365 shoulder chops sauce Recipes

country crockpot pulled pork, delicious pork shoulder, cooked with barbecue sauce and onion, then shredded., pork shoulder roast , about 4 lb, onions, thinly sliced, water, barbecue sauce , or 2 cups homemade sauce, chopped onion, hot sauce (if desired, place half of the thinly sliced onions in bottom of slow cooker ; add pork and water, along with remaining onion slices., cover and cook on low for 8 to 10 hours or 4 to 5 hours on high heat setting., drain liquid from slow cooker ; chop the meat coarsely and discard excess fat., put the pork back in the slow cooker. add barbecue sauce , chopped onion, and hot sauce (if desired)., cover and cook on low for 4 to 6 hours longer ., stir occasionally ., we serve on buns , with colesalw, chips, and best baked beans.

leftover hawaiian pulled pork, finely chopped, garlic, chopped, kosher salt, freshly ground black pepper, scallion, thinly sliced, chopped fresh cilantro leaves, wonton wrappers, vegetable oil, soy sauce or sweet and sour sauce, for dipping, teriyaki marinade (recommended : mccormick grill mates), paprika, fresh ground pepper, pork shoulder, chicken broth, brown sugar, soy sauce, chili sauce, pineapple juice, onion, chopped, carrots, chopped, hamburger rolls, canola oil, ginger, chopped, garlic, chopped

pork, hickory wood chunks (about 4 lb), paprika, freshly ground black pepper, turbinado sugar, kosher salt, garlic powder, onion powder, dry mustard, bone-in pork shoulder (boston butt), white vinegar, worcestershire sauce, canola oil, beer, water, slaw, chopped onion, prepared mustard, white vinegar, reduced-fat mayonnaise, granulated sugar, salt, chopped green cabbage, remaining ingredients, hamburger buns, memphis barbecue sauce, memphis barbecue sauce, ketchup, white vinegar, brown sugar, onion powder, worcestershire sauce, prepared mustard, freshly ground black pepper, salt, ground red pepper, preparation, combine all ingredients in a medium saucepan ; bring to a simmer. cook 5 minutes; serve warm.

pork shoulder, sliced thin, diced garlic, oyster sauce, sugar, sake, fish sauce, oil, five-spice powder, fresh ground pepper, fish sauce, sugar, water, crushed garlic, thai chile, lime, rice vermicelli, iceberg lettuce, chopped, bean sprouts, mint, chopped, cilantro, chopped, carrot , julienned, cucumber , julienned, chopped peanuts, hoisin sauce , to taste

pork shoulder, diced tomatoes and green chilies, cumin, garlic powder, chopped onion, frozen corn , defrosted, chopped cilantro, garlic powder, onion powder, mexican chili powder, simply potatoes shredded hash browns, diced tomatoes and green chilies, tomato & chili sauce (if you cannot find this product, use 2 - 8 oz can sauce & 1 - 4 oz can drained chopped jalape), red chili sauce, instant masa corn flour, warm chicken broth, mexican-style hot chili powder, baking powder, salt, lard, green onions, minced, green part only, dried corn husks , soaked in very hot water for an hour

chili, organic shoulder meat cubes about 2 inches thick, dried organic aji amarillo chile peppers reconstituted in how water ., assorted organic fresh chili peppers ., organic onions chopped ., organic garlic, organic tamari soy sauce, fresh assorted organic tomatoes cubed ., fresh organic tomato pruee, celtic sea salt ., caramelized onions, organic onions rough chopped ., organic tamari soy sauce ., organic worcestershire sauce ., celtic sea salt, creamy polenta, make creamy polenta according to package instructions and set aside.

