134 shortening pie crust egg Recipes

all-purpose flour, shortening, white sugar, salt, egg, water

all-purpose flour, cheddar cheese, shredded, salt, crisco shortening, cold water, egg , olk beaten, water, tart cooking apples, peeled and sliced, light brown sugar , packed, granulated sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, butter or 2 tbsp margarine

flour, salt, shortening, white vinegar, ice water (put water with ice in a bowl before you start cooking and spoon it out with a tbsp. to measure), egg

all-purpose flour, granulated sugar, salt, shortening, cold water, egg yolk, apples, granulated sugar, cinnamon, lemon juice, butter, all-purpose flour, brown sugar, oatmeal, cinnamon

pie crust, shortening, chopped green bell peppers, chopped onions, cubed cooked chicken, flour, salt, nutmeg, pepper, shredded sharp cheddar cheese, shredded swiss cheese, eggs, lightly beaten, milk, sour cream

fresh baby asparagus (you ll need about 18 stalks depending upon size), chopped scallions (2 or 3 stalks ) or 1/3 cup fresh sliced chives, slightly beaten eggs, flour, half-n-half , light cream or milk, frozen spinach - drained really well of its water and thawed, shredded cheese , use a combination of two or more cheeses such as goat, swiss and gouda or swiss, cheddar and monteray jack for some pizazz., pie crust (pre-made ok to use...so it s ok to cheat on this step my peeps), salt, fresh cracked pepper, garlic powder, nutmeg (preferably fresh if possible), homemade rustic pastry shell, flour, salt, chilled shortening, butter, freshly grated parmasean cheese, equipment needed : 1 working oven at 450 to start, fresh chicken eggs just laid (just kidding), bag of dried beans out of their plastic, tin foil to help with baking pie shell blind (not you but the pie shell of course), steamer for asparagus, couple of bowls to make work easier and a cookie sheet to make clean up easier by placing cookie sheet under pastry shell when baking quiche in avoiding any spills that may occur.

all-purpose flour, white sugar, baking powder, salt, water, shortening, egg, apple pie filling, lemon juice, apple pie spice

flour, baking powder, salt, sugar, egg, shortening, water, apple pie filling, lemon juice, apple pie spice

pastry dough for a single-crust 9- to 10-inch, pie weights or dried beans for weighting shell, milk, egg yolks, whole egg, cornstarch, brown sugar, unsalted butter, softened, unflavored gelatin, cold water, granulated sugar, heavy cream, vanilla, scotch, salt, firm-ripe bananas, all-purpose flour, cold unsalted butter, cut into bits, cold vegetable shortening, salt, ice water

all-purpose flour, divided, ice water, fresh lemon juice, ground pecans, toasted, powdered sugar, salt, vegetable shortening, fat-free sour cream, granulated sugar, molasses, pumpkin-pie spice, vanilla extract, salt, egg whites, egg, pumpkin

flour, shortening, sugar, salt, vinegar, egg, water (7 tbsp)

flour, sugar, teasp. salt, vegetable shortening ( m-i-litre says she used butter flavored crisco ), ice water, egg, apple cider vinegar

cake flour, plain flour, salt, sugar, shortening, egg plus enough milk to make 1/2 cup

flour, salt, sugar, butter flavor crisco, chilled or 1 1/2 cups other shortening, white vinegar, water, egg

flour, salt, sugar , plus, sugar, butter flavor crisco, chilled (or other shortening), white vinegar, water, eggs

milk, vanilla bean , split lengthwise, sugar, egg, egg yolks, cornstarch, vanilla extract, butter, basic pie crust for a single crust pie, recipe follows, egg white, lightly beaten, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water

recipes of basic pie crust, flour, sweet potatoes, vegetable oil, salt, eggs, heavy cream, percent pure cane syrup, cinnamon, fresh grated nutmeg, basic savory pie crust, flour, salt, cold lard or solid vegetable shortening, ice water