157590 shrimp cherry sauce bhg Recipes

cherries, drained (reserve juice, you ll need about a cup), sugar, cornstarch, water, butter, almond extract

french bread loaf, cut into 1-inch pieces, vegetable cooking spray, fat-free milk, fat-free evaporated milk, no-calorie sweetener, egg substitute, sugar, butter, melted, vanilla extract, ground cinnamon, ground nutmeg, cherry sauce

white bread, cooked peeled shrimp, soy sauce, garlic cloves, crushed, sesame oil, egg, sesame seeds, toasted, oil, for frying

shrimp, soy sauce, soya oil, garlic butter, lemon juice, salt, pepper

flour, skim milk (see note ), olive oil, onion, chopped, garlic clove, chopped, shrimp, shelled and deveined, salt, pepper

leg of lamb, garlic, sliced, ground ginger, dry mustard, cherry jam, hot strong coffee, port wine, fat, from pan drippings, all-purpose flour, salt , to taste, pepper , to taste

fresh pitted dark sweet cherries, water , plus, water, cornstarch, light corn syrup, fresh lemon juice

pitted cherries, undrained, apple cider vinegar, hot pepper flakes (or more , if desired), chili powder, chocolate chips, cornstarch, water

butter or margarine, softened, sugar, pitted tart cherries, undrained, cornstarch

bing cherries in heavy syrup, undrained, sugar, cornstarch, salt, red wine vinegar, lemon juice

frozen cherries, sugar, cold water, cornstarch, kirsch or brandy, vanilla extract, salt

pitted tart red cherries, sugar, cornstarch, butter, vanilla extract, sponge cake , lb cake or ice cream

cherry pie filling, lemon juice, brown sugar, ground ginger, seasoned salt, vinegar

shrimp, barbecue sauce , recipe follows, drizzle horseradish sauce , recipe follows