243 shiitake mushroom brown Recipes

  • Chicken Breasts Stuffed With Mushrooms & Spinach With Cognac Sauce
    portabella mushrooms, roughly chopped and
    17 More
    portabella mushrooms, roughly chopped, shiitake mushrooms, roughly chopped, butter, shallots, roughly chopped, garlic, chopped, cognac, well-washed spinach, nutmeg, boneless skinless chicken breasts, salt and pepper, dry white wine, clarified butter, strong brown chicken broth, cognac, lemon juice, heavy cream, butter, salt and pepper
    1 hour , 18 ingredients
  • Miso Mushroom Soup
    dried shiitake mushrooms, fresh spinach leaves and
    5 More
    dried shiitake mushrooms, fresh spinach leaves, silken tofu, cold water, dark miso (red or brown ), scallion tops, sliced, toasted sesame oil
    25 min, 7 ingredients
  • Barley and Mushroom Salad
    white wine vinegar, honey, spicy brown mustard and
    9 More
    white wine vinegar, honey, spicy brown mustard, olive oil, divided, salt and pepper to taste, red onion, olive oil, vegetable broth, pearl barley, fresh shiitake mushrooms, sliced, minced fresh parsley, salt
    12 ingredients
  • Wild Rice and Shiitake Mushroom Pilaf
    olive oil, onion, diced, celery, diced, carrot, diced and
    6 More
    olive oil, onion, diced, celery, diced, carrot, diced, pecans, chopped, wild rice, brown rice, mushroom, diced, beef broth, chicken broth
    1 hour , 10 ingredients
  • Stir-Fried Wild Rice With Asparagus and Mushrooms
    extra virgin olive oil, shallots, finely chopped and
    12 More
    extra virgin olive oil, shallots, finely chopped, garlic cloves, minced, fresh shiitake mushrooms , stems discarded and caps thinly sliced, salt, fresh ground black pepper , to taste, minced fresh parsley, minced fresh dill, grated lemon zest, fresh lemon thyme leaves (optional), vegetable broth or 1/2 cup water, asparagus , woody ends snapped off and cut into 1-inch pieces, steamed wild rice, steamed short-grain brown rice
    11 min, 14 ingredients
  • Miso Chicken With Brown Rice
    miso (soybean paste), minced peeled fresh ginger and
    13 More
    miso (soybean paste), minced peeled fresh ginger, garlic cloves, minced, skinned, boned chicken breast halves, egg whites, lightly beaten, chopped onion, sliced carrot, fish sauce, cooked brown rice, diced shiitake mushroom caps (about 3 oz), chopped fresh parsley, chopped green onions, low-sodium soy sauce, chopped spinach
    30 min, 15 ingredients
  • Egg and Hash Brown Casserole
    center-cut bacon slices, chopped onion and
    12 More
    center-cut bacon slices, chopped onion, sliced shiitake mushroom caps, garlic cloves, minced, shredded hash brown potatoes (such as simply potatoes), no-salt-added chicken stock (such as swanson), fresh baby spinach, sliced fresh basil, kosher salt, divided, freshly ground black pepper, divided, reduced-fat swiss cheese, finely chopped, low-fat milk, eggs, lightly beaten
    14 ingredients
  • Miso Chicken with Brown Rice
    miso (soybean paste), minced peeled fresh ginger and
    13 More
    miso (soybean paste), minced peeled fresh ginger, garlic cloves, minced, skinned, boned chicken breast halves, egg whites, lightly beaten, chopped onion, sliced carrot, fish sauce, cooked brown rice, diced shiitake mushroom caps (about 3 oz), chopped fresh parsley, chopped green onions, low-sodium soy sauce, chopped spinach
    15 ingredients
  • Quinoa and Brown Rice Bowl with Vegetables and Tahini
    grain brown rice, red quinoa, extra-virgin olive oil and
    14 More
    grain brown rice, red quinoa, extra-virgin olive oil, onion, finely diced, carrot , sliced crosswise 1/4 inch thick, shiitake mushrooms , stems discarded and caps thinly sliced, zucchini , halved lengthwise and sliced crosswise 1/4 inch thick, salt, head broccoli, stems peeled and sliced into coins, heads cut into small florets, kale , large stems discarded, tahini, at room temperature, fresh lemon juice, garlic cloves, minced, warm water, crushed red pepper, ripe avocado, cut into 1/2-inch dice, mung bean sprouts
    17 ingredients
  • Ultimate Browned Vegetable Stock
    onions, unpeeled, quartered and
    11 More
    onions, unpeeled, quartered, carrots, unpeeled, halved, stem ends removed, celery ribs, with leaves, each broken in half, beets, quartered, heads garlic, whole heads , papery skin left on, cut in half across the middle to expose each garlic clove, vegetable oil , use a mild flavored 1, tamari soy sauce (low sodium ) or 1/4 cup shoyu soy sauce (low sodium), room temperature water , preferably spring, divided, shiitake mushroom stems (see description above) (optional), bay leaves, fresh parsley, peppercorn
