103222 shrimp flat bread chickpea puree pesto Recipes
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flat bread (i use toufayan brand), olive oil and7 Moreflat bread (i use toufayan brand), olive oil, pesto sauce (i used pesto or can use store bought pesto), kalamata olive, pitted and coarsely chopped, tomato, seeded and coarsely chopped, leaves baby spinach, fresh mozzarella cheese, sliced, cooked chicken breast, sliced (i used leftover grilled chicken), salt5 min, 9 ingredients
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chickpeas, rinsed and drained, lemon juice, garlic cloves and7 Morechickpeas, rinsed and drained, lemon juice, garlic cloves, ground fennel, warm water, pork cutlets , 470g, red radishes , cut into matchsticks, lebanese cucumber, chopped coarsely, flat leaf parsley, coarsely chopped20 min, 10 ingredients
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green onion, chopped, garlic clove, minced, cayenne pepper and11 Moregreen onion, chopped, garlic clove, minced, cayenne pepper, real butter, melted, cream of potato soup, cream cheese, softened, approx. whole milk (1 1/2 soup cans), golden whole kernel corn, undrained, frozen cleaned raw shrimp, flat leaf parsley, chopped, hot sauce, salt, pepper , to taste, grated parmesan cheese, for garnish30 min, 14 ingredients
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Grilled Shrimp and Pitas With Chickpea Pureeshrimp, shelled, olive oil, dried oregano, salt and8 Moreshrimp, shelled, olive oil, dried oregano, salt, fresh ground black pepper, garlic cloves, minced, drained and rinsed canned chick-peas (two 19-oz cans), water, lemon juice, chopped flat leaf parsley, pita bread, butter, at room temperature45 min, 12 ingredients
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Grilled Shrimp and Pitas with Chickpea Pureeshrimp, shelled, olive oil, dried oregano, salt and8 Moreshrimp, shelled, olive oil, dried oregano, salt, fresh-ground black pepper, garlic, minced, drained and rinsed canned chickpeas (two 19-oz cans), water, lemon juice, chopped flat-leaf parsley, pitas, butter, at room temperature12 ingredients
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Feta-Baked Flatbread and Chickpea Saladflat bread, broken into large pieces (use 4 pieces of ita... and13 Moreflat bread, broken into large pieces (use 4 pieces of italian or middle-eastern style flatbread), feta cheese, crumbled, fresh ground black pepper, chickpeas, rinsed and drained, tomatoes, black olives, pitted, flat leaf parsley, pine nuts, toasted, watercress, tahini, garlic clove, crushed, water, low-fat plain yogurt, lemon , juice of18 min, 14 ingredients
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Shrimp and Bread Bowls and Olive-Pesto Dressed Tomatoessemolina or chewy bread, torn into large pieces and16 Moresemolina or chewy bread, torn into large pieces, extra-virgin olive oil, divided, anchovy paste, shrimp, peeled and deviened, garlic, grated or chopped, crushed red pepper flakes, salt and freshly ground black pepper, capers, dry white wine , eyeball it, seafood stock , clam juice or chicken stock, lemon, juiced, cold butter, a generous handful fresh flat-leaf parsley, chopped, store-bought olive tapenade, store-bought pesto, tomatoes, sliced, red onion, thinly sliced31 min, 17 ingredients
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Shrimp Caesar Salad with Basil Pesto Crostinilow-fat buttermilk, fat-free mayonnaise, olive oil and10 Morelow-fat buttermilk, fat-free mayonnaise, olive oil, dijon mustard, garlic clove, minced, thick) slices diagonally cut french bread baguette, olive oil-flavored cooking spray, basil pesto (such as pesto sanremo), italian-blend salad greens (about 1 1/2 (10-oz) bags), grated parmesan cheese, shrimp, cooked and peeled, sliced red onion, cracked pepper13 ingredients
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Gluten-Free Chickpea Chapati - Indian Flat Breadchickpea flour, water, arrowroot, powdered and3 Morechickpea flour, water, arrowroot, powdered, light vegetable oil, salt, ghee or olive oil15 min, 6 ingredients
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Chicken Greek-a-Tikka Salad with Parsley-Feta Pesto (Rachael Ray)flat breads or pitas, any flavor or variety, plain yogurt and22 Moreflat breads or pitas, any flavor or variety, plain yogurt, ground coriander, ground cumin, dried oregano, grill seasoning (recommended: mccormick montreal seasoning ), white meat chicken, cubed into bite size pieces, heart romaine lettuce, chopped, vine ripe tomatoes, chopped, seedless cucumber, chopped, red onion, chopped, ribs celery, chopped, pitted kalamata olives, pepperoncini hot peppers, chopped, lemon, juiced, extra-virgin olive oil, for drizzling, salt and pepper, special equipment : metal skewers, flat-leaf parsley leaves, feta crumbles, garlic, coarse black pepper, chopped walnuts, extra-virgin olive oil32 min, 24 ingredients
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Shrimp with Linguine in a Pesto Cream Sauce (Emeril Lagasse)linguine, kosher salt, unsalted butter, olive oil and18 Morelinguine, kosher salt, unsalted butter, olive oil, shrimp, peeled and deveined, essence, divided , recipe follows, salt, divided, chopped yellow onion, minced garlic, heavy cream, pesto, reserved pasta cooking water, chopped parsley leaves, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme35 min, 22 ingredients
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Chickpea Pureeextra-virgin olive oil, diced onion and11 Moreextra-virgin olive oil, diced onion, garlic cloves, smashed, dried arbol chile, crumbled, minced fresh thyme, bay leaf, paprika, ground cinnamon, cayenne, canned chickpeas (garbanzos), rinsed and drained, kosher salt and pepper, tahini, ground cumin13 ingredients
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