205 shortbread melting Recipes

butter (anything less than real will adversely affect the taste of the shortbread), granulated sugar, egg, vanilla extract, all-purpose flour (you may need more if the weather is warm or your kitchen is warm), ghirardelli double chocolate chips, melted, heath candy bars, chopped into very small pieces (or any toffee candy bars such as skor)

butter, softened (do not use margarine), powdered sugar, all-purpose flour, peppermint extract, crushed hard peppermint candies (about 6 candies), sugar, vanilla candy coating, melted (almond bark)

margarine, sugar, almond extract, salt, flour, ground almonds, margarine, sugar, milk, semisweet chocolate, melted, almond extract

plain flour, cornflour, baking powder, salt, softened unsalted butter, instant coffee granules , dissolved in, water, icing sugar, good quality chocolate (melted )

butter, softened, sugar, vanilla extract, molasses, all-purpose flour, stone-ground whole-wheat flour, salt, ground cinnamon, dark chocolate, melted, espresso marshmallows

shortbread cookie crumbs (about 5 oz), butter, melted, purchased lemon curd, fresh blueberries, powdered sugar

butter, powdered sugar, peppermint extract, unsweetened baking chocolate, melted & slightly cooled, flour, chocolate chip, powdered sugar, butter, softened, milk, peppermint extract, semisweet mini chocolate chips, vegetable shortening

unsalted butter, melted and cooled to just warm, granulated sugar, table salt, unbleached all-purpose flour, unbleached all-purpose flour, unsalted peanuts, finely chopped, creamy peanut butter (not natural but an emulsified variety such as jif), unsalted butter, at room temperature, confectioners sugar, pure vanilla extract, good-quality bittersweet chocolate , such as lindt excellence, chopped (about 1 cup), heavy cream

unsalted butter, melted, sugar, pine nuts, toasted, dried cranberries, chopped, king arthur unbleached all-purpose flour

all-purpose flour, powdered sugar, butter or margarine, cut up, caramels (we tested with farley s), whipping cream, chopped unsalted cashew nuts, all-purpose flour, uncooked regular oats, brown sugar, chopped unsalted cashew nuts, butter or margarine, melted

softened butter (2 sticks), powdered sugar, salt, flour, beaten eggs, melted butter, cooled to room temperature, baking powder, salt, flour, chocolate chips

butter, powdered sugar, vanilla extract, instant coffee granules, flour, semi-sweet chocolate chips, melted

butter, caster sugar, coconut, salt, self-raising flour, condensed milk, vanilla, icing sugar, butter, melted, coconut, cocoa

all-purpose flour, unsweetened cocoa powder, powdered sugar, brown sugar, salt, unsalted butter, at room temperature, unsweetened chocolate, melted (see notes ), crushed peppermint candy

flour, sugar, butter (soft ), butter (melted ), sweetened condensed milk (14 oz can, eagle brand), sugar, white corn syrup, vanilla, unsweetened chocolate squares, butter

raisins, brown sugar, water, butter or 2 tbsp margarine, melted, egg, beaten, vanilla, butter, icing sugar, cornstarch, flour, baking soda, salt

hazelnuts with skins (about 6 oz), toasted, all-purpose flour, sugar, unsalted butter, melted and cooled, fine-quality bittersweet or semisweet (not unsweetened) chocolate, vegetable shortening