    16 min, 12 ingredients
  • Wild Rice With Shitakes and Toasted Almonds
    chicken stock or 2 1/2 cups vegetable stock and
    7 More
    chicken stock or 2 1/2 cups vegetable stock, sliced shiitake mushrooms, brown and wild rice mix, sliced almonds, butter, scallion, trimmed and thinly sliced, fresh ground pepper, salt
    1 hour 10 min, 8 ingredients
  • Mushroom Lasagna
    lasagna noodles, vegetable oil and
    5 More
    lasagna noodles, vegetable oil, onion, finely chopped (try a red onion), garlic, minced, mushrooms (assorted or plain mushrooms, try cremini, shiitake, brown, button etc), chunky pasta sauce , any flavour, grated asiago cheese (or what you like)
    1 hour 20 min, 7 ingredients
  • Tofu, Mushrooms, and Bell Peppers in Sweet-and-Sour Sauce Tofu, Mushrooms, and Bell Peppers in Sweet-and-Sour Sauce
    dry white wine, water, dijon mustard, worcestershire sauce and
    15 More
    dry white wine, water, dijon mustard, worcestershire sauce, molasses, low-sodium soy sauce, garlic clove, crushed, remaining ingredients, broccoli florets, roasted peanut or vegetable oil, divided, diced onion, coarsely chopped red bell pepper, coarsely chopped yellow bell pepper, quartered button mushrooms, quartered shiitake mushroom caps, freshly ground black pepper, reduced-fat firm tofu, drained and cut into 1-inch cubes, hot cooked long-grain brown rice, chopped fresh cilantro
    19 ingredients
  • Farfalle in a Broth of Wild Mushrooms and Browned Shallots Farfalle in a Broth of Wild Mushrooms and Browned Shallots
    fresh shiitake mushrooms, fresh oyster mushrooms and
    9 More
    fresh shiitake mushrooms, fresh oyster mushrooms, extra-virgin olive oil, dried farfalle, shallots (about 3 oz. total), sliced crosswise into 1/4- to 1/8-inch thick rings, dry sherry, low-salt canned chicken broth, fresh thyme leaves, chopped, tabasco sauce; more to taste, grated parmigiano-reggiano, kosher salt and freshly ground black pepper
    11 ingredients
  • Saute of Chicken, Leeks, and Mushrooms Saute of Chicken, Leeks, and Mushrooms
    leeks, trimmed, chicken thighs (about 1 lb), skinned, salt and
    8 More
    leeks, trimmed, chicken thighs (about 1 lb), skinned, salt, pepper, margarine, dry white wine, low-salt chicken broth, sliced shiitake mushroom caps (about 2 packages), evaporated skim milk, dried tarragon, hot cooked brown rice
    11 ingredients
  • Puff Pastry With Mushrooms and Shrimp in Wine Sauce Puff Pastry With Mushrooms and Shrimp in Wine Sauce
    puff pastry, chilled, olive oil, minced shallots and
    13 More
    puff pastry, chilled, olive oil, minced shallots, shrimp, shelled and chopped medium fine, mushroom caps, chopped medium-fine (shiitake or brown), minced serrano ham, cut from 1/8 inch thick slice (or prosciutto), minced parsley, fresh thyme, sweet paprika (preferably spanish smoked), dry sparkling wine (such as cava or dry white wine), heavy cream, grated cured manchego cheese (or parmesan cheese), fresh grated nutmeg (a pinch), worcestershire sauce, kosher salt or sea salt, fresh ground pepper
    1 hour 20 min, 16 ingredients
  • Quinoa and Brown Rice Bowl with Vegetables and Tahini Quinoa and Brown Rice Bowl with Vegetables and Tahini
    grain brown rice, red quinoa, extra-virgin olive oil and
    14 More
    grain brown rice, red quinoa, extra-virgin olive oil, onion, finely diced, carrot , sliced crosswise 1/4 inch thick, shiitake mushrooms , stems discarded and caps thinly sliced, zucchini , halved lengthwise and sliced crosswise 1/4 inch thick, salt, head of broccoli--stems peeled and sliced into coins, heads cut into small florets, kale , large stems discarded, tahini, at room temperature, fresh lemon juice, garlic cloves, minced, warm water, crushed red pepper, ripe avocado, cut into 1/2-inch dice, mung bean sprouts
    1 hour 30 min, 17 ingredients
  • Spicy Brown Rice and Vegetable Stir-Fry with Oyster Sauce Spicy Brown Rice and Vegetable Stir-Fry with Oyster Sauce
    oriental sesame oil, chopped garlic and
    11 More
    oriental sesame oil, chopped garlic, chopped peeled fresh ginger, leek (white and pale green parts only), cut lengthwise into thin strips, carrot, peeled, shredded into thin strips with vegetable peeler, zucchini, trimmed , cut into long matchstick-size strips, fresh shiitake mushrooms, stems trimmed , cut into thin strips, snow peas, trimmed , halved lengthwise, cold cooked brown rice (about 1 cup uncooked ), oyster sauce, water, more) chili paste, chopped green onions
    13 ingredients




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