1123 shortening bread Recipes

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), salt, shortening, minced onions, dried oregano, bread flour, onion, butter, melted

king arthur unbleached all-purpose flour, baking powder, sugar, salt, shortening, sugar, grated orange peel, egg, crushed pineapple, undrained, milk, ingredients for bread), cream cheese, softened, sugar, eggs, mashed ripe banana (about 1 banana), chopped pecans

dry yeast, water, sugar, salt, water, shortening, all-purpose flour or 6 -7 cups bread flour, butter

fast rising yeast, white sugar, warm water, evaporated milk, water, melted shortening, honey, salt, whole wheat flour, bread flour, butter

robin hood best for bread flour, granulated sugar, active dry yeast, orange zest, grated, salt, orange juice, vanilla extract, carnation evaporated milk, crisco shortening, eggs, beaten, hard-boiled eggs, egg, carnation evaporated milk, icing sugar, orange juice

boiling water, rolled oats, shortening, brown sugar, salt, molasses, warm water (110 degrees f/45 degrees cup), white sugar, active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, raisins, ground cinnamon

rapid rise yeast, white sugar, warm water (110 degrees f/45 degrees cup), evaporated milk, water, melted shortening, honey, salt, whole wheat flour, bread flour, butter

milk, scalded, white sugar, salt, shortening, active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour

cakes compressed fresh yeast, warm water, warm milk, salt, bread flour, molasses, brown sugar, melted shortening, rye flour

water (70 to 80), instant nonfat dry milk powder, honey, molasses, shortening, salt, unsalted sunflower seeds, bread flour, whole wheat flour, rye flour, active dry yeast

beer, salt, sugar, molasses, shortening, whole wheat flour, bread flour, rye flour, caraway seeds, dry active yeast

warm water (110 f), granulated sugar, active dry yeast (about 1 tbsp), bread flour (approximately ), salt, vegetable shortening, sesame seeds

milk, cornmeal , medium grind, sugar, water (120 to 130 degrees f), sea salt, baking soda, unbleached white flour, shortening (lard preferred, room temperature), vegetable oil or 2 tbsp melted butter, bread, pans

dry yeast, warm water, sugar, salt, water (warm , i used at 90 degrees), shortening, all purpose or bread flour, butter

cold water, bread flour, yellow cornmeal, cold mashed potatoes, boiling water, caraway seed, shortening, cornmeal , as needed to sprinkle on baking sheet, salt, water, dry yeast , plus, dry yeast, cornstarch, rye flour, caraway seed

cornbread cooked and crumbled, bread cubes, salt, pepper, sage, cellery chopped, onion chopped, half cup shortening melted, eggs beaten, fouth cup water

water (70o to 80o), instant nonfat dry milk powder, honey, molasses, shortening, salt, unsalted sunflower kernels, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, rye flour, active dry yeast

milk (whole to 1% works), sugar, salt, shortening (i use crisco white ), water, yeast or 3 tbsp fast rising, bread flour (i use dakota maid flour)