96 shrimp hot dipping sauce Recipes

sour cream, lemon juice, extra-virgin olive oil, hot sauce, more to taste, sherry vinegar (optional), green onions, thinly sliced, salt and pepper to taste, peeled and deveined cooked medium shrimp, well chilled

cooked shrimp, finely chopped, mayonnaise, onion, minced, shredded cheddar cheese, hot pepper sauce

hot chilli sauce, miracle whip dressing, well chopped sweet onion, cream cheese whipped, horseradish, tiny shrimp (drained )

crabmeat (claw), cream cheese (room temp ), cheese (shredded , i like a sharp cheese but use what you like), bottled hot pepper sauce (you want some heat but not to take over the flavor), shrimp (chopped raw peeled and devined), garlic (minced ), old bay seasoning, onion powder, chopped fresh parsley (1 tsp dry ), salt and pepper

jumbo shrimp (shelled and deveined ), canola oil, coarsely crushed tortilla chips, shredded coconut, flour, beer (like corona), freshly squeezed lime juice, salt , to taste, cayenne pepper , to taste, ripe mango, diced, jalapenos, seeded and chopped, canola oil, rice or 1 tbsp red wine vinegar, cumin (to taste), sweet onion, diced, orange , juice of, salt and pepper, to taste, hot sauce , to taste (or tabasco sauce)

cream cheese, room temperature, mayonnaise, shrimp, minced, worcestershire sauce, onions, grated, parsley, chopped, lemon juice, salt, drops hot pepper sauce

cream cheese, softened, shrimp, drained, lemon juice, ketchup, worcestershire sauce, hot pepper sauce, prepared horseradish, lemon juice

raw shrimp, peeled and deveined, salt, pepper, cellophane noodles (see notes ), rice vinegar, hot chile flakes, fresh lime juice (about 3 small limes), garlic, minced, sugar, asian fish sauce (nuoc mam or nam pla), heads boston or butter lettuce, cores trimmed and leaves separated, rinsed, and drained, carrot, peeled, ends trimmed , and grated lengthwise into ribbons, basil leaves, cilantro leaves, mint leaves, dry-roasted peanuts, finely chopped

cream cheese , cut into cubes, lump crabmeat, drained and shredded, condensed shrimp bisque, worcestershire sauce, lemon juice, soy sauce, scallion, finely chopped, peanut oil, won ton wrappers, salt , to taste

bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.

sour cream, cocktail shrimp, drained, hot chili sauce, salt and pepper, louisiana red hot sauce, lemon juice, horseradish

uncooked medium shrimp, peeled and de-veined, coarse fresh breadcrumbs, coconut milk, chopped ginger, cilantro leaf, chopped, egg, fish sauce (nam pla), vegetable oil (for deep frying, preferably peanut oil), rice wine vinegar, fish sauce, water, sugar, kaffir lime, juiced, minced garlic, chopped hot red chile (or 1 tsp sambal oelek)

onion, american cheese, cooked shrimp, mayonnaise, milk, worcestershire sauce, hot pepper sauce

good quality mayonnaise, sour cream, chopped tarragon, green onions, coarsely chopped, shallot, chopped, worcestershire sauce, hot pepper sauce, uncooked large shrimp, unpeeled

chive and onion cream cheese, softened, hot pepper sauce, worcestershire sauce, chopped fresh dill, white wine, cooked chopped imitation crabmeat, cooked chopped shrimp, shredded parmesan, sourdough round bread or baguette, cut into 16 slices, olive oil

oil (for deep frying), chicken wings , cut at joints and tips discarded, tomato sauce, butter or 1/2 cup margarine, melted, hot pepper sauce, refrigerated blue cheese dressing, baby shrimp, rinsed and chopped, green onions, thinly sliced, garlic clove, minced, celery seed, dried thyme, cayenne pepper, ground mustard, pepper, hot pepper sauce

ground pork, shrimp, peeled, deveined, and minced, soy sauce, vegetable oil, minced cilantro, scallion, green and white parts, trimmed and minced, chinese dried black mushroom , soaked until softened, and cap minced, dark sesame oil, white pepper, cornstarch, plus more for sprinkling, dumpling wrappers, vegetable oil, scallions, white part only, trimmed and minced, garlic cloves, peeled and minced, fresh ground black pepper, sugar, chinese black vinegar or 2 tbsp balsamic vinegar, hot bean paste, soy sauce, dark sesame oil, hot chili oil

cooked small shrimp, carton 8oz. sour cream, horseradish or more to taste, ketchup, mayonnaise, salt, dried dill weed, hot pepper sauce, black pepper, choice of crackers or veggies in strips, or cut up in flowerettes.