36958 shrimp empanadas jalapeno Recipes
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shrimp, cooked, cooled and halved crosswise and9 Moreshrimp, cooked, cooled and halved crosswise, ripe plum tomatoes, diced, limes , juice of, ripe hass avocadoes, halved and pitted (the dark kind of avocados), ripe cantaloupe , cut into balls with a melon scooper, honeydew melon , cut into balls, mayonnaise, sour cream, cilantro, chopped, fresh cilantro (to garnish )50 min, 10 ingredients
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Shrimp Pasta Ala Rossoddoshrimp (peeled and divined), virgin olive oil and9 Moreshrimp (peeled and divined), virgin olive oil, shallot (peeled and minced ), artichoke, red bell pepper (minced fine ), sherry wine, heavy cream, asiago cheese, salt and pepper, fettuccine pasta, fresh parsley leaves45 min, 11 ingredients
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Shrimp and White Bean Salad over Watercressshrimp, peeled and deveined, salt, divided and8 Moreshrimp, peeled and deveined, salt, divided, fresh ground black pepper, divided, cannellini beans, rinsed and drained, avocado oil (such as elysian isle), fresh lemon juice, trimmed watercress (about 3 bunches), chopped fresh chives, lemon wedge (optional)30 min, 10 ingredients
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Shrimp and Grits (Throwdown)shrimp (26 - 30 count ), paprika and15 Moreshrimp (26 - 30 count ), paprika, fresh ground black pepper, water, chicken bouillon cubes, butter, quick-cooking grits, tomato paste, heavy whipping cream, extra-sharp cheddar cheese, butter, garlic, minced, all-purpose flour, chicken stock, heavy whipping cream, worcestershire sauce, hot sauce30 min, 19 ingredients
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shrimp A-La-Fayeshrimp, frozen peas and carrots and4 Moreshrimp, frozen peas and carrots, condensed low-sodium cream of celery soup, skim milk, cayenne pepper, onion, minced20 min, 6 ingredients
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Shrimp Ponchartrainshrimp, 21- to 25-count, cream cheese, at room temperature and9 Moreshrimp, 21- to 25-count, cream cheese, at room temperature, crumbled blue cheese (about 1/4 cup), cream, worcestershire sauce, drops tabasco sauce, milk, eggs, all-purpose flour , as needed (or more), dry breadcrumbs , as needed (or more), vegetable oil , for deep frying1 min, 11 ingredients
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Shrimp in Garlic Sauce, Spanish Styleshrimp, shelled and deveined, extra virgin olive oil and4 Moreshrimp, shelled and deveined, extra virgin olive oil, garlic cloves, peeled and finely minced, dried red chili peppers, each broken into 3 pieces, sweet paprika (if you can get pimenton, the smoky spanish paprika, all the better), minced parsley34 min, 6 ingredients
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Shrimp Sauteed With Garlic and Vermouthshrimp, shelled , except for tails, butter, olive oil and5 Moreshrimp, shelled , except for tails, butter, olive oil, ground black pepper, salt, dry vermouth, lemons , juice of, garlic clove, crushed20 min, 8 ingredients
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Shrimp With Lemon, Tarragon, and Fennelshrimp (about 32), fresh lemon juice and6 Moreshrimp (about 32), fresh lemon juice, fennel seeds, crushed, red pepper flakes, olive oil, garlic cloves, crushed, lemon, sliced thin, fresh tarragon leaves, finely chopped25 min, 8 ingredients
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Shrimp with Macadamia nut crustshrimp, salt and pepper and4 Moreshrimp, salt and pepper, macadamia nuts, lightly toasted and ground coarsely, flour, clarified butter, extra virgin olive oil25 min, 6 ingredients
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