34565 shrimp guajillo salsa Recipes

  • Shrimp Mango Salsa
    shrimp, medium, cooked, peeled and cut into 1-inch pieces and
    10 More
    shrimp, medium, cooked, peeled and cut into 1-inch pieces, mangoes, peeled, pitted, and cut into 1/2 inch dice, red onion , cut into 1/4 inch pieces, green onions , including green tops, diced, tomatoes, seeded and chopped into 1/2 inch pieces, jalapeno, seeded , ribs removed, finely minced, cilantro leaf, chopped, lemon , juice of, lime , juice of, olive oil, kosher salt
    45 min, 11 ingredients
  • Guajillo Salsa
    dried guajillo chiles (dried numex chiles will work) and
    8 More
    dried guajillo chiles (dried numex chiles will work), water, roasted garlic, toasted and ground cumin seeds, salt, roma tomatoes peeled and seeded, toasted pumpkin seeds, apple cidar vinegar, toasted and ground mexican oregano
    5 min, 9 ingredients
  • Salsa Verde Caribbean Shrimp
    shrimp, peeled and deveined, olive oil, lime juice and
    11 More
    shrimp, peeled and deveined, olive oil, lime juice, ground black pepper, onion, chopped (about 1 cup), green pepper, chopped (about 1 cup), fresh jalapeno peppers or 1 canned jalapeno pepper, minced, crushed red pepper flakes, pace salsa verde, unsweetened coconut milk, chopped fresh cilantro leaves, hot cooked long-grain white rice, lime slice, fresh cilantro leaves (optional)
    40 min, 14 ingredients
  • Shrimp With Cocktail Salsa
    salsa , medium, chili sauce and
    4 More
    salsa , medium, chili sauce, white horseradish (or more to suit taste), chipotle chiles in adobo (or more to suit taste), shrimp (cooked, peeled deveined ), cilantro, garnish
    10 min, 6 ingredients
  • Tequila Shrimp With Guajillo Salsa Tequila Shrimp With Guajillo Salsa
    shrimp, peeled (leave tail on, jumbo fine too ), tequila and
    18 More
    shrimp, peeled (leave tail on, jumbo fine too ), tequila, olive oil, lemonade, chili powder (ancho ), cumin, sugar, salt , to taste, black pepper , to taste, bell peppers , guajillo, large dried (ancho, new mexico or california chilies all ok), olive oil, onion, cut into 1/2-inch dice (medium ), garlic cloves, chopped (small ), chili powder (ancho ), tomatoes, seeded and chopped, water (vegetable broth ok), sea salt, pepper, freshly ground, oregano, chopped fresh (1 tsp dried, preferably mexican ), cilantro, chopped fresh
    55 min, 20 ingredients
  • Spicy Pork with Guajillo Salsa (Puerco Enchilado) (Marcela Valladolid) Spicy Pork with Guajillo Salsa (Puerco Enchilado) (Marcela Valladolid)
    canola or vegetable oil and
    13 More
    canola or vegetable oil, russet potato, peeled and cut into 1-inch cubes, pork butt, cut into 1-inch cubes, kosher salt and freshly ground black pepper, beef broth, guajillo salsa , recipe follows, corn tortillas , for serving, guajillo chiles, stemmed, seeded and deveined, garlic, peeled, white onion, peeled, vine ripened tomato , boiled 30 seconds, peeled and seeded, salt and freshly ground black pepper, vegetable oil, bay leaf
    40 min, 14 ingredients
  • Guajillo Salsa (Marcela Valladolid) Guajillo Salsa (Marcela Valladolid)
    guajillo chiles, stemmed, seeded and deveined and
    6 More
    guajillo chiles, stemmed, seeded and deveined, garlic, peeled, white onion, peeled, vine ripened tomato , boiled 30 seconds, peeled and seeded, salt and freshly ground black pepper, vegetable oil, bay leaf
    1 hour 5 min, 7 ingredients
  • Baked Stuffed Shrimp with Salsa and Guacamole (Herb Mesa) Baked Stuffed Shrimp with Salsa and Guacamole (Herb Mesa)
    shrimp, peeled and deveined , tail left intact, olive oil and
    22 More
    shrimp, peeled and deveined , tail left intact, olive oil, kosher salt and freshly ground black pepper, chopped scallops, chopped shrimp, panko bread crumbs, chopped fresh rosemary, chopped fresh thyme, chopped fresh basil, kosher salt and freshly ground black pepper, tomatoes, diced, chopped fresh cilantro leaves, diced red bell pepper, diced yellow bell pepper, garlic, minced, fresh lime juice, fresh lemon juice, olive oil, kosher salt, hass avocados, halved, pit removed, and peeled, chopped fresh cilantro leaves, fresh lime juice, kosher salt
    28 min, 24 ingredients
  • Shrimp with Salsa, Avocado, and Chips Shrimp with Salsa, Avocado, and Chips
    tomatoes, chopped (1 cup), chopped white onion and
    9 More
    tomatoes, chopped (1 cup), chopped white onion, chopped cilantro, chopped fresh serrano chile , including seeds, ketchup, fresh lime juice, divided, peeled cooked shrimp , cut into 1/2-inch pieces, firm-ripe avocados, shredded green cabbage, coarsely crumbled tortilla chips, tortilla chips
    35 min, 11 ingredients
  • Shrimp in Salsa Verde by Robin Miller Shrimp in Salsa Verde by Robin Miller
    green tomatoes, chopped and