bone-in pork shoulder butt roast (5 lb), halved, canola oil, water, tomato sauce, brown sugar, cider vinegar, worcestershire sauce, hot pepper sauce, chili powder, celery seed, salt, onion, halved and thinly sliced, chopped sweet red or green pepper, cornstarch, cold water, kaiser rolls, split

teriyaki marinade (mccormick grill mates), paprika, fresh ground pepper, pork shoulder, chicken broth, brown sugar, soy sauce, chili sauce, pineapple juice, onion, chopped, carrots, chopped, hamburger buns, oil, ginger, chopped, garlic, chopped

canola oil or peanut oil, minced lemongrass (from bottom 3 inches of about 4 stalks), garlic cloves, minced, fresh shiitake mushrooms, stemmed, caps chopped, coarse kosher salt, divided, ground pork shoulder (boston butt), soy sauce, divided, asian sesame oil, divided, cracked black pepper, hoisin sauce, minced peeled fresh ginger, unseasoned rice vinegar, hot chili sauce (such as sriracha), nonstick vegetable oil spray, heads of bibb lettuce, cored, leaves separated, matchstick-size strips red bell pepper, matchstick-size strips peeled carrot, fresh cilantro leaves

vegetable oil, onions, finely chopped, garlic cloves, minced, chili powder, cracked black peppercorns, tomato based chili sauce (such as heinz 57 chili sauce), brown sugar, cider vinegar, worcestershire sauce, liquid smoke, boneless pork shoulder , trimmed of excess fat, about, kaiser rolls or onion hamburger buns, halved and warmed

teriyaki marinade (recommended : mccormick grill mates), paprika, fresh ground pepper, pork shoulder, chicken broth, brown sugar, soy sauce, chili sauce, pineapple juice, onion, chopped, carrots, chopped, hamburger rolls, canola oil, ginger, chopped, garlic, chopped

eggs,beaten, bread crumbs (2 slices), water chestnuts,drained and finely chopped, bamboo shoots,drained and finely chopped, green onions with tops,finely chopped, soy sauce, crystallized ginger,finely chopped, salt, lean ground pork shoulder, cornstarch, orange juice, beef broth, cider vinegar, soy sauce, sugar, chopped crystallized ginger ., bring all sauce mixture to boil,combine 1/3 cup cornstarch and 1 cup of water ,stir into sauce and cook ,stirring until thickened and bubbly.

vinegar, water, fish sauce, sugar, chopped fresh ginger root, chili sauce (oriental), dried chinese black mushrooms, soaked for 15 minutes in warm water, boned pork shoulder, very finely chopped, oil, bean sprouts, blanched and drained, cornstarch, soy sauce, salt and pepper, sheets rice paper , soaked in warm water for 10 minutes, a little beaten egg, oil

hoisin sauce, soy sauce, rice wine (or dry sherry), honey, sugar, pork shoulder, kosher salt, fresh cracked pepper, yellow onion, peeled and cut in 1/4 inch rings, char siu sauce (we made our own using recipes above), head green cabbage, thinly shredded, head red cabbage, thinly shredded, cilantro leaf (rau rau), mint, coarsely chopped, thai basil , coarsly chopped, fried shallots, fish sauce (nuoc mam cham), hot chili pepper, diced (optional), french baguettes, toasted

boneless pork shoulder butt roast (3 to 3-1/2 lb), chopped onion, prepared mustard, hot pepper sauce, worcestershire sauce, steak sauce, garlic cloves, minced, seasoned salt

chinese five spice powder, kosher salt, pepper, ground, pork shoulder, boneless cut into 10 pieces, canola oil, onions, yellow chopped, ginger, finely grated, garlic, minced, soy sauce, hoisin sauce (plus some for serving), siracha chili sauce (plus some for serving), chicken stock, bibb lettuce, steamed rice, bean sprouts, green onion, thinly sliced, cilantro, lime

boneless pork shoulder butt roast (3 to 4 lb), vegetable oil, water, beef broth, condensed tomato soup, undiluted, onion, chopped, steak sauce, worcestershire sauce, sugar, cider vinegar, salt, pepper, hot pepper sauce, sandwich buns, split

olive oil, cubed pork shoulder roast, cubed beef stew meat, chicken broth, bone-in chicken parts, diced potatoes, diced carrots, stewed tomatoes, smoky barbeque sauce, green beans, diced okra, corn, diced onion, green bell pepper, seeded and diced, diced celery, apple cider vinegar, worcestershire sauce, garlic, chopped, bay leaves, salt, ground black pepper, hot pepper sauce , or to taste