed, unpeeled, jumbo fresh shrimp, metal or wooden skewers, sunkist oranges, divided, hoisin sauce, fresh lime juice, garlic cloves, minced, minced fresh ginger, pam no-stick cooking spray, morton salt to taste, pepper to taste, loosely packed torn red leaf lettuce (about 6 oz), watercress, stems removed, red seedless watermelon, peeled and cut into 1/2-inch cubes (about 4 cups cubes ), green onions, thinly sliced, chopped fresh cilantro, chopped fresh basil

vegetable cooking spray, coarsely chopped dry-roasted peanuts, canola oil, sugar, kosher salt and freshly ground black pepper, fully cooked, frozen , shelled edamame (green soybeans), jumbo shrimp, unpeeled, oranges, hoisin sauce, fresh lime juice, garlic cloves, minced, minced fresh ginger, loosely packed torn red leaf lettuce (about 6 oz), watercress, stemmed, green onions, thinly sliced, chopped fresh cilantro, chopped fresh basil, special equipment : wooden skewers, soaked in water for 30 minutes

olive oil, minced onions, diced red bell peppers, diced yellow bell peppers, salt, freshly ground black pepper, rock shrimp, peeled and deveined, chiffonade of cilantro, pea shoots, drizzle of sesame oil, splash of rice wine vinegar, drizzle of hoisin, chopped roasted peanuts, heads of radicchio, halved, cored and grilled, wonton wrappers , cut into thin strips, chopped fresh parsley leaves

peeled, large raw shrimp (31/40 count ), bottled caesar dressing, chopped fresh parsley, fresh lime juice, garlic cloves, pressed, freshly ground pepper

chopped cooked shrimp, ribs celery chopped, apple cored and chopped, chopped pecans, lettuce leaves for garnish, dressing, extra-virgin olive oil, red wine vinegar, curry powder, salt, freshly ground black pepper

water, shrimp, reduced-calorie italian salad dressing, chopped shallots, red wine vinegar, plain fat-free yogurt, orange juice, dijon mustard, honey, pepper, sliced romaine lettuce, pink grapefruit sections (about 4 large grapefruit), orange sections (about 5 oranges), chopped fresh chives