    6 More
    green tomatoes, chopped, serrano peppers or 1 jalapeno chile, seeded and minced, fresh lime juice, salt and pepper, olive oil, shrimp, large peeled and deveined, scallion, chopped
    13 min, 7 ingredients
  • Shrimp in Salsa Verde and Roasted Garlic-Artichoke Hummus with Flatbread (Robin Miller) Shrimp in Salsa Verde and Roasted Garlic-Artichoke Hummus with Flatbread (Robin Miller)
    head peeled garlic cloves, white beans, rinsed and drained and
    11 More
    head peeled garlic cloves, white beans, rinsed and drained, water-packed artichoke hearts, strained, tahini (sesame paste), fresh lemon juice, green tomatoes, jalapeno, seeded and minced, chopped fresh cilantro leaves, fresh lime juice, salt and ground black pepper, olive oil, shrimp, peeled and deveined, chopped scallions , as optional garnish
    40 min, 13 ingredients
  • Shrimp-and-Cheese Appetizer Shrimp-and-Cheese Appetizer
    unpeeled, medium-size shrimp, cooked, salsa and
    4 More
    unpeeled, medium-size shrimp, cooked, salsa, chopped fresh cilantro, cream cheese, softened, green onion, chopped, tortilla chips
    6 ingredients
  • Guajillo Chile-Braised Rabbit Tostada (Tori Ritchie) Guajillo Chile-Braised Rabbit Tostada (Tori Ritchie)
    guajillo chile and rabbit braise, recipe follows and
    50 More
    guajillo chile and rabbit braise, recipe follows, vegetable oil or peanut oil, corn tortillas, vegetarian black beans , recipe follows, or regular black beans, heated, radishes , sliced into thin circles, shredded green cabbage, leaves from 1/2 bunch cilantro, cumin-lime vinaigrette , recipe follows, rustic tomatillo and avocado salsa, recipe follows, crumbled feta, toasted, salted pepitas ( pumpkin seeds), dried guajillo chiles, fresh oregano leaves, garlic, ground cumin, salt , plus 1/2 tsp, freshly ground pepper , plus 1/4 tsp, olive oil, rabbits, quartered, chopped celery, chopped carrot, chopped onion, chicken stock, black beans , soaked in cold water overnight and drained, red onion, diced, celery, diced, bay leaf, olive oil, red bell pepper, diced, minced garlic, green onions, chopped, fresh basil leaves, cilantro, chopped, soy sauce, lemon juice, ground cumin, ground cardamom, salt and freshly ground black pepper, champagne or red wine vinegar, fresh lime juice, ground cumin, salt and pepper, good olive oil, tomatillos, peeled and finely diced, green onions, minced, red chile pepper , such as jalapeno or serrano, seeded and minced, cilantro, minced, tablepoons rice wine vinegar, extra-virgin olive oil, avocados, peeled and chopped finely, salt and freshly ground pepper
    4 hour 15 min, 51 ingredients
  • Roasted Red Guajillo Salsa With Tangy Tomatillos Roasted Red Guajillo Salsa With Tangy Tomatillos
    vegetable oil (to 1/4 inch depth), dried guajillo chilies and
    6 More
    vegetable oil (to 1/4 inch depth), dried guajillo chilies, tomatillo, husked and rinsed (about 13 medium), white onion, sliced 1/4 inch thick, garlic cloves, peeled, water (about), salt (to your taste ), sugar (to your taste ) (optional)
    20 min, 8 ingredients
  • Layered Guacamole Dip With Shrimp and Salsa Layered Guacamole Dip With Shrimp and Salsa
    ripe hass avocadoes (see note, below ), sour cream and
    11 More
    ripe hass avocadoes (see note, below ), sour cream, fresh lime juice, minced onion, garlic cloves, crushed through a press, salt , to taste, shrimp, cooked, peeled and deveined, coarsely chopped, olive oil , preferably extra virgin, fresh lime juice, store-bought thick-and chunky salsa (i prefer pace s), sour cream, chopped fresh cilantro, tortilla chips , for serving
    6 hour 35 min, 13 ingredients
  • Guajillo Chile Marinade Guajillo Chile Marinade
    guajillo chilies (stems removed ), lime juice and
    6 More
    guajillo chilies (stems removed ), lime juice, red wine vinegar, cumin (ground ), oregano (dried, preferably mexican ), salt, black pepper, garlic cloves
    7 min, 8 ingredients
  • Guajillo Chile Lime Sauce Guajillo Chile Lime Sauce
    guajillo chiles , seeds and stems removed, chopped and
    8 More
    guajillo chiles , seeds and stems removed, chopped, sweet onion, diced, garlic, minced, chicken stock, chopped tomatoes, white wine, limes, juiced, salt and pepper, olive oil
    10 min, 9 ingredients
  • Salsa Shrimp In Avocado Halves Salsa Shrimp In Avocado Halves
    shrimp, boiled, peeled and deveined , then chilled, salsa and
    7 More
    shrimp, boiled, peeled and deveined , then chilled, salsa, tomatoes, chopped, jalapeo, finely chopped (i use my small chopper), cilantro, chopped (i chop with jalapeno), red onion, chopped fine, squirt of lime juice, salt and pepper, balsamic vinegar if tomatoes aren tsp great
    15 min, 9 ingredients




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